The Finale – Part IV of Thebeerchaser Does the Central Oregon Coast

 

The Cruise Inn in Lincoln City - not the Holland America line, but a good bar

The Cruise Inn in Lincoln City – not the Holland America line, but a good bar

We concluded our time on the Central Oregon coast at some bars with real character back in Lincoln City after two days visiting the bars below. The journey started at Lumpy’s Landing in Dundee, which was followed by:

The Old Oregon Saloon and Road House 101 in Lincoln City

The Pelican Brew Pub, the Oar House and the Sportsman Pub and Grub in Pacific City

The Bay Haven Inn, Mad Dog Country Tavern and Hoover’s in Newport

The Tidal Pool in Depoe Bay

2014-08-30 14.58.19

The bar at the Cruise Inn

The Cruise Inn – only a block away from the Old O, is right on Highway 101 in the heart of Lincoln City in an old and somewhat ramshackle pale-blue (for the ocean??) building with what appears to be an ocean liner painted on the side.

Having been on an Alaska Cruise earlier this summer, I can say it was not comparable to Holland America’s Statendam, but a colorful bar with some lively regulars inside.  And how can you lose when you can buy three beers for $8.25.

This set is in the back room after you pass the bar........
This set is in the back room after you pass the bar……..

 You could have some great conversation with the regulars as you came in – or pass the bar - in a manner of speaking - and go into the back room for a game of pool or to resolve your legal issues using the ten-volume set of American Jurisprudence Legal Forms  – 22,000 legal documents.  What better place to review a stock-purchase agreement or make revisions to a spousal indemnification for joint tax return, than in a coastal dive bar?

And right across the street was another favorite – the Naughty Mermaid, which according to the outspoken and experienced bartender, Di, had previously been home to a lending library, John’s Market, a donation store and finally a second-hand store before it became a bar.P1020711

 

Di, a fixture in Lincoln City since 1986, has also poured beers in the Old O and the Cruise Inn before taking a job in a bar with a racier name and decorations…..

Di - an experienced bartender with stories to tell...

Di – an experienced bartender with stories to tell…

 

The presence of an impressive piano on the stage, is explained by the second owner of the Mermaid, who was a classically trained pianist and would not play in public.

Di said that he would come into the bar and practice each morning. There are numerous interesting 33 LP covers hung on the wall in the entertainment area, including artists such as Van Cliburn and Tennessee Ernie Ford, which reflect the owner’s avocation.

Van Cliburn and others....

Van Cliburn and others….

Let's see...do I want Hemingway, Steinbeck or Danielle Steele?

Let’s see…do I want Hemingway, Steinbeck or Danielle Steele?

Although there are no legal forms, if you want to drink your beer while reading, you can sit in a nice over-stuffed chair and borrow a book from the Mermaid’s library.

And like any good coastal dive bar, there are a lot of tacky beach-related knick knacks – such as an ivory sea horse, a scary gargoyle and the descriptive sign on the ladies bathroom.

This mermaid does, in fact, look naughty...

This mermaid does, in fact, look naughty…

 

2014-08-23 17.22.43

A possible museum piece?

A possible museum piece?

 

 

 

 

-

 

 

One of the regulars at the Naughty Mermaid...

One of the regulars at the Naughty Mermaid…

 

————

And finally, in Taft – the very southern part of Lincoln City – right near Mo’s Seafood, is the Snug Harbor Bar and Grill, an historic bar which Matt Love describes in his Letitpour.net blog:

“….exquisitely upholstered red vinyl bar and the thick elevated round tables that have coiled rope around the base….(with a layout) refreshingly atypical for the coast drinking scene: rectangular, narrow, then a step down to a triangular annex where the pool tables and library are (a library appears to be a standard amenity in Lincoln City bars…..)”

A Taft landmark

A Taft landmark

Snug Harbor also has an impressive deck on the second floor which would be a great place to relax over a beer on one of the few balmy days at the Oregon coast.             P1020691

Maybe this was Paul Newman's machine....

Maybe this was Paul Newman’s machine….

There are some great decorations including a gigantic chain saw and some posters including the one below that describes the Redhead Round-up.

 

 

According to a Taft Historic District blog, “The first annual Redhead Roundup, originated by Taft Resident Manville Robison (a red-head himself), was held on August 23, 1931 and lasted into the 1940s. The beauty pageant culminated each year in the crowning of a Redhead Queen and King Eric the Red.  Decked out with banners and posters.

Where is Lindsay Lohan, when she could be useful?

Where is Lindsay Lohan, when she could be useful?

Taft was a festive scene, its hotels and rental cottages full, its streets lined with cars and busloads of people from near and far.”

Evidently, there was an effort to revive this tradition in 2011, based on the following appeal: “Redheads unite during the 2011 Redhead Round-Up and Photo Contest! Send in your best redhead picture in one of our fantastic ginger loving divisions including: curliest red hair, most freckled redhead, redheaded pet and more!”

http://www.waymarking.com/waymarks/WMCX6A_Taft_Historic_District_Lincoln_City_OR

Thebeerchaser will "regress" to gin martinis when steak is on the menu

Thebeerchaser will “regress” to gin martinis when steak is on the menu

 

A "Goodwill" gesture...
A “Goodwill” gesture…

As we returned to our shelter for the last night, we realized that we had no grill, but a strong desire for red meat – like in steak!

We reveled in our in resourcefulness after we rigged up the contraption below with a grate – purchased at the local Good Will store for $4.50 –  and some coastal rocks for a platform.  The end result is shown in the photos.

P1020708So what were the highlights of the coast trip and were there any trends we could identify from the 13 establishments we visited in the 3.5 days.

  1. 1.  Great bartenders
  2. 2.   Old and idiosyncratic buildings with hallways and side rooms that add to the character.
  3. Great stories from the regulars reinforced by the memorabilia “decorating” the bars.
  4. 3.  Steve’s affection for old-school beer – “Beer that you can see through….”        

    Translucent beer??

    Translucent beer??

 

4.  Steak and Tide Pool Bar pizza

5.  Dave’s erudition, reflecting his career as an educator, “Remember guys – ‘i’ before ‘e’ except after ‘c’ – and  Budwieser.”

And although it was not a highlight, one ubiquitous presence  -  video poker and slots as a revenue generator. We saw this first-hand at Lumpy’s, the Mad Dog and Hoovers when patrons with morbid intensity, each tossed away big bucks in record time.

This fact has had a negative impact on the bar environment as passionately stated by Matt Love.   While I wouldn’t go as far as Matt in his final blog post.  He asserts that the lottery has led to the death of bars.  While we may not accept that premise in its entirety, we did see that it has led to a degradation of their character:

 

The video poker sign above the name may be one reason this venue is now mediocre and lacks character
A death knell??

I love these taverns, so much in fact, that six years ago I began writing about the ones on the Oregon Coast where I live.…(in his excellent blog Letitpour.net)  After all this exploration, doubtless I am an expert on Oregon taverns. Thus, it is with sadness that I declare the unique cultural institution of the independent Oregon tavern is dead.

The state of Oregon seriously wounded it with video poker, and more recently with the introduction of line games, (slots) killed it altogether.….In 1991 when the Oregon Legislature directed the Oregon Lottery to allow video poker in taverns and bars…..it was a frenzy.

Then in 2005, line games were introduced into Oregon’s taverns and bars…..Sure, the pool and darts continue, but these taverns are not the same, and I know because I drank beer in them before they were enlisted by the state to raise revenue from the pockets of vulnerable, occasionally inebriated people.   What is especially sad is to have witnessed how video poker slowly transformed taverns from gritty bastions of independence into de facto tax collectors for the state….Rest in peace Oregon tavern.”

Notwithstanding the video poker issue, the three of us were so enamored with the coastal bars – they reinforced the enjoyment of our tour last summer of Eastern Oregon watering holes – that we ended by dreaming of a road trip next summer.

Perhaps it will be Montana or better yet, Wyoming, where Steve and his wife, Babs, taught school for many years in Thermopolis, (“A past to behold and a future to uphold.”) and can attest to the culture – one consistent with Beerchasing.  For example, at the Safari Lounge or Shirley’s Bar - Steve’s favorite bars – and the latter, one of the few watering holes I know with a drive-in window for customers on the run.

Beckoning.....!

Beckoning…..!

These may have been replaced by Loonie’s Bin and the Flying Dutchman on Highway 20, which “…is the place to do it. The drinks are strong, the atmosphere laid back and welcoming,”  but some interesting bars need exploration.

And if we don’t find the right bar in Thermopolis, we can take a short hop to East Thermoplis and find a viable alternative.

That said, with its range of options, Thermopolis should maintain our interest with attractions  -  such as the Wyoming Dinosaur Center, a blue-ribbon trout stream (the Big Horn River), the breathtaking Wind River Canyon, world-class waterfowl and big game hunting.”

We’ll report to you next summer.

Newport and Depoe Bay – Thebeerchaser Does the Central Oregon Coast – Part III

An Historic Newport Bar

An Historic Newport Bar

The third day of our Beerchasing sojourn on the Central Oregon Coast, we headed south from Lincoln City to Newport along beautiful Highway 101.  Dave, seeing the boiling foam from the surf stated, “That reminds me of the suds on a brewski and I’m looking forward to a beer.”

P1020630Our first stop was the historic Bay Haven Inn in Newport - a sanctuary over the years to many fishermen and loggers and also the set for the Snag Saloon in the Ken Kesey movie, “Sometimes a Great Notion,” filmed in Newport in the early ’70′s.  The establishment originally had an inn on the second floor – long gone, but the name of the bar has never changed.

Steve, the bartender who has worked there for three years after moving from Montana,  was friendly and helpful in telling us about this classic watering hole – he also shared some scrumptious smoked salmon – worth the trip to Newport alone.

Bartender Steve, Thebeerchaser and my favorite logo

Bartender Steve, Thebeerchaser and my favorite logo

We viewed the varied artifacts in the bar and absorbed the ambiance artfully described by Matt Love in his Letitpour Blog review from the 1990′s:

….beaten-to-a-pulp hardwood floors, fog-light lanterns, sea captain sculptures, deer trophies, a property seizure receipt from the National Marine Fisheries Service, a mounted octopus, an ancient outboard motor, plaques commemorating fisherman perished on the water and lots of wool-wearing, bearded drinkers at 1:00 P.M. on a weekday.” 

Eclectic interior design material.....

Eclectic interior design material…..

We also admired the sign which said, “I’ve been fishing so long, my worm is getting Social Security.” 

The Bay Haven is also the only bar I have visited in almost 100 venues, that had a horseshoe pit in the back – and there was an intense game in progress at 11:00 in the morning.  No corn-hole contests for these patrons!

 Steve told us that during rowdier times, the pit is closed as the horseshoes can become lethal weapons with some inebriated patrons – something that could happen if one guzzled a few of the featured Bay Haven cocktails including the Dead Nazi – (1 oz. Jagermeister + 1 oz. Peppermint Schnapps) a bargain at $6.

Prior to three years ago, they did not serve hard liquor – evidenced by the sign captioned, “Soup of the Day — Whiskey.”  They also have a full menu.

 

Potential lethal weapons for those with blurred vision

Horse-shoes – Potential lethal weapons for those with blurred vision

A final story (“The best drinking hole story on the Oregon Coast for all time…”) from Matt’s blog that should be told, relates to Paul Newman, who directed and was the star of the aforementioned movie:

“….with the cast and crew of the movie staying in Newport, the man (who told Matt the story) drank in a dive tavern in the rugged timber town of Toledo, eight miles east……Enter Paul Newman carrying a chainsaw, exactly like the hard-ass logger character, Hank Stamper, he happened to be portraying…….

Wordless, alone, Newman, who according to various biographies……has at times drank to considerable excess, fired up his chainsaw.  He sawed the legs off the pool table.  It crashed to the floor.  Stunned logging locals looked on.  They did nothing.  Newman left, perhaps later sending a check to cover the damage. Perhaps not.”

What's in a name??

What’s in a name??

We traveled a few miles up the road along Yaquina Bay to Sawyers’s Landing and a delightful and idiosyncratic venue with a name that belies its history.  On the way, Steve saw a fishing boat and said, “Fishing reminds me of hoisting a brewski with friends, I’m looking forward to a beer.” 

And when we sat down at the bar in the Mad Dog Country Tavern, Steve immediately ordered a Sessions – which he fondly described as, “Like Coors Light – only with body.”   

Pauline - a good storyteller

Pauline – a good storyteller

Pauline, another of many cordial bartenders we met on the coastal journey, has worked at the tavern for 3.5 years.  She told us that her “regulars” are people from the adjoining RV Park, summer tourists and Newport residents.

Pauline’s story on the origin of the name of the bar - about 50 years ago –  was similar to Matt’s, but given his diligence with historical details, we will defer to the Letitpour.net blog account:

Historical significance.....

Historical significance……

“….Years ago, a large log rested in front of the tavern.  It has seatbelts attached to it.  In some sort of contest, certain patrons would strap themselves in and then proceed to consume a bottle(s) of a particular brand of fortified wine.  The “winner” remained sitting upright.  Thus Mad Dog Tavern.”  

Aged to perfection....

Aged to perfection….

———————

While we drank our beers and considered how long the pickled eggs and Hot Mama sausages in the jars had been fermenting, Pauline told us other stories.  One was about the wake for one of the regulars named Brenda.  Based on septic tank issues, all of the toilets in the bar backed up the day before the gathering, so they ordered 3 porta-potties, which “accommodated” the mourners that afternoon.

We sat stunned as a resident from the RV park next door came in, ordered a beer and asked Pauline for his “envelope” which she retrieved from the safe and counted out $125 in cash.  He sat down at a video poker machine and about 30 minutes later came back and said he needed the envelope again!

Aside from this one negative, Matt Love’s description stands, “The Mad Dog is so perfect and perfectly American..maybe not for the Drys, but definitely for us wets.”

After a good lunch at Ocean Bleu Seafoods and a walk along the Newport Bay, we made our last Newport stop – an innocuous little bar named Hoovers Bar and Grill – just south of the Yaquina Bay Bridge on Highway 101.  P1020652

We noticed an interesting portrait of a women with a semi-exposed breast - allegedly given to the owner by Gracie, the founder of the Sea Hag Restaurant in Depoe Bay and a sign promoting their jello-shots stating, Jello isn’t just for kids…,” , We then were fortunate to hear the history of the bar related by Amy, the granddaughter of the owner.  

A one-time petting zoo -- oh wait.....!

A one-time petting zoo — oh wait…..!

Evidently, the building became Alice’s Tavern in 1978, but that was after the mini-mart, gas station and petting zoo with a live alligator and black bear was decommissioned.

We listened in fascination to a fellow sitting next to us at the bar from Minnesota arguing in a heated cell-phone conversation that he had been promised a gig on a NOAA ship out of Newport as first mate.  We also sat appalled as a kid who couldn’t have been more than 18 or 19 sitting right behind us, burned through $70 on a video poker machine in no more than 15 minutes.

Oh yes, another intriguing sign appeared to be a dated – but authentic – advertising Caroline’s Topless Charter Service,  – a former Newport “sport-fishing” option that offered three-hour expeditions for $75 and all-day trips for $100.  Perhaps this approach to “bosom fishing” ran its course, because the bartender told us they were no longer in business.

P1020655We headed north, and since to that point I had been the designated driver, I said after seeing a pool of stagnant water along the road, “That reminds me of PBR and I’m looking forward to drinking a beer in Depoe Bay.”

We decided to pass on an option to stop at O’Downey’s Irish Pub in Depoe Bay based on the premise that Sheperd’s Pie and Irish Stew might be not be a coastal culinary special, but found our way to a wonderful, albeit dilapidated building just north of Depoe Bay housing The Tide Pool - a former video store and laundromat – now a great dive bar.

Maybe in Dublin, but not in Depoe Bay....

Maybe in Dublin, but not in Depoe Bay….

Our bartender was Vicki – also the owner – and she was emphatic about her pizza being the best on the Oregon coast.  Dave and Steve agreed and their order was faster than the sign posted by the kitchen i.e. “Same day service on most food orders…”

Both of them got into the spirit by purchasing Tide Pool t-shirts.  Vicki told us about going to “Take Your Kid to Work Day,” when she lived in Iowa as a child and her dad worked in a slaughter house……

 P1020662

P1020668

The girls resting after a day of charter fishing and conversing with Steve

The mementos and brick-a-brack in the bar was superb ranging from artifacts such as a huge dead lobster from the former Depoe Bay Aquarium to a life raft recovered from the New Carissa, to a picture of three bare-breasted nymphs – a recurring theme in the bars along the coast although perhaps these had been employees of the now defunct Carloline’s Topless Charters.

As Matt Love opined in his blog post, “What a joint!  For starters it was practically a labyrinth with all sorts of weird angles, alcoves and passages.” 

Standing guard

Standing guard

 

 

 

 

 

This included a narrow passage into the video poker and pool room – in which there was a second bar and a battered, legless, facially tattooed, mustached mannequin in a bright red shirt stood guard.

P1020666

But perhaps the highlight was what Matt described as “a salt-water glass coffin called the Tank of Death.  It is packed with all manner of marine creatures caught by local fishermen who bucket in their curious finds and dump them in.  Eels, crabs, sea bass, perch, Dick Cheney, octipi and urchins all end up in the mix……….

P1020670

Beware — The Tank of Death!

  

According to the bartender, aquatic creatures regularly stage a battle royal to the death and the tank serves as a Roman arena of savagery and merciless predation  – with bets slapped down and accelerated drinking when the water turns a creamy, cloudy red.”   

 

The Tide Pool was one of our favorite watering holes and one to which we will return.  And thanks to Matt Love’s outstanding blog – Letitpour.net – which has not lost its value even though not active anymore.

P1020664Filled with a strong appreciation for the tales and history of the Oregon Coast, we headed north to Lincoln City for dinner - it was Senior Night at the buffet at Chinook Winds Casino….   P1020673

 

Steve, Vicki and Dave with Thebeerchaser logo

Steve, Vicki and Dave with Thebeerchaser logo

 

Buying into the program…..

Thebeerchaser Does the Central Oregon Coast – Part II – Lincoln City and Pacific City

2011-05-08 08.57.16Having hit Lumpy’s Landing in Dundee that late August afternoon, we cruised to Lincoln City for a brewski at the wonderful Old Oregon Saloon (see previous post), the three Beerchasers (Dave, Don and Steve) then drove a few miles down Highway 101 to the Rusty Truck Brewery in what used to be the City of Taft. The brewery is ensconced in a nice pub called Road House 101 for obvious reasons.

Road House 101

Road House 101

P1020594

 

 

 

They brew a number of good beers – although no Pilsners – and we each tried a different one of their ten brews – Moonlight Ride Blackberry Ale, Fender Bender Amber Ale and the Rusty Truck Beach Blond Ale.   Since each was very good, in retrospect, perhaps we should have gone with the sampler and added three more for only $8.

Road House 101 with __ Rusty Truck beers on tap

Road House 101 with - 16Rusty Truck beers brewed here

Support for a good cause

Support for a good cause

 

 

 

 

 

One is struck by the scads of dollar bills on the ceiling through the entire place. Our bartender told us that Brian Whitehead, the owner, since 2005, has supported theTaft High School Booster Club programs with $300 to $500 per year with this upward bound currency.

We ate some delicious onion rings, burgers and fish and chips and ended our first day.

P1020602The next morning, we headed out early, driving North to Pacific City to the Pelican Pub and Brewery.

You can see by the picture below that this August morning was foggy – even the surfers would not venture into the Pacific.  Dave, having taught some high school English Literature before becoming a principal, quoted Kipling: “A thin grey fog hung over the city, and the streets were very cold; for summer was in England.”   

The smell of the salty ocean air mixed with malt, barley and hops from the brewery reminded Steve of the aroma of the county fair in Elbert County, Georgia (home of the Blue Devils) on the Atlantic coast even though he had never been there.

It was so foggy that -----

It was so foggy that —–

Public Domain - Wikimedia Commonshttp://commons.wikmedia.org/wiki/File:Elbert_County_Georgia_Courthouse) Calvin Beale photographer

The Elbert County Courthouse in Georgia

—-

———

We had adopted a general rule that we would not drink beer before 11:00 A.M.   At least by then we rationalized, it was 5:00 P.M. at both the Abacos Bar in Amadora, Portugal and at the Naesti Bar in Reykjavik, Iceland.  People were hoisting mugs of beer (or Aquavit) after work. We were supporting them in the same endeavor on the Oregon coast…..”Skal!”

Heres to the brothers in Iceland and Portugal

Heres to the brothers in Iceland and Portugal

But sitting at the bar talking to Rachael, the Assistant Manager, we found out that they had run out of syrup for their Winema Wit Beer.  We decided not to take a chance on other brews, so at 10:50, Steve ordered a Surfer Summer Ale,  Dave, a Tsunami Stout and I toasted them with a MacPelican’s Scottish Ale.  The Pelican Pub also has excellent food and brews six different “core” beers and a number of specialty brews including the award-winning Stormwatcher’s Winterfest.

On the beach in Pacific City
On the beach in Pacific City

Now Pacific City is a small burg with quite a history in the Oregon fishing and timber industries, both of which generated patrons for its watering holes.

With bartender, Matt and Thebeerchaser logo at Pelican Brew Pub
With bartender, Matt and Thebeerchaser logo at Pelican Brew Pub

 

Matt Love – a high school teacher, author and columnist – who now lives in Astoria – for two decades, reviewed coastal bars in his wonderful blog, Letitpour.net.  Although he discontinued the endeavor in the mid 1990′s he reviewed one old Pacific City establishment  – the Tidewater Lounge - overlooking the Nestucca River.

He described this bar – gone and replaced by a bland disappointment now called the Oar House – as follows:

The video poker sign above the name may be one reason this venue is now mediocre and lacks character
The video poker sign above the name may be one reason this venue is now mediocre and lacks character

“Thank you for the tables near the windows that look out to the Nestucca where I can check out the drift boats and incoming tides rushing up from Nestucca Bay. When a big winter storm coincides with a big minus tide, I love to take in these exciting physics lessons with a black beer and a brown shot. Thank you for the loyal clientele that loves to party and can sweep a visitor away in a cheap vodka wake.”   

We had one quick beer at the Oar House and then found a bar that emphatically retains its historical character – The Sportsman Pub and Grub.

The Sportsman - A piece of coast  history...

The Sportsman – A piece of coast history…

We got there about 1:00 in the afternoon and the six tables were filled so we sat at the bar.   We chatted with “June Bug,” our bartender (she got the moniker because “I ‘bugged’ my mom when I was a kid.”)  It could have been worse and her mom could have addressed her as “Phyllophaga.”

And we talked to a woman working on an i-Pad at the bar who told us she had previously been a bouncer in Bozeman, drove semis for a living, has a graduate degree in math at Oregon State and whose drink-of-choice is Pendleton Whiskey. None of this could be verified, but she typified the mix of Sportsman patrons.

——————–

Dave, Steve and a math major....

Dave, Steve and a math major….

No one could capture the essence of the Sportsman better than Matt, who at one time was the “Resident Writer of the Sportsman,” and wrote:

“Located near the only traffic signal in Pacific City, the Sportsman is the sort of American hangout that must make effete Frenchmen shudder: pool, video poker, darts, ESPN, ESPN 2, an ATM machine, cheap Midwest lagers, cheaper Pacific Northwest lagers,…..expensive micro-brews, and hearty, delicious menu items, including some rugged pizzas that undoubtedly fuel bodies for launching the local dory fleet or clear-cutting the nearby hills…….   

The bar at the Sportsman

The bar at the Sportsman

P1020620

 

 

——-

 

Once I heard a loud banging on the front door, as if someone struggled to gain entrance. What?  Immediately several burly guys jumped up, went outside, pulled a man from a wheelchair, and deposited him in a booth. With his buddies, the man proceeded to pound several pitchers of beer in 30 minutes.  His buddies then picked him up, took him outside, seposited him in the wheelchair, and he rolled on down the road in total darkness as it rained sideways—with a can of beer in his lap.”

And Matt didn’t even mention the model bi-plane – made out of Coors Light cans which rivaled the real items in the Evergreen Aviation and Space Museum in McMinnville that we visited on the way to the coast.

A model bi-plane made out of Coors Light can adds to the environment
A model bi-plane made out of Coors Light can adds to the environment

 Matt’s review of the Sportsman concludes:

“So the story goes, a veteran patron requested that upon his death, he wanted his wake held in the tavern. Well, the old timer dies, he was cremated, and of course the management obliged him. 

 

So his drinking buddies crowded in the men’s bathroom, hoisted their pints for a second…and flushed his ashes down the toilet.  Top that drug testing, antiseptic, bottom line, unfunky, God fearing, screaming baby, corporate brewpubs!”     

Sportsman Philosophy
Sportsman Philosophy

 

 

We headed back to Lincoln City for our final bar visit that day – The Cruise Inn - a Lincoln City dive bar.  But that was after a stop at the Lincoln City Cold Stone and our mid-afternoon dessert.

Complements the beer...

Complements the beer…

Thebeerchaser Does the Central Oregon Coast – Part I

2012-07-10 20.55.21Last year, Thebeerchaser, joined by friends Dave Booher and Steve Larson, toured Eastern Oregon for four days visiting bars, taverns and pubs from Madras and Prineville to Baker City, LaGrande to Burns – our favorite on the trip was the Central Pastime Tavern in Burns. (the link is to the review in   2013)

The Central Pastime in 2013

2013 – The Central Pastime in Burns

Although Thebeerchaser Tour of Portland Bars, Taverns and Pubs was originally confined to just the City of Roses, it has evolved – there have been posts on venues in Alaska, Europe and Eastern Oregon.  We decided to tour the Central Oregon Coast (Pacific City to Newport) where we visited thirteen wonderful watering holes in 3.5 days.

Note:   To digress slightly, I am pleased to report that Thebeerchaser Blog on September 19th surpassed 35,000 views since its inception in August 2011.  Views in the last several months have averaged 1,500 and twice exceeded 2,000 and those interested in bars visit this site from countries all over the world.

For example, stats for the last two days show visitors from ten countries outside of the US including Brazil, the Russian Federation, New Zealand, Columbia, the United Kingdom, Sweden, Lebanon, etc.  Perhaps future Beerchaser visits will hit watering holes in all of those countries!  These are not spam, but people doing Google searches about bars, Bad Frog BeerBeerchaser-of-the-Quarter such as author Brian Doyle, Mayor of the Dalles, Steve Lawrence and appellate lawyer, Jack Faust, etc.

Revisiting the venue where Thebeerchaser idea originated

Revisiting the venue where Thebeerchaser idea originated

On the way to the coast, we stopped for lunch and a brewski at  Lumpy’s Landing in Dundee – the bar that spurred the idea for Thebeerchaser Tour four years ago when I decided to have nachos and a PBR with the locals. 

I left pondering the premise — each bar has its own ambiance, history and regulars that deserve narration.  Lumpy’s – known for its clever signs (see below), its burgers, live weekend music and colorful locals as evidenced by the dialogue we heard from two of them while we drank our $2.50 PBR Tall-boys and chowed down delicious burgers and hot dogs (they ran out of sauerkraut..).  

Lumpy's Philosophy
Lumpy’s Philosophy

 Local No. 1: “I’m really dragging today – just worn out.”

Local No. 2 - “You can’t stay here all day – you need some exercise.  You need to get up and go to another bar.”

An engineering marvel - The Spruce Goose

An engineering marvel – The Spruce Goose

                

———-

 

We added another stop on the way to Lincoln City – the  Evergreen Aviation and Space Museum in McMinnville – and if you have never visited that incredible display of aviation history – you should do so before the bankruptcy of Evergreen International Inc. results in changes.  

P1020565

Which one is Tom Cruise???

Oh wait - that's the Spirit of St. Louis made of Coors Light cans in the Sportsman Pub in Pacific City - not the Evergreen Museum.

Oh wait – that’s the Spirit of St. Louis made of Coors Light cans in the Sportsman Pub in Pacific City – not the Evergreen Museum.

 

Our three hours there were magnificent, including an iMax screening of a D-Day movie.  Hundreds of planes from early gliders to a B-17 Flying Fortress, to jets, to a Titan II booster rocket  and historical exhibits which will enthrall you.

The Old O
The Old O

We hit Lincoln City in the early evening and our first visit was right in Lincoln City on Highway 101 – the Old Oregon Tavern.  Now before we start relating our adventures in this pub, Thebeerchaser needs to give credit to a comrade-in-arms, of sorts.

That would be Matt Love, a former Lincoln City teacher, who for a number of years had a wonderful blog about bars on the Oregon coast – a Beerchaser-on-the-Shore.  He now lives in Astoria and discontinued his blog in 2004, but has written several books.  You should check out “Let it Pour” with the link since a number of venues are still active and he has great reviews.

The Old Oregon - Let the Good Times Roll

The Old Oregon – Let the Good Times Roll

I came across his blog when researching our trip and his descriptions of many of the places we hit are wonderful and compelling.   For example, this excerpt from his post on The Old Oregon Tavern:

“(It’s) a damn fine gritty place to drink beer – a lot of beer….The regulars call it The Old O and after spending time there over the years, I feel it is not too outrageous to suggest the nickname stands not only for The Old Oregon Tavern in Lincoln City — which it does — but really some of the patrons’ last long ago orgasm.  Maybe the Johnson Administration.

 

Well maybe Carter or Reagan....but not Johnson..!
Well maybe Carter or Reagan….but not Johnson..!

 

The interior of the Old O reflects the taste of the owners and its rich history as a tavern.  According to one patron who smoked cigarettes (Matt wrote this before the 2009 law banning smoking) and drank beer while attached to a portable oxygen tank, the joint dates to World War II, but maybe earlier.”

Nancy, the bartender who has worked there for two years, told us that they had thirteen beers on tap.  She also said the building was once Johnson’s Ice Cream Parlor.  It has regulars playing pool, all of the great signs and mementoes that make a great old bar including some old peace signs – also from the Johnson era - and if you visit, make it on Tye Dye Tuesday.   P1020578

Not to be taken literally....

Not to be taken literally….

And we noticed the planned wake for one of the regulars, Rod Dollar, who Nancy said had died suddenly of a heart attack.  The sign beckoned his friends to “Come in and have a drink on Ron,” which we assumed was not to be taken literally since he had been buried the week before.

 

——————-

 We met our first regular when a burly old guy with a white beard limped in and sat in the back.  Nancy told us he was “Irish Mike McKenna,” and he was the “Local Ambassador,” for the Old O.

Irish Mike ordered a beer and just sat back and observed.  I was wandering around and taking a bunch of pictures after we ordered our Rusty Truck IPA (very good - see below).

P1020579

 

I looked back and Irish Mike was motioning for me to come see him which made me very nervous since I thought he was going to either yell at me or kick me out for taking pictures

however

As I headed back, he took a few bucks out of his wallet and handed me $2 when I got to him.  He smiled and said, “It’s your turn to pick the song on the juke-box — Don’t screw it up!” 

Now a number of the bars we would visit in the next few days would have music collections that made one cringe.   As one crime novelist wrote, You could chose between bad songs and terrible songs on the jukebox – a breathtaking array of pop hits, from the seventies, such as ‘Muskrat Love,’ that burrowed into you like a tick…”  And selecting a Captain and Tenille song at the Old O might have caused a ruckus.

But the Old O’s music locker rocked…..My first pick was Tom Petty’sAmerican Girl,” followed by the Eagles, “Take it Easy.”  Irish Mike seemed to approve (which pleased me a lot) and we left The Old O and its appropriate motto – “Where friends and family meet,” and headed south on 101.   

Where Friends and Family Meet.

Where Friends and Family Meet.

Tune in to Part II of the coastal journey as we hit Road House 101 – also in Lincoln City and home to the Rusty Truck Brewery which makes some good beers and a pub that has some great grub.

 —————

Lumpy’s Landing                       975 N Highway 99W  Dundee

The Old Oregon Saloon                 1604 NE Highway 101   Lincoln City

Club 21 – Don’t be Fooled by the Name of this Good Bar

Club 21 - Definitely not a Strip Club....

Club 21 – Definitely not a Strip Club….

Okay – admit it.  When you saw the title of this review was Club 21, you thought I had abandoned the guideline to exclude strip clubs from the venues reviewed on Thebeerchaser’s Tour of Portland Bars, Taverns and Pubs.  But that’s not the case.  Club 21 is a great NE neighborhood bar in an iconic 1930 building (at one time a Russian Orthodox church) co-owned by Marcus Archambeault and Warren Brophy, who also own two other Portland bars –  Gold Dust Meridian (see Thebeerchaser review in October 2012) and The Double Barrel.

Ryan, Dan, Leslie and Scott with Thebeerchaser logo

Ryan, Dan, Leslie and Scott with Thebeerchaser logo

Unlike some multiple bar owners who stay with one theme, they are creative - each bar has its own marketing, menu and ambiance based on the clientele, the building design and the neighborhood  history.

Club 21 has great character and lawyers Scott Whipple and Dan Duyck and young O”Neill Electric Project Manager, Ryan Keene and I enjoyed our beer and a dinner there one late weekday afternoon.

Whipple is a Beerchaser regular having accompanied me to Ash Street Saloon and the Dixie Tavern downtown, in the early 2012 days of this “journey,” then to Slab Town and the Skyline Tavern in October 2013.

He and his law partner, Duyck, were along for Gold Dust Meridian and Bar of the Gods and Ryan and his girlfriend, Laura, Beerchased at Quimby’s, Sniff Café and most recently, Stammtisch.  (If you’re interested in seeing any of these reviews, just use the “Search” feature at the top right of Thebeerchaser logo.)   P1020507

When we arrived at 5:00, there were few in the building, but a steady stream of regulars quickly filled both the inside and an expansive patio on the sunny afternoon.  And the regulars were friendly and talkative when we asked them to tell us about the bar.

P1020518

Expansive and Dog-friendly Patio

Expansive and Dog-friendly Patio

According to our bartender, Leslie – who has worked there 3.5 years, Club 21 has been the name of the bar since 1958.  After its time as a place of worship, it became the eastside annex of Jake’s Crawfish.

The owner of Nick’s Coney Island bought the building and  named his bar, Shadows.  In 1958, it became Club 21 – just because it’s on 21st and NE Glisan.  Marcus and Warren purchased it in early 2011.

In the photo below, that’s Dennis in the center – he works at Franz Bakery, and first came to the bar in 1966 – where he met the woman who is still his wife in the early ‘70’s.

Jovial and Helpful Regulars - and good taste in beer!!

Jovial and Helpful Regulars – and good taste in beer!!

Dennis and his friends remember the structure when it was a church and talked about sitting on what used to be the altar when they first started patronizing.

As an undated Portland Mercury review asserted,Be sure to say hi to the regulars they’ve been drinking there before you were born. No but seriously. They have!” (Unless you are as old as Thebeerchaser….)

And the dark and cozy environment reeks with personality with accoutrements such as old Schlitz lamps and classic Blitz beer signs, three antler heads, a stuffed duck, a classic nude painting, four old-fashioned pin-ball machines, Big Buck World and a small nook in the wall with religious statuettes.

One of four trophies....

One of three trophies….

In fact, even the men’s bathroom has character – you have to open a door and walk through a small narrow hallway to get to it. (The door on the right is the entrance to the maze in the photo below.)

Even the entrance to the bathroom has character....

Even the entrance to the bathroom has character….

 

 

—–

 

The current owners remodeled the infrastructure (kitchen, plumbing and code issues) while being careful to maintain the spirit of the building.    They improved the interior and reformed the menu.  Subsequent reviews show they accomplished their goal:

“Yes, I think they’ve done a knock-out job bringing this historic building back to life. It still feels like a dive bar, but now it has some much appreciated style going for it”. (Barfly 12/13/11)

"Droolworthy" old Blitz sign.....

“Drool-worthy” old Blitz sign…..

“Club 21 is back in action, following a change in ownership (now in the same capable hands as Gold Dust Meridian), and a lovingly-rendered makeover of the old gal.

Don’t worry – she looks like the best Club 21, ever. And, no more of that embarrassing body odor. These are all good changes – enlarged patio, enclosed and ventilated kitchen, new paneling, everywhere, annoying mini-flat screens, nowhere, a drool-worthy collection of beer signs and booze memorabilia.”

And this from Willamette Week (10/12/11):

Thebeerchaser thinks Schlitz __ is even better than Pabst stuff
Thebeerchaser thinks Schlitz signs are even better than Pabst stuff

“(Club 21) still looks like a little fish tank castle on the outside and feels like a ski lodge on the inside. But the former dive bar, which took only a slight hit in patronage while closed for upgrades this summer, has stepped up its style game considerably.

Its former duct-taped booths have been replaced by new upholstery; dingy old beer mirrors replaced by…well, even older Pabst paraphernalia; two pinball machines have turned into four; the patio now seats dozens of young blue-collar regulars…”

Double the fun.....
Double the fun…..

 

And everybody raves about the food, which once was described as, “….burgers that (came) from a stack in a frozen bag from Sysco.”

Willamette Week continues:

“The obscenely cheap food specials are out, but replaced by still-cheap and altogether more satisfying options, including an epic build-a-burger menu with endless variations (how about a housemade veggie patty on Texas toast with smoked Gouda.” 

 And we leaped at the chance to try their menu specialty, “Build-a-Burger (BaB)”.   (My selections are in bold) and as one City Search reviewer labeled it - “A fat kid’s dream.”

"Build a Burger" and add tater tots or onion rings

“Build a Burger” and add tater tots or onion rings

BaB is seven-step process commencing with picking your “foundation” – one of five options ranging from Oregon beef or prime rib, to fried or grilled chicken to a veggie burger and then your bread from  one five (whole wheat)  and selecting one of eight types of cheeses (pepper-jack).  Keep going with the sauces (sea and salt peppercorn, smoky pepper, 12 spice BBQ, Cajun, habanaro, Jamaican jerk) and condiments (A-1 sauce, sweet & saucy relish).

Check out the menu below which further illustrates the process.

Build-a-Burger - A construction project....

Build-a-Burger – A construction project….

If you want one of the eight extras for just a buck, add an eighth step (bacon, ham, fried egg, avacodo, caramelized onion, onion straws, sautéed mushrooms, anaheim peppers, pickled habanero, tomato bacon jam and grilled pineapple) – the works for only $8!

however

since it was Happy Hour – every day  from 3:00 until 7:00, we got a buck off on the food and $.50 off on our beer.  Side orders included fries tater tots, onion rings, green salads or Caesar salad).

A good menu - remade in 2011 with better quality and wider selection

A good menu – remade in 2011 with better quality and wider selection

————

All of us chowed down, supplemented by one of only four beers on tap (Rainier, Vaorizer, Boneyard or Kolisch).   We were so stuffed, we couldn’t even take advantage of the all-day breakfast special consisting of two eggs, hashbrowns, and toast for $5.

And Club 21 has a great juke box and live music periodically (“We’re not a rock show venue, but feature a few bands a several times each month.”)   Also check out some specials such as “Bottomless Mimosas” and “Comedy Brunches.”

They do not have a website but rely on minimal marketing through Facebook.

Don - the cook who is good at his job.

Don – the cook who is good at his job.

So if you are looking for info on the web about Club 21, be careful to be specific about the name and location. Otherwise, you will end up at the websites of venues with the same name in:

Oakland: Club 21 is the San Francisco Bay Area’s Hottest Gay & Lesbian Latin and Hip Hop Party Destination, the number #1 Gay Latin and Hip Hop Night Club.”

Galveston Island,Texas: (in the Historical District. Rated #2 out of 13 on Trip Advisor for nightlife) “Island Chic. Sophisticated. Relaxed. That’s the low-down on 21, Galveston Island’s premier spot for great times, great atmosphere, and great friends.”

Pueblo Colorado:  (The only strip club in Pueblo - rated at 2.5 stars out of 5  – mostly because “The dancers were burned out.”)

Or you could end up at the websites for the nightclub on West 52nd Street in New York City or a luxury retail story in Singapore.  Nevertheless, it appears that Marcus and Warren are going to stick with the name Club 21 and the history it embodies.

Religious statuettes and old whiskey trinkets - tacky but quant.....

Religious statuettes and old whiskey trinkets – tacky but quant…..

But if you want a no frills, old school environment with  exceptional burgers, a charming atmosphere with friendly regulars and helpful staff, no mixed drinks, a diverse juke-box and a good, albeit limited, selection of cheap draft beers, head to Portland’s Club 21.

And Marcus, why not hitchhike on Build-a-Burger (BaB) with BaBS (Build-a-Banana Split).  First you  select the ice cream flavor, then topping…….then……!

An inanimate regular at the bar

 

 

 

Club 21     2035 NE Glisan

 

 

 

 ———–

(To view the map with all the bars reviewed by Thebeerchaser, click on the “View Larger Map” link at the bottom of the map below)

John R. (Jack) Faust – Fall 2014 Beerchaser-of-the-Quarter

Wikimedia Commons - public domain (http://en.wikipedia.org/wiki/File:Jack_faust.jpg)

This blog has recognized a number of individuals over the last three years as Thebeerchaser-of-the-Quarter or Month.  Why?  Because they have either distinguished themselves in their profession or for their contribution to society.  In the case of the first “honoree,” retired chemist Harold Schlumberg (August 2011) - just because of his approach to life.

Some of those tapped for this laurel include my friends, Jud Blakely (September 2013) and Steve Lawrence, (May 2014) for their military service in Viet Nam – a conflict in which both were awarded the Bronze Star.  Three authors, Portland’s Brian Doyle (Feb. 2014); Princeton Professor Emeritus, Harry Frankfurt, (Jan. 2012) the author of the brilliant tome, On Bullshit and crime novelist, James Crumley (Sept. 21011) were named because I loved their books.

This quarter, we are recognizing one of Oregon’s preeminent appellate lawyers and citizens, John R. Jack Faust.          faust picture from directory

Jack skipped first grade (either because of his advanced intellect or disciplinary issues) and went on to graduate from Jefferson High School – the alma mater of his future law partners at the law firm of Schwabe Williamson & Wyatt, former Congressman Wendell Wyatt and now a senior judge in U.S. District Court, Ancer Haggerty.

After undergraduate school at U of O, Faust distinguished himself at the University of Oregon School of Law, serving as Editor-in-Chief of the Law Review and graduating first in his 1953 class, receving the Phi Delta Phi Award for Outstanding Graduate – Pacific N. W.. ( He has great tales of legendary professor Orlando J. Hollis.)  After military service, he first  practiced at the law firm of Cake, Butler & McKewan, and in 1979 moved to the Schwabe firm.

Charlie and Jack Faust Beerchasing at Bailey's Taproom.

Charlie and Jack Faust Beerchasing at Bailey’s Taproom

He practiced corporate, appellate and general law and represented public utilities, insurance companies, baseball teams (see below), public officials and did a lot of pro-bono work.

Jack served as President of both the Multnomah Bar Association and Vice President of the Oregon State Bar and was selected by his peers for listings in Best Lawyers in Portland and Best Lawyers in America.

Friend, fellow spook and another great Oregon appellate lawyer, Jim Westwood.

Friend, fellow spook and another great Oregon appellate lawyer, Jim Westwood

 

Like his colleague and friend, Jim WestwoodBeerchaser-of-the-Quarter in March 2013 – our new honoree is a former “spook” (both served in military intelligence) and both are recognized for the legal accomplishments.   Westwood’s description of his friend, Faust, is shown below.

And Westwood is qualified to offer an opinion.  Jim has handled more than 200 appeals and is a Fellow in the American Academy of Appellate Lawyers, listed in Best Lawyers in America and an Oregon Super Lawyer.

“Like Jack Faust, I’m an appellate lawyer. I am 0-2 against him. In the second one I gave a stemwinder of an opening argument, then Jack got up and said to the judges, ‘I don’t have anything unless you have questions.’   They didn’t, he sat down, and he won. That’s Faust, the lawyer who also represented owner Bing Russell of the Portland Mavericks against Major League Baseball and cleaned MLB’s clock. He is not only the Beerchaser of the Quarter - he is The Man.”  (This is a compliment to Faust’s brief, his judgment and his ego.)

We will describe his acclaimed legal career and his civic contributions below, but Jack Faust, also receives this accolade both because of his sense of humor and his furtherance of Beerchasing concepts.  The latter was first achieved while in college at the University of Oregon as can be seen this photo of him swimming.

Efficiency is a hallmark for his achievements

Jack, the recipient – efficiency and multi-tasking are the hallmarks for his achievements

“Faustmaister”  (not copyrighted) is the label of his home brewed beer – a hobby he has pursued for many years in his basement - the nadir of which was the production of “Raspberry Red.

It was digested by his basement drain rather than a human - other than several swallows to test. (The statute of limitations has tolled on violations of environmental regulations and it was not classified as a Superfund site – possibly because “RR” was brewed before the 1980 enactment of the federal legislation.)

A hydraulic lift he installed to lift the five-gallon kegs of beer enabled uninterrupted brewing when he suffered a triple hernia.

Faustmaister production facilities...

Faustmaister production facilities…

Not only does the Schwabe  firm, have outstanding lawyers, and great people, but one of the factors that makes it such a great place to work is an organizational sense of humor and team work.  Jack Faust is a sterling example, as demonstrated by his e-mail sent to the entire firm in 1999.

Jack sent the missive below shortly after Schwabe joined other law firms in moving to a business-casual dress policy for lawyers.  It shows his wry commentary at some of the changes in the legal profession:

“At the risk of the usual barrage of abuse – please spell my name right in your responses - I report the following:  This morning dressed in ‘business casual’ per SWW Reg. 1-901A(1)(c)(ii), I had just parked my car in the Pac West Center garage and deposited my keys in the box by the parking attendant’s station.  

A fancy car rolled up with a well-dressed woman at the wheel.  She asked me, ‘Do I park it myself or will you park it for me?’  I was about to tell her that I am a lawyer, not a parking attendant, but I was afraid my mother would find out.  It would kill her!”

While serving as COO at Schwabe, I tapped his humor numerous times for lighter moments at firm retreats as can be seen by the video below.  You might also note when viewing, that the co-star is another Beerchaser-of-the-Month (January 2014), Art Vandelay, better known by his colleagues as attorney, Carson Bowler.  You will see from the second “blooper video” that Faust’s quest for a flawless product extends beyond his appellate briefs to his acting……

 

 

Civic and charitable service is a firm core value at Schwabe and Faust was no exception.  They are too extensive to name all, but include, Vice Chair of the Oregon Land Conservation and Development Committee (LCDC), the Oregon Commission on Higher Education, Chair of the Board of Lewis and Clark College and board service for the Portland Opera, Campfire Girls and SEI.  Corporate boards ranging from Equitable Savings to Western Savings Bank to Pacific NW Bell are also on his resume.

Son Charlie and Jack with Thebeerchaser logo at the Marathon Taverna

Son Charlie and Jack with Thebeerchaser logo at the Marathon Taverna

Jack and his son, Charlie, have been Beerchaser regulars. (The Buffalo Gap Saloon, Bailey’s Taproom, the Grand Café and the Marathon Taverna – not yet posted)  Jack helped me line up personal tour of the Grand Café (Beechaser review in January 2013) by Frank-The Flake-Peters when Schwabe’s Product Liability Group visited the bar.

Jack and Frank Peters

Jack and Frank Peters at the Grand Cafe

—————-

He knows Frank well (Frank wrote to him often when Peters served time at the Oregon State Penitentiary) and Faust is a personal friend and represented Bing Russel, the actor and former owner of the Portland Mavericks baseball team when Frank Peters managed.

The escapades of this wonderful minor league team are captured in the recent Net Flix movie “The Battered  Bastards of Baseball,” which has drawn rave reviews nationally.  In fact, Faust appears in the movie because of role as the lawyer who won the $206,000 arbitration award for Russell from the Pacific Coast League – the League’s final pre-arbitration offer was $5,000!

Jack is also well known for his television work – moderating the award-winning (Iris Award for Outstanding Local Public Affairs Program in the Nation) “Town Hall,” on KATU for thirteen years.  The stories about “Town Hall” – filmed live with a small studio audience - essentially a panel (in-the round) of parties vested in the topic with the moderator in the center -  are numerous.

Moderating Town Hall
Moderating Town Hall

Faust is a quick study and after playing tennis in the morning, would go to the KATU studio at noon where staffers would have material and brief him on the topic he studied until the live broadcast at 6:00 P.M.

His stories range from the forum on prostitution which included a number of “participants” in the panel who provided an itemized pricing of various services; a fight in the KATU parking lot between two panel members (a female and a male) after the show, and one on professional wrestling where one of the burly participants demonstrated a headlock on the moderator, and gave a twist whereupon Jack exclaimed, “Jesus!” into his mike.

Ghosts in residence?
Ghosts in residence?

He also recounts the show on ghosts – broadcast on location from Portland’s White Eagle Café (see Thebeerchaser review from Nov. 2012), a venue reported to have a ghost still living in the basement.

Three shows on the Rajneesh and the Bhagwan concluded with two in Rancho Rajneesh – now, Antelope, Oregon. Ma Anand Sheila was the spokesperson for the Bhagwan.  Amy Faust, Jack’s daughter and a local media celebrity, writes a compelling account of these shows in the July, 2014 edition of 1859 Magazine(The first two shows had not gone well for the Followers and they balked at having the third one):

“Then, just one day before the scheduled taping (of the third show), they reversed their stance, sending my dad an apology and a boxed lunch from Zorba the Budha Deli. While my dad remembers his receptionist, Jeannine Marks, saying, ‘I wouldn’t eat that if I were you,’ like a good, waste-not child of the Great Depression, he wolfed it down. ‘What are they going to do,’ he replied, ‘poison me?’

The next day, his producer, India Simmons, got an odd phone call from Ma Prem Sunshine, asking simply, ‘How’s Jack today?”’Sunshine’s tone of voice prompted Simmons to call my dad, who was in fact at home in bed with a fever of 103, horribly sick for the first time since age 5. Not wanting to miss the show, he recruited my mom to drive him to Antelope, feeling nauseous the whole way.          Copyright2003 Samvado Gunnar Kossatz (http://web.org/web/2007/1026130939/http://m31.de/ranch/index.html) Osho Drive By

After a heavy does of Tylenol, he hosted the show, which was indeed more damaging to the Rajneeshee reputation than the previous episodes. In the face of criticism from detractors, the Rajneeshees often broke into loud, disconcerting laughter, and at one point responded to an angry local by bursting into song.”  (Faust’s response in ending the chanting was, “This show is not a musical!”)

One clarification:  When Amy said that Jack had not been sick since the age of five, she did not include the hangover he suffered while in college after the swim shown in the picture above.

For many years, he was the premier emcee for banquets and events all over the state. He’s also met a number of U.S. Presidents as evidenced by this photo.

At the White House with President Reagan
At the White House with President Reagan

 

 —————

He introduced Presidents Ford, Reagan, Bush Sr. and Vice President Rockefeller, in addition to numerous US Senators including the late Howard Baker and every Oregon Governor from Tom McCall to Ted Kulongoski (finally a Democrat!!)  Add Gloria Steinham to his list of celebrities when she was in Portland for a fundraiser for former Senator Bob Packwood.

 

Because of his public speaking abilities, Faust was a vital part of the Schwabe firm’s oral communication training for lawyers – including how to introduce speakers.  I had attended this same training and knew most of his tips and naively acquiesced to his request to be his “shill” and introduce him at one of these training sessions.  Of course, I prepared and practiced knowing that he would shred my effort in front of the approximately fifty colleagues who attended – I was not disappointed.

Army Intelligence duty - notice, he has no insignia on his utilities.

Army Intelligence duty – notice, he has no insignia on his uniform

—————

Our honoree is a wonderful story-teller, although even with the passage of time, about the only thing he is close-mouthed about - even after a few beers - is his role in Army Intelligence and counterintelligence during the Korean War.  From 1953-55 as a Special Agent in the US Army Counterintelligence Corps – detachment Far East Command, he was stationed in Korea, Japan and China.  Remembers the interviews and IQ tests.

Faust at a liaison dinner with Japanese counter-intelligence personnel in Japan.

Faust at a liaison dinner with Japanese counter-intelligence personnel in Japan

—————-

Jack is also a great family man.  He and Alice will celebrate their 60th wedding anniversary in 2016 and they have three great offspring.  Barbara, the oldest is a retired customer service representative and Charlie, Thebeerchaser regular and a successful Portland mortgage broker.

Amy – who has inherited her father’s media notoriety and is the Amy of Mike and Amy on 99.5 The Wolf - the pair recently returned to air – brought back by listener demand when the station, in 2012, decided to cut corners for on air-personalities after the duo had been together on the station for 13 years.  Several years ago, Jack co-hosted with Amy when Mike was gone and did a very credible job – probably feeling as much pressure to perform as when he argued in front of the Oregon Supreme Court…..!

Mike and Amy (Faust) -- a triumphant return to the air waves
Mike and Amy (Faust) — a triumphant return to the air waves

In fact, Jack tells how when Amy was growing up, she sometimes got a little frustrated because people would always inquire, “Oh, you’re Jack’s daughter?”  Jack smiles when he relates that for the last ten years, when people first meet him, the standard question is, “Oh, you’re Amy’s Dad?”

He and Alice have traveled extensively – to 35 countries, the most exotic of which was Bangladesh (Ask him to tell you about the legal case he handled and his adventures wondering around when you have a few minutes for intrigue….)

Jack and Alice in China
Jack and Alice in China

And there are many other stories such as the time he sang a duet with actress, Ginger Rogers, when she was staying at a house on the Rogue River.  These tend to spill out when he reminisces over a Faustmaister – with the exception of “Raspberry Red.”

Thebeerchaser raises a mug to John R. Jack Faust for his contributions to make Oregon a better place to live and his outstanding legal career, – both of which mitigate his somewhat questionable propensity to wear Oregon Duck gear when we drink beer and in his travels all over the world.

Jack and waitress, Eldridge at the Buffalo Gap Saloon.

Jack and waitress, Holly Eldridge, at the Buffalo Gap Saloon

Pedal(ounge) up to the bar(s)

Anticipating the journey....

Anticipating the journey….

Picture from the Pedalounge website (http://www.pedalounge.com/index.php)
Picture from the Pedalounge website (http://www.pedalounge.com/index.php)

 

Thebeerchaser has seen the vehicle referred to as “Party Bikes” - in various cities ranging from Seattle to Denver to Amsterdam.  In each case, the riders were exuberant and obviously having a good time.

Thanks to the generosity of Kenzie Larson, a group of us hopped aboard this mode of transport on a summer Sunday afternoon to hit a few SE Portland watering holes.

Lloyd, our leader (front center in the gray shirt).  Owner of this small business.
Lloyd, our leader (front center in the gray shirt). Owner of this small business.

Lloyd - the erstwhile driver, owner (his company name is “Pedalounge“), cheerleader, safety officer and coxswain - after collecting our liability waivers, (much less onerous than what I signed before zip-lining in Alaska)  gave us a brief admonition to be cautious and obey the rules.

One of these was no partaking of alcohol while we were pedaling – something that made sense and is not the case in all cities licensing these vehicles.  Another was, “Pedalounge loves good friends, laughs and an ice-cold beer and does not believe that riding a big bike entitles anyone to be rude or annoying.” (emphasis supplied)

Thebeerchaser and Lloyd - an impressive small entepraneuer

Thebeerchaser and Lloyd – an impressive small entrepreneur

Lloyd barked encouragement and a lot of funny lines – some about his native state of Minnesota – he moved to Portland because his watch was two hours slow and he couldn’t fix it.  He measured our pace – at one time an impressive 5 mph – and urged us onward - we responded out of a sense of morbid curiosity.

His recitation of the rules was not necessary, because all of us - even though we were not wearing helmets –  as if anointed by the Goddess of Two Wheels, became subservient in our attitude toward automobiles, self-righteously obeyed all traffic signals and gratuitously wanted to share the road with autos while refraining from operating on sidewalks.

Portland_Pedalounge_ridePerhaps we were reflecting on HG Wells statement, “When I see an adult on a bicycle, I do not despair for the future of the human race,” although I assume he might amend that assertion if he saw the Pedalounge that day. Lloyd asked us what bars we wanted to visit and helped us formulate a route, which both started and ended at the Green Dragon in Southeast Portland.

The Lucky Lab - first stop....

The Lucky Lab – first stop….

We then pedaled – drawing waves and cheers from envious passersby – to our first stop, The Lucky Lab Brew Pub on SE Hawthorne.   We spent about 30 minutes there and each bar thereafter.  The collaborative effort to develop enough thrust to push our conveyance generated a team spirit which was celebrated at Lucky Lab.P1020527

Rejuvenated, we mounted up and spurred on by Jackson Browne’s “Running on Empty,” attained an impressive velocity.

We arrived at The Baerlic Brewery and Taproom - a new micro-brewery, like many, started by two gents (Ben Parsons and Richard Hall) who for years brewed our favorite beverage in their basement and opened this enterprise in 2013.

 

 

Kenzie Larson adding new meaning to the term, "of barley."

Kenzie Larson adding new meaning to the term, “of barley.”

“Baerlic” is an old-english adjective meaning “of barley.”  The selection is somewhat limited with only three of their beers on tap – and it is a small and sparsely furnished space, but the beer was good – most notably the Invincible IPA.

By this time, we all were thoroughly enamored with Lloyd and his enterprise and since we thought it might be imprudent to nominate him for elective office, we brainstormed ideas to support him.

One was to bring the Pedalounge to the Pendleton Roundup this fall Another was for a cross-country Pedalounge trip.

Sampling Baerlic's ____

Sampling Baerlic’s Invincible IPA

Jamie Magnusson, my son-n-law and an engineer with advanced math skills, started calculating.  It was like the old SAT math problem:  “If one Pedalounge started a cross-country trek from  Portland and another simultaneously headed West from Virginia Beach, when and where would they meet.”

Jamie figured, if the East Coast group, first headed south, they would meet in Salina, Kansas on Interstate 70 at the appropriately named Rendezvous Bar on Santa Fe Avenue.  There could be ceremony reminiscent of the Golden Spike in 1869 at Promontory Summit in Utah when the Union and Central Pacific Railroad tracks met to complete the first US transcontinental railroad.  Unfortunately, the only review of this bar was a 2010 Yelp one-star and this excerpt does not portend a good result.  “Reviews are obviously subjective. Some people clearly enjoy this bar. Due to my preferences, I simply don’t, and would never step in it again.”  (The references to the condition of the bathroom is omitted in the interest of prudence.)

The Rocky Mountains and bathroom stops - insurmountable??

The Rocky Mountains and bathroom stops – insurmountable??

We discarded the idea when he revealed that even assuming we averaged 3 miles per hour (probably not going to happen over the Rocky Mountains) and pedaled 12 hours per day with minimal bathroom breaks, it would take each Pedalounge 42 days to reach Salinas.  Although, based on one bike that caught my attention at the Portland Art Museum’s Cyclepedia Exhibit in 2013, one of us could make the trip solo on this bike shown below:

Solo cross-country trip??

Solo cross-country trip??

Lloyd, rounded us up and we headed for our third stop – Apex on SE Division.  He resisted the temptation to play some Gaelic tunes to increase our velocity.

Apex, like the Green Dragon, has an impressive selection of beer (50 on tap) -my favorite was an innovative and very spicy Diablo Rojo En Fuego from Bend’s  Boneyard Brewing ( Poured deep amber/red with a thin head. Great chili pepper flavor without being too heavy on the spice and heat…” – “ratebeer” blog) 

Apex has been named multiple times  (2010 -13) as one of the five Portland bars to make Draft Magazine’s “100 Best Beer Bars in the United States:

“Whether you’re inside the sleek aluminum bar eyeing the real-time digital tap menu or out front tipping back pints on the fleet of picnic tables, Apex’s hoppy list of 50 brews is the perfect intro to the IBU-centric taste of the Pacific Northwest.”  

Over 50 beers on tap.

Over 50 beers on tap.

While the beer selection is memorable, Thebeerchaser’s Tour of Portland’s Bars, Pubs and Taverns primary focus is the environment and character of the watering holes.  And Apex, like Bailey’s Taproom (Beerchaser review in April 2014) another one of Draft Magazine’s finest, doesn’t have a lot of ambiance and serves no food.

No need to have a Coors Light here.....

No need to have a Coors Light here…..

 

With heavy hearts and full bladders, we headed towards our final stop – the Green Dragon with thoughts about the Circle of Life.  The Green Dragon is a neat pub with a robust selection of beers.  After making the 2011-12 Draft Magazine 100 Best lists,  it fell off the last two years, but this 2012 description still holds:

“……the urbanesque Green Dragon tempts patrons through its garage door entrance, and keeps them hanging around with more than 50 ever-rotating taps—probably none fresher than offerings from Buckman Botanical Brewery, a small-batch brewery set up inside the Dragon. From regular meet-the-brewer nights to the annual Great American Nano Fest, this bar is one of the most craftbeer-centric venues you’ll ever find.”   

The Green Dragon

The Green Dragon

A robust selection of beers at the Green Dragon.

A robust selection of beers at the Green Dragon.

 

 

 

 

While the Pendleton Round-up still might be a possibility for the Pedalounge, the cross-country trip is not, so help us support Lloyd – the epitome of humility – “I owe everything to my parents – especially my mother and father…”

Check out his website below and get a group of friends and reserve the Pedalounge.  The website shows a calendar with available dates,  informs you how to sign up and everything you will need.  And bring some of your own music to play on the journey.  Although avoid certain artists.  For example, Lloyd told me, “I kind of wondered over the years why none of my patrons ever wanted John Tesh numbers.  And then I realized it was because John Tesh sucks….!”

You can pick the bars in Southeast Portland you want to visit although Lloyd’s recommendations were very good.  Thebeerchaser has also found after reviewing over 70 Portland bars and pubs in the last three years, that the SE area served by Pedalounge houses some of the premier establishments in our city.  The Pedalounge price is a great bargain, the camaraderie is memorable and you will want to pay Lloyd a return visit to explore new watering holes.

Pedalounge

 P1020525P1020544