Belmont Station – 1,000 Bottles of Beer on the Wall – You Take One Down and Pass it Around…..

Thebeerchaser at the entrance to Belmont Station

Thebeerchaser at the entrance to Belmont Station

Thebeerchaser teetered on the brink of Beer Tour malpractice when initially confusing The Belmont Inn (see Beerchaser review on March 18, 2013) with the Belmont Station. Since the latter was recently named by Draft Magazine as one of the top one hundred beer bars in the US for 2012, I reasoned that any Tour of Portland Bars and Taverns mandated a visit. It joined five other Portland pubs in sharing that ranking.

Of course, any rational person could have made the same mistake since Belmont Station has been on Stark Street since about 2007. Lease issues which arose in its original home (1997), forced the move from Belmont Street, and they retained the original name.

Princeton graduate, accomplished singer and beer drinker, Dave Hicks
Princeton graduate, accomplished singer and beer drinker, Dave Hicks

My companion that night when we hit both the Horse Brass Pub (review to be forthcoming and also one of Drafts 100 best) and Belmont Station was Dave Hicks, a San Francisco consultant, with whom Thebeerchaser worked while a law firm COO before retiring to tour bars and taverns in 2011.

Hicks remains a good friend and is both a cum laude 1986 Princeton University undergraduate and a lawyer who graduated from University of San Diego Law School including a semester studying law in Paris.

There are Ivy League grads with whom you wouldn’t even want to have a water-cooler conversation; however, Hicks is a guy that even President Nixon, with his aversion to Ivy League elitists, would have enjoyed having a beer, wiretapping his conversation or having as a traveling companion on his historic trip to China.

Hicks on the lookout for new pubs and taverns

Hicks on the lookout for new pubs and taverns

Besides being a good drinking companion, Dave (and his twin brother) are both accomplished singers and were members of the Princeton’s oldest and foremost a cappella singing group – the Princeton Nassoons where he sang bass.

He still sings at some alumni functions and birthday parties, etc., with a spin-off group, the NassauHallics, named for one of the main buildings on campus.  He has the good judgment not to participate in karaoke based on the premise that it was Japan’s retaliation for Hiroshima and Nagasaki….

Belmont Station is accurately described in the Willamette Week 2009 Drink Guide as follows: “This misleadingly named establishment which moved four blocks north from its original home on SE Belmont Street two years ago, is deservedly famous for its stock of 1,000-odd beers, plus sundry wines, ciders and meads. But the Station, which is owned, in part, by legendary Horse Brass publican, Don Younger, doesn’t get nearly enough credit for its attached bar. It’s a cheerful, narrow space dominated by the long wooden bar and dozen rotating, mostly local taps.”

While the Belmont Station Biercafe’ is a very nice neighborhood bar and the attached bottle shop is very impressive based on the breadth of its inventory, it does raise the question: “What makes it one of the top 100 bars in the United States? 

Wall decorations are a nice touch in the bar.

Beer signs as wall decorations are a nice touch in the bar.

Having reviewed several other bar/bottle shops on this blog including “Bottles” (July 2012) and “1856,” (December 2012), I would rate Belmont Station as comparable although probably having a slightly more varieties of alcoholic brew. It also advertises itself as the first beer bottle store in the Northwest.”

It can be assumed that other bottle shops have similar practices, but Belmont Station also differentiates itself because its bottles have “been thoughtfully selected, meticulously rotated, and
properly stored under UV-filtered light.”  
Of course a selection of 1,200 different brews  raises the question as to how many different brands of beer is adequate – 50 or 175 or 650, or …..? 

In college, for example, when it was not available in Oregon because of pasteurization issues, we considered the student who brought back one case of Coors to be a hero.  Personally, I would be satisfied with at least 25 options as long as PBR is a choice…….but then I am an aficionado of bars, taverns and pubs and not of beer itself.

A possible validation of the claim, "Portland's Premier Beer Bottle Shop!"

Can you find me a Coors???

Perhaps the following January 2011 review from Yelp provides some insight:

“If you opened up a beer store in L.A., it probably wouldn’t last a month, but folks in Portland love their beer. In the PNW, drinking beer is more than just pouring a 12 pack of fizzy yellow swill down your throat until you puke.

People appreciate a fine crafted brew and will spend good money for a unique beer drinking experience….(Belmont Station) is one of the best bottle shops I’ve visited.”

Besides the inordinate variety of bottled beers and ciders, sixteen excellent beers on tap.

Besides the inordinate variety of bottled beers and ciders, sixteen excellent beers on tap.

The Biercafe, adjacent to the bottle shop, has sixteen very good and mostly local beers on tap. I chose the $7 “Flight of the Day,” featuring samples of four different beers, which that night included:

Agrarian Ale’s “Chronic D’ Aphotic“, Natian’s “Elephante India Red Ale“, Bear Republic Brewery’s “Cafe’ Racer 15“, all of which were very good, and Lagunitas Brewery’s “Gnarlywine,” which had a “potent toffee and caramel flavor” and was a little rich for my taste.  The Agrarian was my favorite and I enjoyed the combination of “five of the farm’s most resinous hop varieties with organic oats and roasted malt – a full bodied hoppy delight.”

Pliny the Elder - great Roman intellect.  (He probably drank wine but at least had a beer named after him.

Pliny the Elder – great Roman intellect. (He probably drank wine but at least had a beer named after him.

 

Dave Hicks chose the creatively titled Pliny the Elder Pale Ale by the Russian River Brewery, named after Pliny the Elder, the Roman author, naturalist and philosopher in addition to being a naval and army commander.  His death near Pompei, was a result of the eruption of Vesuvius.  This excellent Double India Pale Ale also inspired Dave to hum a very melodic Secular Ode of Horace while he was drinking it.

Belmont Station has a nice menu of pub-type food available from 3:00 until 10:00 PM, including snacks such as chips and salsa, hummus and cheese plates in addition to large deli-sandwiches, soups and pizzas.  Since we had already eaten, I didn’t get to try a curried potato “pie” that looked very interesting.

Our friendly bartender and Thebeerchaser logo

Our friendly Belmont Station bartender and Thebeerchaser logo

Thebeerchaser will visit the other five bars in Portland that made Draft Magazine’s top 100; however, having reviewed over fifty establishments on the Beer Tour since 2011, a bar or pub may be analogous to a steak dinner – “Even when it’s bad, it’s pretty good” – especially when you have a good drinking buddy along for the ride.

Beers at Beer?

The Entrance to Beer - the Bar

The Entrance to Beer – the Bar

The name of a bar or tavern will often reveal much about the owner or the environment of the establishment.  Such is the case with “Beer,” a new pub opened last December at 1410 SE Stark Street.  Just researching the pub for this blog, shows part of the dilemma.  If one searches “Beer,” using Google, your computer screen will show 556 million possible hits for the term!

The cordial owner of Beer and Meat Cheese and Bread

John Stewart, the cordial owner of Beer and Meat Cheese and Bread

Finding their website (there is none) or even reviews for Beer was problematic as the owner, John Stewart, admitted.  He may want to consider this a marketing issue because he has a nice little neighborhood tavern waiting for new patrons and deserving them.

Even the sheet listing the take-out beers, which is extensive, did not have an address or phone number.  In addition, the only visible external sign on the street is very innocuous.

Just a few of the interesting beer labels which enhance the ambiance of Beer

Just a few of the interesting beer labels which enhance the ambiance of Beer

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One review suggested just Googling “beer Portland,” however, that didn’t work either although it did reveal that Portland State University is now offering a new on-line course in craft beer brewing.

Solving the World's Problems appropriately...!

Solving the World’s Problems appropriately…!

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This is not to suggest that naming a tavern to commemorate beer is not virtuous.  As one pundit opined, “One does not solve the world’s problem over white wine.”

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That night, I was accompanied by my friend, Portland attorney Jim Westwood, who besides being a veteran and skilled lawyer was recently honored with the distinction of being this blog’s Beerchaser of the Quarter for January – March 2013.  Follow the link to see the write-up which includes a summary of the Portland State College team for the GE College Bowl TV show.  Jim was the captain of that team in the 1960’s.

The intensity of their successful preparation for that show by renowned PSC (now PSU) speech professor, the late Ben Padrow, still had an impact on my drinking buddy that night.  He would periodically hit a glass with a spoon and yell out as the bartender walked by, “I’ll try a toss-up Bob,” (for Bob. Earle, the host of the show.)

Jim Westwood drinking beer at Beer…an advanced cerebrum is evident.  Still quick on the up-take for toss-up questions…..

Since there was no one in the bar from the other college to respond, he would then proceed to spout facts about such diverse topics as esoteric Renaissance art, differential equations or landmark Supreme Court decisions.  For example, he queried, Angie the bartender, wondering if the Higgs Boson (God Particle) really “mattered.”  Angie, was appropriately dismissive in her response by asking, “When will the rhetorical questions ever end?”

Beer is a small venue (previously a salon) with only about thirty seats – about twelve or so along the nice long bar, at small tables scattered throughout the long – thin rectangular setting.

A nice part of the de'cor

A nice part of the de’cor

They have ten beers on tap.  Jim had a Little Saison from Pfriem Brewery in Hood River and I had a Two Dogs IPA from Portland’s Coalition Brewery (see the link for Beerchaser review.

True to its values, Beer does not serve hard liquor and there is no food served – not a problem, however, since one can order a great sandwich from Meat, Cheese and Bread, the sandwich shop next door, until 7:00 P.M.  John Stewart also owns the sandwich shop and will probably expand hours in the summer.  Food can also be brought in from any of the nearby establishments.

The sandwich shop next door is great for food to consume at Beer

The sandwich shop next door is great for food to consume at Beer

If you don’t care for one of the draft beers, just pick out any of the 80 to 100 bottled beers or ciders listed on their menu.  They are cheaper to take out than drink on site although why not do both? Stewart says that many customers have a pint at the bar and then take some home.

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An extensive list of beers at the bar or to go.

An extensive list of beers and ciders at the bar or to go.

While Beer may be a little bit of a challenge to locate, it is definitely worth a visit.  And while you’re at this sterling example of a Portland neighborhood bar, hoist a mug and toast Jim Westwood, the first Beerchaser of the Quarter for 2013.

Beer                             1410 SE Stark Street

Angie the Bartender

Angie the Bartender with Thebeerchaser logo

Belmont Inn – Check That Name….

The Belmont Inn on Belmont Street!!

The Belmont Inn on Belmont Street!!

Draft Magazine recently named Belmont Station as one of the top 100 beer bars in America. While Thebeerchaser prides himself on his due diligence in scoping out and then visiting bars, this one got by him. Perhaps the slip up in confusing The Belmont Inn (sometimes the moniker Belmont’s Inn is also used) with the similarly named venue is understandable, however, because Belmont Station is actually on Stark Street.  Although the Belmont Inn is not in the top 100 bars, we still had good beer, reasonable food and another “shot” at Big Buck Hunter.

Poet and essayist, Walt Whitman said, “I have learned that to be with those I like is enough,”  and the companions on a Beerchaser visit can definitely affect the experience.  I was therefore fortunate to have David Dickson and Adam Davis join me in hoisting a mug.  Dickson has been featured in previous reviews including The Muddy Rudder Public House and Davis Street Tavern and can be considered a Beer Tour regular.

Adam Davis and David Dickson

David Dickson (l) and Adam Davis

Davis is one of the founders of the NW’s premier polling and public opinion firm DHM (Davis Hibbitts and Midghall, Inc.).   Adam’s erudition and audacity are notable and starting out with a Vodka Tonic with a touch of Peach Schnapps was indicative of his eagerness to go off the beaten path.

After finishing his freshman year at Grant High School, Adam moved to Estacada (home of The Rangers) where he served as student body president. He worked on the “Go-19” Campaign to lower the voting age and was one of the founders of the first high school chapter of OSPIRG.  Some suggest his political instincts were shaped in downtown Estacada at The Legendary Safari Club which in those days was not strict in checking OLCC cards.

One of the Distinguishing Features of the Safari Club was its "Menagerie..."
One of the Distinguishing Features of the Safari Club was its “Menagerie…”
The Original Safari Club in Downtown Estacada

The Original Safari Club in Downtown Estacada

After attending Willamette University for one year he transferred to Portland State, where he graduated.  While at PSU, he also served as then State Representative and now Congressman, Earl Blumenauer’s first administrative assistant.

Some suggest Thebeerchaser was a victim of the curse, “May your life be filled with lawyers,” and Adam reinforced that plague since he graduated from U of O Law School and then practiced for a year before starting his opinion polling work.  His current work involves a lot of interesting stuff and he needs to use a power point presentation to explain what he actually does for a living.

Service by Brett

Service by Brett

Willamette Week in its 2007 Drinkers’ Guide – A Sinful Guide to Portland’s Best Bars” described Belmont’s Inn: “There’s plenty of beer, the crowd is diverse and finding a seat is rarely a problem.”

There are very few other reviews of this bar and it can be described as a nice, but not distinctive, neighborhood tavern with a bunch of beer options (23 on tap in addition to PBR and Bud) and good, reasonably priced food.

David Dickson, being a Stanford grad and having spent most of his career in management at academic institutions, made an effort to impress Adam in our political discussion with the assertion, “In democracy, it’s your vote that counts while in feudalism, it’s your count that votes…..”  He started with a Double Mt Indian Red Ale from Hood River while I drank an excellent Spire Mountain Dark N Dry Cider (it was…) from Olympia. We collectively followed up with Portland’s Breakside Brewing Pilsner

The Bar at the Belmont Inn

The Bar at the Belmont Inn

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After appetizers, we all had good meals choosing from their excellent selection of 1/2 pound burgers.  They also have a robust selection of salads and sandwiches.

Since they don’t have a working web page, it’s a challenge to determine when the Happy Hour occurs, but it appears it’s from about 11:30 to 7:00 each weekday and more confined on weekends. They are open 365 days each year.              Pool Bel

There are three pool tables, five video poker terminals and five or more traditional pin-ball machines in addition to the ubiquitous Big Buck Hunter.

The "Old Style" Pinball Games

The “Old Style” Pinball Games

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David, in his quest to become the world’s best fake marksman, gravitated towards this electronic big-game hunt, while Adam spewed memories of the “real” prey at the Safari Club in Estacada

"If only I had spent more time shooting and less time studying in Palo Alto...."

“If only I had spent more time shooting and less time studying in Palo Alto….”

Some of the reviews suggested the service was less than stellar, but we found Brett and Angie were friendly, helpful and efficient.  Although the Belmont Inn may not make not ever be considered one of the nation’s top bars, it has a diverse group of regulars, friendly staff and a memorable selection of beer.  And according to Adam, it is one of a limited number of establishments where one can get a good Peach Schnapps.

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The Belmont Inn                        3357 SE Belmont

Bartender Brett and David Dickson with Thebeerchaser logo

Bartender Brett and David Dickson with Thebeerchaser logo

County Cork – The Irish Solution

The Irish are Right!!

Don’t Fight It – Have a Guinness

County Cork was visited early on a Tuesday night. Thebeerchaser and four friends who I consider among the top environmental lawyers in Portland were in our group.

Since John Mansfield, a patent attorney, accompanied me to Mock Crest Tavern, (see previous June post) one might wonder why environmental lawyers were the preferred companions.  Well, if one has the choice to converse on what constitutes prior art and derivation practice under the American Invents Act, or alternatively, to discuss nuances resulting from the interaction of Endangered Species Statutes with the numeric effluent links of the Clean Water Act, most people would choose the latter.  (How about those Mariners….?)

Clearing the Air – Tanya, our Waitress and 4 Env. Lawyers

A guy at the next table who overheard us talking piped up: “You know it’s not pollution or industry that is harming the environment. It’s the impurities in our air and water.”

We abruptly ended the dialogue when he then opined, “The recent eclipse of the sun is irrefutable proof of the unreliability of solar power.”

The pub, County Cork,  is named after the county by the same name in the southwest region of Ireland.

An Irish Geography Lesson

Since one of our party was named Brien Flanagan and he is a Notre Dame double grad, we were not concerned about fitting in. In fact, the bar has a reputation for being family friendly.  How family friendly?  It even has a play area for kids with a toy chest and a shelf full of kids books.  The 2008 Willamette Week Bar Guide sums it up:

“Go ahead – bring all the kids you want to this Irishy Irvington pub. Sip an imperial pint from Eire (Murphy’s, Beamish, Guinness) ……. while little Angus and Fiona try their hands at darts.  When they’re done poking holes in each other, stuff them full of fish and chips.”       

“Good Night Moon” – The book – not when you pass out!!

There are 16 beers on tap and also cider, Guinness and Murphy’s Irish Stout brewed in Cork County.  Also nine bottled beers and a wine list.  Drink and food prices are reasonable with Dollar-off-Pints 3 to 6 o’clock  Monday through Friday

Distinguishing Characteristics

The Interior – Although it is in a somewhat ordinary setting on Fremont Street, the bar does have the feel of an Irish Pub.  Pictures of JFK and Bobby are prominent as are signs about Irish food on the menu and live Irish music on most Tuesdays and Fridays (e.g. Johnny Connelly and Danny O’Hanlon that night).  There are two individual stalls for darts, which is somewhat unusual. The bartenders are “in costume”, so to speak.

The Food – Some of the reviews describe the food very favorably (esp. the fish and chips) although one of our party with experience, used the adjective “scary” to describe the Scottish Egg on the menu (Hard-boiled egg wrapped in seasoned pork sausage and lightly breaded, deep-fried and served with a side of house-made chutney)

301 or Cricket??

Menu “classics” included Murphy’s Stew, Bangers and Mash, Shepherds Pie and Bread Pudding.

County Cork was enjoyable and we decided to leave when Flanagan asked us if we had heard about the Irish boomerang?

“It doesn’t come back, it just sings songs about how much it wants to.”

County Cork               1329 NE Fremont

A Family Friendly Patio — Is that Angus??

The Muddy Rudder Public House – Chart a Course Here!

Sellwood’s Muddy Rudder Public House

The Beerchaser’s favorite nautical quotation is by Admiral David Farragut during the Civil War Battle of Mobile Bay in 1864.  The Admiral, in his flagship the USS Hartford, while lashed to his observation post in the rigging, yelled “Damn the Torpedoes – Full Speed Ahead!”  This is still good advice if you are on the Willamette River near Sellwood.  Chart your course to the Muddy Rudder. 

No Muddy Rudder Would Deter Admiral Farragut

While we didn’t have to dodge naval ordnance, the weather was terrible (rain and hail) which made the pub’s warm atmosphere better the night we had a great visit with our friends, Kate and David Dickson.  Note that the picture above is taken in the summer when you can enjoy the Rudder’s neat beer garden.  “If you do go, try to sit in the lovely outdoor garden during warm weather.”

Coincidentally, if you are searching on the Internet, you should be aware, there is also a great seafood restaurant and bar of the same name near Portland, Maine – named for the tugboat, PORTLANDwhich sank in the Cousins River “when a harsh nor’easter besieged the boat at its mooring and strong winds grounded and overturned her.” – so much for nautical lore, now let’s talk about a great pub in our Portland.

The “Rudder” would be easy to miss because its roots as an old house are still evident and there is little signage.  It’s only two blocks from the east end of the Sellwood Bridge. on Tacoma and 7th.   As one reviewer stated:  “What had been a little decaying rental had been pushed out and up and seemed to be preparing for a second life as some sort of storefront. But that second life had to wait a couple of years while owner Jim Sheehan, a custom woodworker and motorcycle fanatic, toiled away reworking the cabinetry, floors and woodwork.”

One less complimentary description was:  “It’s like a commercial version of the residential renovations and partial tear-downs you see throughout gentrifying Sellwood. The successful, upper-middle class, white people in their 40s and 50s with kids and dogs who live in those houses find a regular watering hole in the Muddy Rudder.”  However, the above quote is followed by good advice:

“But don’t let this stop you from visiting (or even frequenting) the Muddy Rudder. It’s a great spot with excellent food and drink, and one of the only establishments at the far west edge of Sellwood. You “should” really like it a lot.”

So What’s to Like?

  • The atmosphere is cordial and classy.  There are old nautical charts and maritime accoutrements throughout the two levels.  The round tables and wooden chairs, cabinetry and wood bar, give it the feel of a great neighborhood pub.                                                                 

    The Food Focus…

  • The food was great and reasonably priced. Most of the menu items ended in vowels, (pizza, Stromboli, bruschetta, zucchini, antipasto, chili, et.al…)  Being in the spirit, thebeerchaser ordered his first cocktail on this tour of beer joints – an excellent dirty martini!  We had a superb meatball sandwich and a pizza.
  •  The Entertainment – there is music (no cover charge) most nights and if you get there in time to sit on the second level, you’re right next to the band.  In our case, it was a great group called the “Sleepy-eyed Johns” – a wonderful five-piece combo (fiddle, mandolin/guitar, bass and banjo). From their first tune – “Swing Low Sweet Chariot” to the end of the evening, they captivated the crowd.

Wake up to the Sleepy-eyed Johns

  • The Beer – a nice selection of micros on tap at a reasonable price.

    What’s on Tap

In fact, the only down-side of the Muddy Rudder, which was totally offset by the positives, was the service – the pace and not the people themselves.

Our waitress Marissa (Mo) was wonderful and Todd the bartender was great, but they are just understaffed.  Mo did a heroic job, but she was the only waitress for the entire pub.  Many of the reviews indicate that this has been an ongoing problem as evidenced from this one in early 2009:

You can’t get through a visit without wondering where your food is, or having the servers apologize for being short-staffed, or having to go up to the bar to ask for napkins or forks.”

One patron’s overall sentiments about this pub seemed right on target when she stated: “I kinda love this place. I hope other people don’t come here so that there is always a place for me when I want to go.”

The Muddy Rudder Public House  9195 SE 7th in Sellwood

The Hawthorne Hideaway – Amiable Alliteration

Hawthorne Hideaway

This is a delightful, friendly little neighborhood bar, in a nondescript setting around Southeast 21st and Hawthorne.  It was aptly described by one patron as “Nothing spectacular, definitely not flashy – but Hawthorne Hideaway is great!”

Another regular said, “When you can walk in at 5:30 on a sunny weekend and leave to a dark night sky after 8:00 without realizing how many hours you just wasted, that says something about the enjoyable nature of this place.”  It also bring to mind some constraints on pub habitation from September 2011 Beerchaser of the Month, crime novelist, James Crumley in his novel, The Mexican Tree Duck:                                                    

James Crumley

James Crumley

“Bars can be nice places, comfortable homes away from the loneliness or confusion of home, but nobody – not even the most confirmed degenerate drunk, can spend eighty or ninety hours a week in one.”

There is a good selection of beers:  seven beers on tap, seven bottled beers and five beers in cans including my old favorite, Rainer.  We tried an excellent Fort George Oatmeal Pale Ale on tap.  Happy Hour is every day from 4:00 until 7:00.

People like the decent but cheap food (served until 2 am) and the strong drinks.  The only major complaint from several years of reviews – a female visitor from Salt Lake City.  Although a non-drinker, she complained for over three paragraphs about the tacos, which rates a one-word response from Thebeerchaser:

“Go Back to Utah!”

Evidently Better in Salt Lake City…

And oh yes, the Hawthorne was a bit dark, however, this elicited one of the more creative views of a dingy, dive-bar setting: “It’s dimly lit with a borderline seedy feeling – the low lighting makes everyone look a little better – no need to even wear makeup with that lighting…..”

Distinguishing Characteristics

We talked to Craig, the owner, who said the two differentiators for the bar are the fresh-squeezed juices in all the mixed drinks and the lemonade, and the distinct layout and interior design – one which a set-designer friend developed six years ago when they opened, after surveying the neighbors on what they wanted in the bar.

The layout is quirky as one Portland Barfly reviewer conveys well:

The entrance is timid. Where’s the circulation?  Why is there such dramatic separation between the front and the back – it’s severed?  Where’s your central gathering space?  I don’t understand the logic – why would I go there??

Because it’s AWESOME!

Original but Quirky Art

Original Art??

In the front where there are tables, one can see original (and quirky) art on the walls and old photos of Marilyn Monroe, Frank Sinatra, the Beatles, the Lone Ranger and Tonto and other icons along with a sign that says, “Come Enlarge Your Brain While Destroying It!” – a marketing slogan for the bar’s trivia night every Monday at 7:30.

Free Pool in the Back Room

The back part of the pub is a large room with several pool tables (patrons love the free pool), big screen TVs video poker and some pinball machines.

The west wall is chock full of old 33 RPM album covers ranging from Count Basie, The Ink Spots and Montovani to Fabian and Elvis’s memorable album “How Great Thou Art!”  – they’re really interesting!

“Rock of Ages…!”

 The Hawthorne Hideaway is a great hang-out and neighborhood pub for a pint!

The Hawthorne Hideaway     2221 SE Hawthorne Blvd.

Another Stop for the Beerchaser Logo

The Laurelthirst Public House – A Classy and Comfortable Neighborhood Bar

The Beerchaser’s Spouse Enters Laurelthirst

The Laurelthirst is a neat and old neighborhood-type bar with an added attraction – great live music in the evening – and there’s usually either minimal or no cover charge! Entering the bar is like a walk back in time – in fact there is almost a slight scent of old second-hand smoke that lingers like a relative who over-stays his visit.   ”It’s  somewhere between a historical hippy dive and a cozy live venue, this place oozes earthi-ness and kitschy humor.”

There is dark wood, a lot of antique memorabilia hanging from the walls – an old rideable tractor toy, a vintage tricycle and a pitchfork with a sign saying “Be Good or Be Gone.”

Memorabilia Adds to the Ambiance

Our bartender was a very nice lady named Angela, who has worked at the pub for ten years and is finishing her graduate degree at Portland State.

 Angela – let us sample six of the seventeen beers on tap before we decided on Hub Crosstown Pale Ale – an organic and local beer that was superb

Angela – An Educated and Friendly Bartender

As described on the brewery’s website: “This beer bridges east and west with a lane dedicated to riders who aren’t afraid to get dirty. Three kinds of organic caramel malts and a 24 pound whirlpool hop bomb keep things interesting while the wheels go round and round. Cheers to narrow knobbies, kazoos, and more cowbell!”

I also had a very good Engleberg Pilsner from Upright Brewing Company in Portland.

Hub Crosstown Pale Ale

According to Angela, their evening clientele is very mixed and interesting. One can see earthy-types of all ages, professors, students and neighborhood yuppies.

There is a small room separated from the bar by a neat corridor with two pool tables and video machines.

Adding to the nice environment were a number of sketches and paintings from various local artists adorning the wall – exhibited on a rotating basis (Janet Julian, a musician who has played at Laurelthirst, was the featured artist when we were there).

Also a wall with sketches and photos of regulars who are now drinking their beer in heavenly bliss and eternal suds… Their Happy Hour is each weekday from 6:00 to 8:00 P.M. (not for those who are deceased)

The “Hurst” (purportedly the preferred moniker for those in the know…) has also drawn rave reviews for its breakfasts

Distinguishing Characteristics

Besides the unique and homey environment, the music also differentiates Laurelthirst from many neighborhood bars.  A very small stage in the main bar area hosts the bands which range from bluegrass to jazz.            

The Stage — A Variety of Good Music

When there are quality groups, the area can become very crowded with observers and dancers — but that adds to the charm.

Good local and NW groups perform daily and on weekends.  For example, in one recent week, the groups featured at the pub included:

  • The Jimmy Boyer Band 
  • Portland Country Underground                                
  •  Michael Hurley and the Croakers                       
  •  Woodbrain                                                       
  • Tree Frogs   
  • The Lewi Longmire Band 
  •  Freak Mountain Ramblers
Memories of Bands from the Past

Whether it is to hear a good band, sample a NW microbrew or have a good breakfast, the Laurelthirst is a neighborhood treasure in NE Portland.

Laurelthirst Public House                 2958 NE Glisan St.