Beers at Beer?

The Entrance to Beer - the Bar

The Entrance to Beer – the Bar

The name of a bar or tavern will often reveal much about the owner or the environment of the establishment.  Such is the case with “Beer,” a new pub opened last December at 1410 SE Stark Street.  Just researching the pub for this blog, shows part of the dilemma.  If one searches “Beer,” using Google, your computer screen will show 556 million possible hits for the term!

The cordial owner of Beer and Meat Cheese and Bread

John Stewart, the cordial owner of Beer and Meat Cheese and Bread

Finding their website (there is none) or even reviews for Beer was problematic as the owner, John Stewart, admitted.  He may want to consider this a marketing issue because he has a nice little neighborhood tavern waiting for new patrons and deserving them.

Even the sheet listing the take-out beers, which is extensive, did not have an address or phone number.  In addition, the only visible external sign on the street is very innocuous.

Just a few of the interesting beer labels which enhance the ambiance of Beer

Just a few of the interesting beer labels which enhance the ambiance of Beer

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One review suggested just Googling “beer Portland,” however, that didn’t work either although it did reveal that Portland State University is now offering a new on-line course in craft beer brewing.

Solving the World's Problems appropriately...!

Solving the World’s Problems appropriately…!

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This is not to suggest that naming a tavern to commemorate beer is not virtuous.  As one pundit opined, “One does not solve the world’s problem over white wine.”

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That night, I was accompanied by my friend, Portland attorney Jim Westwood, who besides being a veteran and skilled lawyer was recently honored with the distinction of being this blog’s Beerchaser of the Quarter for January – March 2013.  Follow the link to see the write-up which includes a summary of the Portland State College team for the GE College Bowl TV show.  Jim was the captain of that team in the 1960’s.

The intensity of their successful preparation for that show by renowned PSC (now PSU) speech professor, the late Ben Padrow, still had an impact on my drinking buddy that night.  He would periodically hit a glass with a spoon and yell out as the bartender walked by, “I’ll try a toss-up Bob,” (for Bob. Earle, the host of the show.)

Jim Westwood drinking beer at Beer…an advanced cerebrum is evident.  Still quick on the up-take for toss-up questions…..

Since there was no one in the bar from the other college to respond, he would then proceed to spout facts about such diverse topics as esoteric Renaissance art, differential equations or landmark Supreme Court decisions.  For example, he queried, Angie the bartender, wondering if the Higgs Boson (God Particle) really “mattered.”  Angie, was appropriately dismissive in her response by asking, “When will the rhetorical questions ever end?”

Beer is a small venue (previously a salon) with only about thirty seats – about twelve or so along the nice long bar, at small tables scattered throughout the long – thin rectangular setting.

A nice part of the de'cor

A nice part of the de’cor

They have ten beers on tap.  Jim had a Little Saison from Pfriem Brewery in Hood River and I had a Two Dogs IPA from Portland’s Coalition Brewery (see the link for Beerchaser review.

True to its values, Beer does not serve hard liquor and there is no food served – not a problem, however, since one can order a great sandwich from Meat, Cheese and Bread, the sandwich shop next door, until 7:00 P.M.  John Stewart also owns the sandwich shop and will probably expand hours in the summer.  Food can also be brought in from any of the nearby establishments.

The sandwich shop next door is great for food to consume at Beer

The sandwich shop next door is great for food to consume at Beer

If you don’t care for one of the draft beers, just pick out any of the 80 to 100 bottled beers or ciders listed on their menu.  They are cheaper to take out than drink on site although why not do both? Stewart says that many customers have a pint at the bar and then take some home.

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An extensive list of beers at the bar or to go.

An extensive list of beers and ciders at the bar or to go.

While Beer may be a little bit of a challenge to locate, it is definitely worth a visit.  And while you’re at this sterling example of a Portland neighborhood bar, hoist a mug and toast Jim Westwood, the first Beerchaser of the Quarter for 2013.

Beer                             1410 SE Stark Street

Angie the Bartender

Angie the Bartender with Thebeerchaser logo

Beerchaser of the Quarter – John Terry – Historian and Columnist

A Portland Treasure – Historian John Terry

The intent of this blog is to periodically recognize individuals who facilitate this tour of Portland pubs.  It has been too long since one has been recognized and former Oregonian columnist, John Terry is belatedly recognized for the first quarter of 2012

John authored a column for many years on Oregon History in The OregonianTo the consternation of many, including thebeerchaser, earlier this year, the paper decided to discontinue what had become a weekly Sunday feature.  After sending John an e-mail lauding his contribution over the years, he agreed to meet me for lunch where I quizzed him about the history of Portland taverns and pubs.  He was a fascinating and comprehensive resource for thebeerchaser tour.

Jim Westwood – Another John Terry and George Washington Admirer

To give one an idea of the consternation of many of Terry’s fans, see the Oregon Live excerpt below from another Portland amateur historian and celebrity, of sorts – Portland lawyer and former Captain of the Portland State GE College Bowl team in 1965.

Jim Westwood, reflecting the eloquence which has made him one of Oregon’s leading appellate lawyers expressed righteous indignation to the publisher:

“When The Sunday Oregonian discontinued John Terry’s weekly articles on Oregon history, I sighed and told myself I’d get used to turning to something else first thing every Sunday morning. How wrong I was. How long has it been now, a couple of months? It’s an eternity. I miss John Terry’s lively, superbly researched articles.

I miss them desperately. I’m frustrated and angry that The Oregonian could have taken them away without considering making them at least a monthly feature. Sunday will never be the same, and it hit me again this morning. In this season of rebirth, I hope The Oregonian will resurrect John Terry and his wonderful works on the history of our state and its people.”

John regaled me with brief stories of many of the taverns with historic roots in Portland that are still operating:

The White Eagle Saloon    The Slammer    Horse Brass Pub    Kells’    Claudias’

Still Open for a Brewski!

He also told me about the once world-famous, Erickson’s Saloon, founded in 1895, which occupied two stories of an entire block between 3rd and 4th on Burnside and was reputed to have the largest bar in the world (400 feet long…).  Indeed, evidence of the saloon can still be found as the photo below shows: 

The Stories Behind this Wall….

And Bertie’s Montgomery Crystal Gardens near Portland State, which had nickel beers on Tuesday nights and Jan’s Streets of Paris near Hawthorne and Division on the East Side that had a New Orleans theme and ………..

One can still learn a lot about historic Oregon by doing a search on Oregon Live.  For example, John Terry’s column from August 2011, on the Portland Hotel, opened in the 1890’s on what is now Pioneer Courthouse Square:

“The finished product (costing $1 million) boasted 326 sleeping rooms, steam heat, gas and electric lights, restaurant, ballroom, bar, sitting rooms, dining rooms, sewing rooms, reception room, ladies parlors, public restrooms, public telephones, news and cigar stand, Western Union office, elevators, offices and quarters for live-in staff.

Eleven U.S. presidents were among its guests, starting with Benjamin Harrison in 1891. Virtually every luminary – actor, musician, politician, writer, tycoon – who blew through town put up there.”              

Demolished in 1951 for a Parking Lot….

So join thebeerchaser in a toast to John Terry…or better yet, echo Jim Westwood’s complaint to the Editor of The Oregonian about the paper’s error in discontinuing John Terry’s excellent column.

A Toast to Columnist John Terry!