Portland’s Basement Pub – The Finale

Posted on March 13, 2023 by Thebeerchaser

(Welcome back to Thebeerchaser. If you are seeing this post through an e-mail, please visit the blog by clicking on the title above to see all of the photos and so the narrative is not clipped or shortened. External photo attribution is at the end of the post. #1)

I recently discovered The Basement Public House – a wonderful neighborhood bar in SE Portland and in starting to convey the reasons for that evaluation, embarked on two side trips on TheBeerchaser posts:

Initially, I reminisced about five of the Portland basement bars I’d been to during the eleven years since I started Beerchasing. https://thebeerchaser.com/2023/02/22/a-cellars-market-of-subterranean-portland-bars-part-1/

That led me to explore other subterranean watering holes – unfortunately none in which I had raised a mug but were interesting: https://thebeerchaser.com/2023/02/27/down-to-earth-at-the-basement-pub-part-ii/

These establishments ranged from two in Germany to a Fort Worth, Texas dive to an upscale joint in Brazil.

The photos above show a sample of pubs mentioned in these two posts. (Clockwise – Life of Riley Tavern and the Grand Cafe in Portland; Mary’s Basement in Schwabach, Germany; The Basement English Pub in Blumenau, Brazil and Basement Bar in Fort Worth, Texas. #2 – #4).

As an aside, according to Wikipedia:

“(Blumenau) has a cultural agenda focused on parties based on the daily life and habits of European immigrants, with emphasis on German heritage, including the second largest Oktoberfest in the world, which takes place during 17 days in October.”

Musical Implications?

Rooftop Bars could generate great tunes such as The Drifters unforgettable “Up on the Roof,“ but there are understandably, not many songs about basements. I did, however, find one on YouTube entitled “The Basement Song” by a somewhat obscure British indie rock band named The Bluetones.

And finally, another British group, Basement – stylistically described as “melodic hardcore punk.” (#5 – #7)

But Without Further Digression….

Why was I so enamored by Portland’s Basement Public House? As I stated in the previous posts, while the moniker might connote visions of a dark, musty, cluttered dive bar, The Basement Pub – actually at street level in the basement of an historic home in SE Portland – is like a entering a living room.

A few Yelp reviews below catch the flavor quite well, but the highlights for me were:

It’s clean and there’s a quiet, but upscale ambiance that is comfortable and friendly. The bar is horseshoe shaped and attractive This is heightened by the affable and competent bartender, Elizabeth, who was there on both of my visits.

Some of the tables have game boards built into the glass tops and there’s also an alcove with gameboards which are used for events such as cribbage contests and Trivia Night. People sit at some of the tables with computers while others are involved in animated conversation both at the bar and at the tables.

There are Christmas-type lights of various colors which provide a nice touch and complement a few old-fashioned neon signs such as one for Rainer Beer.

The don’t offer an expansive tap list, but have a good variety of NW beers with seven (including PBR) and one cider on tap plus an additional selection of bottles and cans. The prices are very reasonable.

And one of the unique features is an Olympia Beer tap which actually dispenses water for thirsty patrons.

There’s some nice art and photos on the walls – nothing fancy, but the historical photos are interesting. Two old-fashioned pinball machines contribute to the character as does the expansive, heated patio a few steps from the bar.

To further my contention that The Basement is not a dive bar I discovered another unique feature in my Beerchasing travels. This is the only watering hole I’ve ever visited where they had a book of matches in the bathroom – a courtesy to subsequent users to mitigate lingering odors.

I would suggest that no dive bar would ever think of this remedy!

“This place is so authentic that the bathroom even looked like my Grandpa’s basement commode. What a strange trip down memory lane that was.” Yelp 10/26/08

In my reviews, I try to emphasize distinguishing features of each establishment I visit. Now the aquarium at The Basement Pub was not unique in my experience: however………….

Photo Jan 18 2023, 7 59 49 PM (2)

It’s the only one that I remember besides the epitome of that phenomenon at the Dive Bar in Sacramento we visited in 2016. Only four blocks from the California Sate Capitol, patrons can see the 40 foot long saltwater aquarium over the long bar.

Dive Bar has a head mermaid and mermaid trainer and you can even hire the mermaids for your own party:

“Stunning Professional Mermaids and Mermen with years of swimming and underwater performance experience are available to enchant your guests with their playful spirits, beautiful acapella siren songs, water performance, prop work and so much more!”

Check their website: (https://www.gigsalad.com/dive_bar_mermaids_sacramento1)

Fortunately, it appears that the pandemic did not dampen the spirits of the aquatic performers and they are still going strong. It’s open from 3:00 to 2 AM seven days a week. (#7 – #8)

But I Digressed — Again!

Below are excerpts from a few Yelp Reviews which do a great job of capturing the essence of the The Basement Pub.

“This is the epitome of a perfect neighborhood bar. It’s so comfortable here, the staff is friendly, the back patio is awesome, and the customers sitting out front on warm days just always seem to be so nice and friendly. When you just want a beer (alone, or with friends), this is your spot. At least its mine.” (5/11/18)

“Not much to say. This a great local bar with a cool laid back vibe. Not a dive bar in my mind, it’s a kick ass bar!” 9/30/19

“The Basement Pub is a spot you want to go regardless how it feels outside. This is the spot you should be a regular at because of how cool, calm, and collected this pub is. It is LITERALLY a basement in a 4-story home right off of the street.” 10/10/22

Now during good weather, there’s some nice tables in the front, but the heated patio is a great place to relax during any month. (#9)

Beerchasing Companions

Those who follow this blog know that I treasure the get-togethers that Beerchasing provides and The Basement was no exception.

The first time, I met my former two bosses from the law firm – President, Dave Bartz and Managing Partner, Mark Long. The three of us served as an Executive Committee for the firm’s Board of Directors.

They were not only distinguished lawyers in their specialties, but had remarkable management instincts – and they complemented each other artfully. Sharing the leadership of the firm rather than relying on a single chief was an untried concept when they were asked by the firm to accept the positions in 2001.

The length of their tenure in these roles (16 years) belies the respect of their lawyer colleagues and that of all firm personnel. They are both recently retired and honored with Emeritus status. (From left: Long, Bartz and Williams)

I enjoyed the first visit so much that I succeeded in putting together a larger group for my return. This one – five retired friends. As my acquaintances often remind me, “Dirt, you are still under the curse, ‘May your life be filled with lawyers,'” since five of the seven on the two visits fit that profile.

Jim Westood – semi-retired lawyer who followers of this blog know is one of the most frequent Beerchasing colleagues and a former Beerchaser-of-the-Quarter. His education, etc. have been well documented in previous narratives.

Larry Frank – retired and a graduate of the University of Iowa and Northwestern School of Law of Lewis & Clark College in Portland. He joined The Standard in Portland in 1988 and was promoted to lead the legal staff of its Insurance Service Group before federal and state regulatory agencies, legislative bodies and industry associations and managed litigation until he retired in 2016.

John Kelly – Educated at Georgetown University and then a masters degree in City and Regional Planning from the Harvard Kennedy School before earning his law degree at Northwestern (Lewis and Clark).

His focus was planning – specializing in land use and transportation. He had stints for the State of Oregon, but much of his career was for consulting firms on highway, streetcar and bus rapid transit projects for ODOT, Metro and TriMet.

Tom Kelly – Twin brother of John Kelly and his career may best be summed up by this August 2022 headline lead sentence in the Portland Business Journal:

“A Portland Construction Icon is set to Retire……Tom Kelly built the company his father started into a regional powerhouse that’s, by one measure, the country’s largest remodeler of its kind.”

He graduated from the University of Oregon, joined the Neil Kelly company, became owner and retired forty-four years later.

Dr. Doug Walta – I highlighted Doug in a previous blog post. He received his medical degree at the University of Minnesota and a degree in Health Care Management and Leadership at the Harvard Wharton School and also a Master of Endoscopy.

He subsequently founded the Oregon Clinic and served as CEO of Clinical Services for Providence Health and Services in Oregon. He is a pioneer in fiber optics diagnostic techniques. (Clockwise: Williams, Westwood, Walta, Frank, John Kelly and Tom Kelly)

Photo Jan 30 2023, 4 33 45 PM (2)

I might add, one of the refreshing things about being around this group is recognizing the commitment to civic, charitable and professional activities which each one exemplifies.

We must have been a spectacle to the other regulars as we consumed multiple mugs, told stories and bemoaned the advanced state of technology, the challenge of getting to our health clubs and what has happened to our beloved City.

(We agreed to do it again soon – something which is a good idea given the median age of our group.)

What About the Food?

None of my two groups had food while at The Basement Pub and that factor is not one of its strengths. It’s essentially limited to Indian food and snacks (pickled vegetables and chips/chutney – each only $3). You have to like curry as all of the six “small plates” feature it, but they’re only $6 to $8 and served over rice.

I’m not sure these prices are current as they don’t have a website and their Facebook page has not had a new post since the end of 2021.

The few comments on the food were mostly positive although somewhat dated:

“The menu consists of a few curry and pickle options that are nice for snacking on. Definitely not a dinner destination but this type of small plate spice does pair well with the cold beer.” Yelp 8/15/19

“The menu is inexpensive and tasty.” Yelp 3/18/09

“The modest daily food menu serves as a staple for those who just want a snack to continue with the task of drinking or to tide them over until reaching their nights end.” Yelp 2/4/13

I did have to laugh at this one, however:

“This is a decent neighborhood night cap spot, however, smells strongly of curry. (We didn’t experience that.) Last night, I gained the courage to try the illustrious curry and much to my detriment, I can fully say 10/10 would not recommend, unless you’re doing a bowel prep for a colonoscopy the next day.” Yelp 5/10/19

If that had been the case, at least you could use the matches in the bathroom…….

Cocktails

Mixed drinks are definitely an attribute – both quality and price and how about that “Dirty Bird” – (Shot of Old Crow and a Pint of Pabst!)

“The cocktails are affordable, using straight forward, quality, simple ingredients. On happy hour they are great value for money.” Yelp 8/15/19

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In Conclusion

I loved everything about The Basement Pub and will be returning. It’s a community and epitomizes the type of establishment which makes this hobby so fulfilling. Try it!

Cheers

External Photo Attributions

#1. The Basement Pub Website Photo (http://basementpub.com/?fbclid=IwAR3JVSUJTKFsutTnOuUxsMYg8WaiqNVtaAqWHCL0sAh08j5YjsZgCggmzzk)

#2. ((http://(https://www.facebook.com/Marys.Pub.Team/photos/pb.)

#3. (https://www.facebook.com/theBasementpub/photos/10159706093652804)

#4. (http://(http://Photo Basement Dive Bar in Stockyards – Review of The Basement Bar, Fort Worth, TX – Tripadvisor)

#5. Wikimedia Commons – Licensed under the Creative Commons Attribution 3.0 Unported license.By Sry85 – Own work, CC BY 3.0 (https://commons.wikimedia.org/wiki/File:The_Bluetones.jpg)

#6. Public Domain – Wikimedia Commons (https://en.wikipedia.org/wiki/The_Drifters#/media/File:The_Drifters.png) This advertisement (or image from an advertisement) is in the public domain because it was published in a collective work (such as a periodical issue) in the United States between 1928 and 1977 and without a copyright notice specific to the advertisement.

#7. Wikimedia Commons (https://en.wikipedia.org/wiki/Basement_(band)#/media/File:Basement) By Stephanie Hahne – Own work, CC BY-SA 4.0, (https://commons.wikimedia.org/w/index.php?curid=74055061)

#8. Dive Bar – Sacramento – Facebook Page (https://www.facebook.com/photo.php?fbid=477376944403648&set=pb.100063940396138.-2207520000.&type=3)

#9. Dive Bar – Sacramento – Facebook Page (https://www.facebook.com/photo/?fbid=467811825360160&set=a.467811778693498)

#10. Yelp Photos (https://www.yelp.com/biz_photos/basement-pub-portland-2)

A “Cellars” Market of Subterranean Portland Bars – Part 1

Posted on February 22, 2023 by Thebeerchaser

In the twelve years I’ve pursued the perfect watering hole on Thebeerchaser Blog, I only remember five of the approximately 425 I’ve visited and reviewed, that were “subterranean” venues in which to raise a mug.

That is, until I recently unearthed The Basement Public House – close-in on the SE side of Portland. I was so captivated by this pub after my first trip in mid-January, that I followed up two weeks later with a second visit. Usually my return trip takes longer. The bar is shown above with my former Schwabe Williamson & Wyatt law firm colleague Mark Long at the entrance.

Now there are certainly additional basement bars I haven’t discovered, but for historical context, the five other “sunken” establishments in which I’ve Beerchased – all in Portland, include:

Joe’s Cellar in NW Portland – One month after I commenced this journey in 2011, https://thebeerchaser.com/2011/09/17/step-up-to-joes-cellar/ I discovered this Portland dive. As I pointed out in the post, Joe’s is actually at street level, but the entrance looks like one is entering a cavern and both the ambiance and the name fit.

I quoted Davy Jones, lead singer for the Monkees, when he observed decades earlier, “You can (have me sing) in the basement or the penthouse; it doesn’t matter to me.” I would suggest the same can be asserted about drinking beer.

The Yard House in downtown Portland’s Central Business District, before it closed permanently, was located in the basement of a high-rise office building. The title of my post asks, “The Yard House – Does it Measure Up?” It definitely did not!

One enters through a sterile, corporate-looking lobby to be greeted by a young, smiling hostess. She walks you down steps to the bar area. The establishment – part of a national chain – is owned by the same corporation as the Oliver Garden Restaurants.

Although it did not have shrimp alfredo, ravioli or garlic bread on the menu, it did have100 beers on tap. And one could buy “a yard of beer” (32 ounces) in an incredible glass. (Beerchaser of the Quarter, Jim Westwood is trying to polish one off below and then asked if they also had “meters of beer.”

The ambiance was that of an Applebee’s or a suburban branch of Citibank” although at the latter you’d have to get a time certificate of deposit instead of a pint of IPA….

Mummy’s – Closed permanently during the pandemic, this venerable subterranean bar and grill I described in my title as “A (Buried) Portland Treasure.” It was only two blocks from my Portland law office downtown. A Portland Mercury article aptly described it:

“(We) descended to a ‘mysterious and venerable place.’ True to its name, Mummy’s is filled with Egyptian artifacts much like you’d find in an actual crypt. (It’s) weird, tomb-like, but lovable space.”

The Grand Cafe – Before it closed in about 2015, this was one of the most fascinating cellar bars in the City – partly because of the persona of the owner – Frank Peters. ” Frank the Flake” is a former bar(s) owner, former college basketball star at Oregon State, former professional player and manager for the legendary Portland Mavericks baseball team and former candidate for Governor of Oregon.

He is also a former inmate of the Oregon State Prison.

After spending 30 months in prison – six of it in the Multnomah County Justice Center in Portland – he had to rebuild his life from scratch. He performed his community service at the Washington Park Zoo, shoveling elephant manure.

In 1994, the Grand Café held a karaoke contest judged by the Honorable Steven Gallagher – the same judge who sentenced Peters to prison.

The original incarnation of The Grand was known as The Union Avenue Social Club (UASC). It dates back to 1926 when “The Club” was at the corner of Union Ave and SE Russell St. and was probably a speakeasy. After Prohibition, it moved from Union Ave to the site on Grand Avenue in a building which is over 100 years old.

You should read Thebeerchaser post which has the details of Peter’s amazing and, at times, unbelievable history, including some excerpts from the book he wrote while in prison.

Thanks to a request from his long-term friend and former Beerchaser-of-the- Quarter Jack Faust, shown in the photo above, he opened early one afternoon in 2013.

The book includes the account of his formation of The Götterdämmerung Society for the purpose of having the inmate members watch Richard Wagner’s Opera, “Ring of the Nibelung.” He promoted the event in the prison newsletter.

It also relates why Frank asserted that he went to prison on a “softball scholarship”:

“An immense Black inmate said, ‘Hey Peters, remember me, you kicked me out of your club. You sure are white.’ ‘Well,’ I say, ‘I’ve been kicked out of my own club so don’t feel bad.’

‘Frank, I would like to ask you to do something for us, but I don’t know how to ask. …O.K., O.K. – Frank, will you play softball for us? We are in third place, and our goal is to make the playoffs. We are the Marauders, sponsored by the Lifers….’

I…..made my decision on the spot. I played for the Marauders. We won the second half and made the playoffs”

Frank gave us an exclusive tour of both expansive floors of The Grand explaining the scads of photos and memorabilia from his past athletic and professional exploits.

The basement was devoted to one of its traditions – Salsa Dancing and Andrea’s Cha Cha Club Wednesday through Saturday nights. Our tour concluded with a salsa dance lesson. “We sell Fun,” Peters informed us, “And salsa dancing is not defined by age.”

Life of Riley Tavern – This bar in the Pearl District of Portland has two floors. I went with six lawyers in the Schwabe Tax and Estate Planning Group and one of their secretaries. They’re some of the smartest people I know. All the lawyers – besides their law degrees – have Masters in Taxation.

We had a delicious lunch on the first floor and a lot of fun while we ate, although to many people, the terms “Tax lawyer” and “Fun” might seem like a contradiction in terms.

The basement, however, really defines the bar. As I stated in my 2016 blog post:

“One walks down the battered steps into an intriguing, dark basement space with just a few small windows – it reminded me of the fallout shelters the government promoted when I was a kid. (They also told us with sincerity during drills that we should assume a position under our desks in order to avoid the impact of a nuclear warhead…..)

It’s full of dark wood furniture, pool tables, and the bartender serves a cucumber gin and tonic that will really make you think about ordering quite a few gin and tonics. The billiards, shuffleboard, and darts in the basement are free.”

And before I close with a teaser about The Basement Pub, I think it appropriate to talk about my one Beerchasing experience that was the total converse of cellar bars. That was the Schilthorn Taverne at the 9,700 foot level of the Schilthorn in Switzerland.

We ascended the Schilthorn, by two separate tramways that took us to the top of the 9,744 foot mountain. It is one of the highest peaks in the Bernese Alps. The James Bond movie, “On Her Majesty’s Secret Service”, was filmed at the top. And the tavern is just below the summit.

Stay Tuned for More on The Basement Public House

While a number of my favorite dives or breweries have closed, I’m constantly coming across low-profile but fascinating bars that propel me onward. Such was the case with the Basement Pub, which I happened to see out of the corner of my eye while driving a new route in SE Portland.

It was described in a Google search as:

“Dimly lit lounge & hangout featuring a card-game league, board games, trivia & a low-key vibe.”

My first thought was, “How could I have missed what seems like a great dive bar?” But although the title and the outward appearance lead one to think that this place is a “classic dive” (not that there’s anything wrong with that!) it’s actually a quaint and delightful neighborhood pub with a friendly staff and some nice features that drew me back.

You’ll read the details of my two visits and why you should try this bar in my next post.

There’s no “down-side” to this bar!

Cheers!

Life of Riley Tavern – Visit this Bar in the Pearl

Posted on March 16, 2016 by Thebeerchaser

Those of you who have lived as many decades as Thebeerchaser probably remember watching William Bendix, the loveable wing-riveter at a California aircraft assembly plant, who was the star of the television show, Life of Riley, which ran for five seasons in the late 1950’s.

William Bendix and his son “Junior”

Only a few of the group who had a great lunch at this Portland bar recently were even born at that time. But the majority were tax lawyers from Schwabe Williamson & Wyatt and probably didn’t watch TV when they were kids anyway.

They were drawing images of the IRS logo with crayons, which served them well as five of the six lawyers present that day, in addition to having their law degrees and passing the Oregon State Bar went on to get an LLM – essentially a masters degree in tax law.

While Thebeerchaser’s only other experience with a dive bar in the Pearl District was less than memorable (the Low Brow Lounge), Life of Riley Tavern (hereafter LoR) was a very good venue – not only for the lunch we enjoyed, but when I returned for a beer several afternoons later. An apt description is this one from Yelp on 3/26/2015

The upstairs bar

“Amazing bar, exemplary staff. I don’t usually find myself in The Pearl but I do make it down here at least once a week because of the great service, free billiards, shuffleboard, and darts in the basement nightly.

The upstairs is nice as well, but the basement feels more homey. Both the upstairs and downstairs have great TVs for sports viewing…..the music in the basement is top-notch…..Oh yeah, they’re happy hour is ridiculously awesome.”

Good lunch-time specials

So let’s start with the upstairs portion of the bar – one reviewer compared it to a ‘50’s diner, which is not too far off. There’s only a small bar and some small, round bar tables with the rest of the seating as tables for the restaurant. In fact, I didn’t even realize that they had a great bar space downstairs until I read some of the reviews after my first visit.

Scrumptious mac & cheese

The food is a strength. I had a scrumptious and plentiful serving of Cajun Mac & Cheese (which required a long workout after lunch out of guilt….) and the remainder of our party of eight all were very positive about their lunches ranging from the Riley Burger to the Pulled Pork Sandwich.

Great sandwiches too

As Megan, our friendly server explained, “You should try our barbecue – its’ awesome,” and the traeger, right outside of the bar is well employed. She also was justifiably proud of the fresh sauces and dressings – their own recipes and made fresh each day. The prices are typical of Portland and a bit lower than you would expect in the Pearl.

But it’s the lower level that really defines LoR. Down the steps into an intriguing, dark basement space with just a few small windows – it reminded me of the fallout shelters the government promoted when I was a kid. (They also told us with sincerity during drills that we should assume a position under our desks in order to avoid the impact of a nuclear warhead…..)

“Get under your desk, cover your head and kiss your *#@ goodbye.”

Down to the “Fallout Shelter” bar

And I had a great conversation with Dave, the bartender, who has been there for ten years – a former carpenter who helped build the bar and with construction after the current owner purchased the building …….

Dave draws rave reviews from customers and he told me about the 22 beers on tap and let me sample a few – free, which was nice after our experience at Hair of the Dog Brewpub where you had to pay from $1.25 to $3.50 for a 2 ounce sample.

He stated that his clientele includes a bunch of regulars who work in the Pearl to neighbors who show up in hordes especially when there are Blazer or Timber games or when March Madness is running. Dave also stated that one thing that distinguishes the bar is that all the games including pool, darts and a great shuffleboard game are free.

Almost all of the comments about LoR on social media were positive although speaking of the Timbers, a rant is in order. It demonstrates the reason why a number of Portlanders who think soccer is boring and should be confined to Europe, also get upset at the pretentiousness of some Timber fans.

Free shuffleboard

While this comment goes back to August 2011, here’s the remarks by a guy who trashed what he admitted was a great bar simply because of one objection – and he signed the review “Anonymous.“

“What a shame. Great beer, lovely TV projection screen, decent food but totally cynical staff with the ‘no sound during a Timbers game’ attitude. Come-on owners! This is Portland, Home of the Timbers.

My friends and I were amongst the 15 people watching the game vs the 4 that were at the bar with no interest and the staff insisted that there was not enough people in the joint to put the sound of the game on. I am very disappointed with the patriotism of Life of Riley. You disappoint your patrons and you disappoint Portland. Shame on you!”

Dave, the friendly downstairs bartender and a guy with good judgment!

No, you misfit! Shame on you for not having the guts to even identify yourself and for your myopic perspective.

A little due diligence revealed that the Timbers played 34 games in 2011 in which they scored a total of 42 goals. Games are 90-minutes and assuming no overtime matches (which may not be totally factual, but this is a bar blog….) that means one goal scored by the Timbers every 72.86 minutes.

This begs the question, “What would the narration have added in a game that probably ended either in a scoreless tie or one with fewer than two goals scored?” (That’s a rhetorical question….) I think this rant is justified especially in light of one other comment on Yelp: “……… music in the basement is top-notch and suited for whatever crowd may be in at the time.”

Cheers to the 2009 Oregon Legislature.

One other very dated and interesting complaint from Portland Barfly dating clear back to 2008, again demonstrates the wisdom in the Oregon Legislature’s 2009 expansion of the Oregon “Smoke-free Workplace” Law which provided that bars and taverns could no longer permit smoking on or within ten feet of the premises.

“I visited Life of Riley for the first time this friday night, my friend and I hung out downstairs because I love smoky dens. It was a pretty cool place – the servers were quick and friendly and stayed on top of things even though it was packed. The drinks were good and strong. We managed to meet some cool people……

Now I hate it when people bitch about how smoky bars are and… I am a smoker and I love smoky dives, but holy shit!! This was by far the smokiest space I have ever been! Our eyes were burning! And this feeling lingered the next day. My advice to the owner: crack a few windows when it gets that busy….. You gotta have a little more circulation in there.”

Thebeerchaser appreciates this law because having reviewed about 175 bars since late 2011 – many of which I visited multiple times, my health and possibly my lifespan would have been adversely impacted by the second-hand smoke, especially given my preoccupation with dive bars. The tobacco lobby at the time, taking lessons from the NRA in opposing reasonable legislation, maintained:

“Cigarettes don’t kill people. It’s the tars, and toxins in the smoke.”

Upstairs bar area

Look back at the comments from a prior post in this blog (check the link below) to see what the pre-2009 bar environment was like:

The Horse Brass Pub: “We worried that (the new law) would spell the end of …(the) venerable Brit Pub…Not because the 33-year old bar…wouldn’t retain its loyal patrons, but because we assumed its billowing, milkshake-thick clouds of cigarette smoke were load bearing structural elements of the building without which the sprawling pub would collapse.” (“2009 Willamette Week Drink Guide”)

And finally, a couple of comments about my companions at LoR. Now one might think that tax lawyers, especially those who have over-achieved and gotten their LMM, might be boring company, but they are a great and interesting group.

Interesting companions…Woodhouse, Reuter, Van Zanten and Eller

Roy Lambert, now retired, is an active masters competitive swimmer with some regional records. In retirement, he audits courses in medieval and Renaissance history at Portland State.

Marc Sellers, besides majoring in chemistry as an undergrad, he was the first attorney in the U.S. to obtain an award of attorney fees against the Internal Revenue Service under the IRS Restructuring and Reform Act of 1998.

This courtroom mentality may have been derived from his dedication to martial arts for many years where he competed at regional and national championship levels. He was also an accomplished mountaineer and volunteer in mountain rescueand for years was a member of Mt. Hood Mountain Rescue.

Sellers – skilled litigator with a dry sense of humor

Besides that, Marc has a remarkable sense of humor which he regularly demonstrates on firm e-mails such as the following:

“This week’s Tax Department Employee of the Week is Peter Osborne. Peter was recently recognized by Firm Management as the ‘Lawyer Most Likely to Get the Correct Answer’ with respect to issues arising under Internal Revenue Code Sections starting with the number three.”

Haystack Rock by Pete Osborne.

Pete Osborne, who was accompanied by his spouse,Terri, is described by his colleagues as one of the smartest, if not the smartest, tax lawyer in Portland. On occasion, he has been known to return to Portland with both a big smile and winnings from the World Series of Poker in Las Vegas – Senior Division…. He’s also a talented artist. (See another of his works in the post about Brannons’ in Beaverton.)

Osborne’s etching of the Three Sisters

Jennifer Woodhouse, besides being fluent in Spanish, is a mentor at Lewis & Clark Law School where she graduated cum laude and leads Schwabe’s Women in Business group

Dan Eller received the prestigious Joyce Ann Harpole Scholarship and other law school honors at Lewis and Clark. He is an skilled outdoorsman and cyclist and frequently cycles around the base of Mt. Bachelor – active in numerous civic boards and a scout leader for his kids.

Even the Tax Group endorses Thebeerchaser logo

Katherine Van Zanten is an avid skier and a girl scout leader for her kids. Also active in the Oregon State Bar Tax Section.

And don’t forget one of Portland’s best legal secretaries, Gretchen Reuter, who has the technical expertise, interpersonal skills and patience to manage the workload of several of these people concurrently.

Having lunch with the Tax Group was enjoyable. And Life of Riley is a really good bar with good food, a friendly and knowledgeable staff (with enough common sense to mute the sound during a sporting event to play great music) and an awesome cellar that you won’t find too many places in Portland.

Life of Riley Tavern 300 NW 10th Ave

Thebeerchaser

Bars, Breweries and Watering Holes – An Exploration

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Portland’s Basement Pub – The Finale

Life of Riley Tavern – Visit this Bar in the Pearl