BOTQ – Who are Those “Guys”?

Beerchaser-of-the-Quarter (BOTQ) Update

Welcome back to Thebeerchaser.  If you are seeing this post through an e-mail, please visit the blog by clicking on the title above to see all of the photos and the video at the end of the post and so the narrative isn’t clipped or shortened. (External photo attribution at the end of the post #)

Followers of Thebeerchaser blog know that I periodically do a post about an individual or group that may or may not have anything to do with bars or beers but has an interesting story and made contributions to society. 

Admittedly, I have not related these stories with the frequency I’d have liked in the last two years but hope to remedy that in 2024.  I’ve known the majority of the individual “honorees” personally. 

The lineup includes war heroes, athletes, media personalities, authors, academicians, civic activists and of course, lawyers. Some are pictured below, and their stories are related in the link over their name – and they are impressive.

Clockwise: The 1967 Oregon State Giant Killer Football Team; former NFL defensive tackle, mountaineer and executive, Craig Hanneman; Portland attorney and television personality, Jack Faust; writer and media personality, Amy Faust; the late author Brian Doyle;

Professional oboist (and my oboe instructor) Kelly Gronli; the late Princeton Professor Emeritus and author, Harry Frankfurt; Jan and Jack McGowan – founders of SOLV; developer and civic activist, Mark Edlen; the late Terry “Spike McKinsey, USMC-retired; Jud Blakely USMC. (#1 – #5)

To see a list of the thirty-five “honorees” from 2011 to 2020, check out the following link:https://thebeerchaser.com/2020/12/13/beerchasers-of-the-quarter-who-what-why/

And Then There’s Jay Waldron

One BOTQ – a colleague of mine for twenty-five years when I worked as the COO at the Schwabe Williamson & Wyatt law firm – is Jay Waldron.  As stated in the original 2016 blog post featuring him as Beerchaser-of-the-Quarter, he graduated from the University of Virginia School of Law – one of the Nations’s top five at twenty-nine.

The older than average age was partly because he first completed a master’s degree at the school – but also because of his extracurricular activities which included boxing, playing rugby, teaching 7th-grade English in Appalachia and coaching basketball.  (#6 – #8)

Counselor Waldron has contributed his time and served in leadership capacities in many civic and charitable activities, in addition to having a thriving Environmental and Natural Resources law practice

At age thirty-seven he argued a case at the US Supreme Court and he’s also appeared at the Oregon Supreme Court and the US Federal Energy Regulatory Commission.

His legal work has earned him recognition multiple times in the “Best Lawyers in America” and as an Oregon Super Lawyer and by the Oregon State Bar for pro bono service. 

And he just received another accolade from his peers with the Oregon State Bar’s Environmental and Natural Resources Section 2024 Award.  It recognizes an Oregon lawyer for leadership, service and outstanding contributions to environmental and natural resources law.

Carson Bowler, who was Jay’s partner for many years eloquently summed up why Jay was selected:

“For more than 40 years, Jay has been in the middle of some of the most important and consequential environmental matters and cases in Oregon and the Northwest. His superpower has always been to identify the core of a complicated case, and then to communicate that core to whatever audience was listening, be they legislators, judges or clients.

His career resume is astonishing; he’s been (aptly) called a grandfather of environmental law in Oregon, a title that finally befits his life season. But I think his lasting legacy will be the quiet influence he’s had on so many young lawyers who over the years have had the privilege of learning their craft from him.”

In his acceptance speech, Jay spent most of his time thanking his partners, his wife, Karen (see below) and others.  Emphasizing the importance of being a well-rounded person, he stated:

“I’m probably the only environmental lawyer in Oregon who wrote a master’s thesis on “The Poetry of Emily Dickinson.”

(His favorite poem is “Because I Could Not Stop For Death.” – a poem that explores the themes of death, time and eternity.) (#9)

Black-white_photograph_of_Emily_Dickinson2

One of Jay’s attributes emphasized at the reception was his dedication to mentoring.  And to further elaborate on Jay’s contribution to his own firm, take a look at this summary from his partner, Brien Flanagan, Chair of Schwabe’s Environmental and Natural Resources Practice Group:

“Jay was a guide and an advocate for young lawyers. A genius on developing the theme to win a case or the politics that wins approval from bureaucratic regulators. And Jay was always happy to tell a tale while sharing a brew.”  (#10)

Schwabe Partner Brien Flanagan
Thebeerchaser joins Bowler and Flanagan on his birthday for a brewski

Brien’s reference to Jay’s story telling fits into this narrative quite well, because Jay has a vast storehouse of tales – and a preponderance of them, upon further research, appear to be true

He is a frequent commenter on the bars and breweries I feature in my blog posts including the Ship Tavern, Jake’s Place, Jake’s Famous Crawfish bar, the Horse Brass Pub and most recently Malachy’s Irish Pub in downtown New York City.

I wrote about Malachy’s in my most recent post “Don’t Jump When You Can Dive – Part III”.  Jay’s comment was:

“Was Malachy’s named after Malachy McCourt? He was a full-of-shit Irishman who played rugby and drank with me in NYC in the late 60’s and I also had a pint with his more famous author/brother Frank in McSorleys ,my then favorite NYC bar. Jay”

After researching, my response was:

“You never disappoint me, Counselor. Malachy’s in New York City, was in fact, opened by Malachy McCourt, who was indeed, a rugby player. See this video interview on the 50th anniversary of Fairfield Rugby Club.  (#11 – #12)

Since the Topic of Rugby Arose….

I’ll start winding down this post by further exploring Jay’s athletic and related “activities” – chief among these being rugby.  In 2017, he was admitted to the US Rugby Hall of Fame

 A 2017 article in the Providence College News (his undergrad alma mater) stated:

“(His contributions span) nearly five decades as a player, coach, TV broadcaster, and ambassador of the sport. He began his rugby career in 1968 as a University of Virginia graduate student, where he received his master’s degree, worked on his Ph.D., and then received his juris doctorate while serving as a player, president, and captain. Waldron played on numerous rugby representative teams and won the university boxing championship.”

Fortunately, when Jay was in the office, he chewed gum instead of glass, but his rugby gigs also included coaching the Portland Pig’s Rugby Club for five years.  He announced rugby matches aired on Fox and ESPN in a four-year stint. (13 – #14)

You will have to check out the original blog post for the details, but Jay’s other pursuits give credence to Emily Dickinson’s theme of death: 

River Rafting – three trips down the Colorado River and in 1996, he became the first Caucasian to row a “cataraft” through all the rapids of the Great Bend of the Yangtze River in China.  Other trips included South America and Canada.

Motorcycle Trips and Racing – Twenty-one different road trips throughout the US have been supplemented by a journey around both South Africa and New Zealand and a trek from Chile to the southern tip of South America.  He was also once clocked at 155 mph on his Ducati.  

Wild Horse Riding – After a long and serious discussion at a bar with two rugby buddies, they decided to compete in the wild-horse ride competition at the Pendleton Roundup. (#15 – #17)

Death Wish?

Could Jay’s instincts and perhaps latent death wish be tamed?  The answer to that question is in the affirmative. In 1966, Jay met his now wife of fifty-five years, Karen, while he was serving as a bouncer at a bar at Horseback Beach in Westport, Mass on the Atlantic Ocean.

“It was a Sunday night and she was not 21, but with that blonde hair and tan, there was no way, I wasn’t going to let her in.”  (#18 – #19)

The Next Generation

Karen is also an athlete – both she and Jay have won Multnomah Athletic Club Decathlons in their age groups. And their son, Shane inherited their athletic talent and interest.  He played college football at Tufts University as a tight end and long snapper from 1999 through 2002.

Starting as an operations intern in 2002 for the New England Patriots under Coach Bill Belichick, he then began what has become a very impressive coaching resume in college football – Notre Dame and UMass – eventually followed by the NFL including the Patriots, Washington Redskins, Los Angeles Rams and as Offensive Coordinator for the Seattle Seahawks from 2021 to 2023.

Early in 2024, he was named Offensive Coordinator for the Chicago Bears and as stated in an article on ESPN.com: https://www.espn.com/nfl/story/_/id/39368486/what-hiring-oc-shane-waldron-mean-bears

“The Chicago Bears know who will be calling offensive plays in 2024, and now they have to figure out which quarterback will be executing them.”

Chicago, with the first draft pick in 2024, is expected to draft former USC quarterback, Caleb Williams and Waldron will be a key figure in deciding whether he or current starter, Justin Fields will be calling signals when the season starts.  

Based on the comments of sports commentators and media, don’t be surprised to see the younger Waldron as an NFL head coach in his next job.

Regardless, Karen and Jay Waldron will be making a lot of trips back to Chicago with good tickets at Soldier Field in addition to seeing their two grandchildren. 

Odds are that Jay also knows some good Windy City bars which ruggers frequent and they can share stories – many of which will be in accordance with reality. (#20 – #22)

Karen told me that Jay doesn’t like small talk with strangers so I would tell him “Ask if they have a connection with rugby, rafting or motorcycles and the conversation always explodes.”

Well, that will not be necessary on his Chicago visits because one of his best long-term rugby buddies happens to be one Donald H. Haider – another member of the US Rugby Hall of Fame.  (And looking at both of these guys made me wonder if the term Renaissance Man and Rugger is really a contradiction in terms.)

Haider, was on the rugby team during undergraduate school at Stanford.  He played and coached rugby throughout his adulthood and earned his MA and PhD at Columbia University.   He is now a business professor at Northwestern University‘s Kellogg School of Management.  The professor has had an amazing career in government, business and academia. (#23)

Professor Emeritus Don Haider

And does he have ties to the Windy City!  According to Wikipedia:

“Haider had worked as an advisor to Richard J. Daley during his mayoralty.  Haider also worked as the Chicago city budget director (chief financial officer for the City of Chicago) under Jane Byrne from 1979 until 1980.[1][4][6][10]

In 1987, Haider won the Republican mayoral primary…During the campaign, in a desperate bid for press, Haider rode an elephant (an animal often used to symbolize the Republican Party) down State Street.”

The Weather Mark Tavern is a great rugby sports bar within walking distance of Soldier Field.  I can see Waldron and Haider pre-function and post-function at this watering hole and telling tales of past scrums. (Fans cannot leave the Stadium during halftime…..)

Go Bears!

External Photo Attribution

#1 – #2.  Oregon State University Athletic Department (https://osubeavers.com/news/2017/11/27/football-giant-killers-the-legend-50-years-later)

#3. Public Domain – Wikimedia Commons (https://commons.wikimedia.org/wiki/File:Jack_faust.jpg)  I, the copyright holder of this work, release this work into the public domain. This applies worldwide. Author: Timlyman.

#4.  University of Portland Magazine (https://sites.up.edu/portlandmagazine/brian-doyle/).

#5. Wikimedia Commons (https://commons.wikimedia.org/wiki/File:Harry_Frankfurt_at_2017_ACLS_Annual_Meeting.jpg  Licensed under the Creative Commons Attribution 3.0 Unported license. Author: American Council of Learned Societies (ACLS) 29 October 2018.

#6 – #8.  Courtesy Jay Waldron

#9.  Public Domain – Wikimedia Commons (Black-white photograph of Emily Dickinson2 – Emily Dickinson – Wikipedia)  By Unknown author – https://s3.amazonaws.com/amherst-wsg/ED-dag-case-720dpi_big.jpg, This work is in the public domain in its country of origin and other countries and areas where the copyright term is the author’s life plus 100 years or fewer. (1846-47).

#10.  Schwabe Williamson & Wyatt (https://www.schwabe.com/professional/brien-flanagan/).

#11 – #12.  Malachy Irish Pub Website Photo Gallery (https://www.malachysirishpub.com/gallery).

#13.  Portland Rugby Club (https://www.portlandrugby.org/about).

#14 – #18.  Jay Waldron

#19 – #22.  Karen Waldron Facebook Page (https://www.facebook.com/karen.waldron.12).

#23. Kellog School of Management  (Donald Haider – Faculty – Kellogg School of Management (northwestern.edu).

#24. Weather Mark Tavern Facebook Page ()https://www.facebook.com/photo/?fbid=510230207773421&set=a.510230187773423).

#25.  Wikimedia Commons (Soldier_Field_S.jpg (4000×2250) (wikimedia.org) Licensed under the Creative CommonsAttribution-Share Alike 4.0 International license. Author: Sea Cow – 2 July 2022.

McMenamins’ Old Church and Pub

(Welcome back to Thebeerchaser.  If you are seeing this post through an e-mail, please visit the blog by clicking on the title above to see all of the photos and so the narrative is not clipped or shortened.)

Since starting Thebeerchaser blog in 2011, I’ve avoided reviewing bars or breweries that are primarily restaurants rather than neighborhood watering holes or dives.  I’ve made a number of exceptions for the McMenamin venues based on several factors. (See the end of the post for pictures and reviews of those exceptions)

First, the McMenamin venues I’ve reviewed are all historic structures or are significant in the development of Oregon’s Craft Brewing Industry.  Secondly, the McMenamin brothers have made incredible economic, cultural and social contributions to the Northwest.   

The fact that Brian and Mike are both fellow Oregon State University graduates also doesn’t hurt. (Photos #1 -2 below – attribution at end of the post.)

And I fondly remember working with their dad, Robert, at both the Oregon State Bar and the City Club of Portland when he was on the boards of those organizations. 

The late Bob McMenamin was an outstanding lawyer (he received the Bar’s highest honor – the Award of Merit in 1975 ) and wonderful man known for his contributions to his profession and community.

The elegant “Bob’s Bar” in the basement of McMenamin’s Grand Lodge is named his honor.  He loved Hammerhead Ale and once said:

“When you’re out of Hammerhead, you’re out of beer!”   (Bob can be seen holding his favorite beer in his namesake bar below. #3)

Their commitment to history is commendable as reported in The Oregon Encyclopedia article by Tiah Edmundson-Morton.  (How many breweries have their own historian on staff?):

“Historic preservation is integral to McMenamin’s business model. A small history department, led for nearly thirty years by historian Tim Hills, researches the buildings and neighborhoods and gathers community memories.

Their work is incorporated into each property’s art, food, and architectural details. The department also sponsors a well-established program of public talks, with presentations that range from science to social justice to Oregon history.” (#4)

The Oregon Encyclopedia provides definitive and authoritative information about the State of Oregon and its history.

The Wilsonville Old Church

As with Steeplejack Brewing in NE Portland in 2021, a more than century-old church was saved from demolition for condos or a shopping mall by transformation into a brewery and pub which retained the historic structure.

(When the congregation moved in the 1990’s, the property was sold to Fred Meyer Corp.)

“The simple, but graceful church, which literally celebrates its centennial during the same month of its opening as part of the new McMenamins’ location, was completed in  August 1911 by the Wilsonville Methodist Society. 

It’s just like poetry to learn that its first minister, John W. Exon, had formerly been (and would be again) a respected riverboat captain, whose career had taken him on many journeys up and down the Willamette River, with regular stops at Wilsonville.” (McMenamin’s History Flyer)  (#5)

I laughed when I read that the brewery is located in the church basement where the nursery used to be operated during Sunday services.  And the expansive structures and grounds are more than just a brewery and pub:

“Linking the old and new is a grassy amphitheater, ideal for quiet conversations and rollicking music performances…”

There is also event space for weddings, reunions and anniversary parties.  They haven’t had live music since COVID “but we’re working on bringing it back.”

I didn’t have the chance to explore the grounds in depth, but there is a wealth of nice patio space and the inner eating area – in a separate building in back of the church – is nicely maintained and comfortable. 

(You can see by the sign below at the entrance that hiring food and beverage industry staff is still a real challenge.)

My friend and former Beerchaser-of-the-Quarter, Dwight (The Godfather) Jaynes and I had lunch inside and the service was courteous and efficient.  Check out his new gig on Rip City Radio – 620 with Chad Doing in the afternoons from 3 to 5 PM.

What About the Food?

Dwight had a two-piece Fish and Chips ($20.50) and I had a large Blue Bayou Salad (romaine, bacon, chopped egg, blue cheese crumbles, tomato, blue cheese dressing)  – $17.50 – I took almost half of it home – for our lunches and both were very good and presented well.

A Tillamook Cheddar Cheese Burger is $17.25 and I was almost sorry I didn’t order it because I could have told my wife that in the interest of budgetary prudence, I got the Tator Tots as a side because a green salad was an extra $1.75!

Their Happy Hour is daily from 3 – 6pm and 9pm until close.  A pint of any of the McMenamins’ ales is $1 off and they have a good offering of bites and appetizers. (#6)

450px-Happy_Hour

Happy Hour – It’s always 5:00 somewhere….

I always check out the reviews on Yelp and Trip Advisor just to get a sample of comments and with the realization that a number of people who do these ratings should have adult supervision when writing them based on the substance of their comments.  But I was impressed with the assessments overall.

McMenamins’ has sometimes been viewed as having good food and great beer, but service which is slow.  That doesn’t seem to be the case at the Old Church Pub and the majority of the reviewers appreciated the attentiveness of the servers – even during the pandemic.  

I’m always impressed when there are complaints on social media and Management responds (when they appear to be legitimate) and either apologizes or takes steps to remedy.  Such was the case with this McMenamins’. 

Cajun Tater Tots and Starters

The most emphatically positive comments on food were about the “Starters” and included the Soft Pretzel Sticks ($14.25) and Cajun Tots. ($10.25 and $15.25)

“I ordered the pretzel sticks as an appetizer just because I was starving, and man… they did not disappoint. The cheese sauce here is absolutely delicious! I ordered an extra order of the cheese sauce to go and took home the leftover pretzels.” (Yelp 5/8/22)  (#7)

Now, I learned something from the review below.  Although banks, schools and government offices aren’t closed, each February 2 is National Tater Tot Day:

“We stopped by to celebrate Tater Tots Day and a birthday dinner. We love the Cajun Tots and always split a Small basket between us; by the way a large Tot is 2 lbs of Tots! “  (Yelp 2/3/22)

Even going back to August 23 2019, people were effusive about the Cajun Tots:

“But what really stole the show, was the Cajun Tots. HOLY COW THESE ARE THE BEST TOTS IN THE WORLD IF YOU LIKE TOTS ORDER THESE RIGHT NOW BECAUSE ITS LIKE CRISPY HOT CAJUN HEAVEN IN YOUR MOUTH. Not joking guys. We shared a large order for the 5 of us and it was a large serving and even the pickiest eater of the group enjoyed them.”

So I plan to return to the Old Church and have a beer and some tots at Happy Hour in the Undercroft Bar which is in the basement and has been closed because of COVID.  One can’t go wrong at any of the McMenamins’ and the Wilsonville Old Church Pub certainly affirms that premise.

Previous McMenamin Establishment Reviewed by Thebeerchaser

McMenamins now has more than 60 establishments throughout the Northwest and I’ve been to a number.  The following are those I’ve reviewed with historic significance.  To see the review, click on the link over the name.

And I encourage you to visit them not only to enjoy the food and beer, but to grasp the historical import of these buildings that are preserved due to Mike and Brian’s efforts.

The White Eagle Saloon – 2012

We visited with friends Pat and Leona Green to see his brother, Beerchaser-of-the-Month Forrest Green, play a gig at the bar during JAM-O-Rama.

“The White Eagle originally opened in 1905 and is now on the National Historic Register. Did you know the White Eagle is called ‘one of the most haunted places’ in Portland?

……. Set in North Portland’s industrial neighborhood, underneath the mighty span of the Fremont Bridge, the legendary White Eagle Cafe and Rock ‘n’ Roll Hotel echoes with tall tales of resident spirits, poker games and Shanghai tunnels……”

The St. John’s Pub – 2015

Two former Beerchasers-of-the-Quarter, who both worked at the University of Portland nearby, joined me for an afternoon drink.   Dr. Sam Holloway, a professor of business and also an internationally recognized consultant on the micro-craft industry, and the late and critically acclaimed author, Brian Doyle and I enjoyed the historic ambiance with our drinks.

Built in 1905 as the National Cash Register Company’s exhibit hall for Portland’s Lewis and Clark Exposition, this spectacular building was barged down the Willamette River after the expo to its current location.

It’s subsequent incarnations included a Lutheran church, an American Legion post, a bingo parlor and a home for Gypsy wakes. The ever-evolving domed structure was later reinvented as Duffy’s Irish Pub and finally, St. Johns Theater & Pub.” 

The Fulton Pub – 2016

I didn’t review this historic pub opened in 1988 by the McMenamin brothers until 2016 although my initial visit in 2012 was the first time I met Brian Doyle for an interview and when we struck up a friendship.

Brian said it was his favorite bar, in part, because he loved Hammerhead Ale.  According to the McMenamin website, …..legend has it that the brew’s hallowed recipe (Hammerhead) was perfected here.”

“(The pub) dates back to 1926, when it was a Prohibition-era hangout serving home-cooked meals, pinball games, stogies, candy and ice cream. Speculation says that during Prohibition the pub might even have provided patrons the odd pint as an unadvertised special.”  

In Closing

Every time I reminisce about my Beerchasing exploits and interaction with Brian Doyle, it is with profound sadness that I reflect on how this remarkable human being left us far too soon in 2017 from brain cancer.   

His accomplishments transcend what most people could do in three lifetimes as does the impact he had on those who knew him.  My tribute to him was in the post: 

 https://thebeerchaser.com/2017/06/09/brian-doyle-beerchaser-eternal/

The post will give you an idea of his wonderful writing talent and sense of humor and I’ll leave you with the words of Fr. Mark Poorman, then President of UP, where Brian worked for twenty-six years.

“He was a man filled with a sense of humanity and wonder, who was interested in everyone’s story and who saw everyone’s potential. His warmth, humor, and passion of life will be deeply missed and his loss will be acutely felt here and beyond.”

External Photo Attribution

#1.  The Oregon Encyclopedia (https://www.oregonencyclopedia.org/articles/mcmenamins/#.YzeHvXbMKUk) Article by Tiah Edmundson-Morton.   (Oregon Historical Society)

#2.  McMenamins’ Facebook Page (https://www.facebook.com/mcmenaminsbreweries/photos/10159113704914864)

#3.  McMenamins’ History Facebook Page (https://www.facebook.com/McMenaminsHistory/photos/a./

#4.  The Oregon Encyclopedia Facebook Page (https://www.facebook.com/photo/?fbid=532027042257551&set=a.532027008924221)

#5. Wikimedia Commons (https://commons.wikimedia.org/wiki/File:Old_Methodist_Church_Wilsonville.JPG)  Licensed under the Creative Commons Attribution 3.0 Unported license.  Author:  M.O. Stevens 14 May 2009

#6.  Public Domain – Wikimedia Commons (https://commons.wikimedia.org/wiki/File:Happy_Hour.jpg)  The copyright holder of this work, released this work into the public domain. This applies worldwide.  Author: Hovev  2008

#7.  Wikimedia Commons (https://commons.wikimedia.org/wiki/File:Tater_tot_hotdish_8286689740_o.jpg) Licensed under the Creative Commons Attribution-Share Alike 3.0 Unported license.  Author: Tony Webster 9 March 2014

Brian Doyle – Beerchaser Eternal

Brian at the Fulton Pub (drinking his favorite pinot gris.)

“Many of my friends are people I’ve never met; I counted Brian Doyle in that group.”

The above quote – from a piece by the editor of the Georgia Review the University of Georgia’s journal of arts and letters, was one of hundreds of laudatory comments from all over the world paying tribute to this literary icon and remarkable human being.   The breadth of Brian Doyle’s literary talent and speaking ability are evident based on the diversity of the novels, essays, short stories and presentations cited in these accolades..

And those reading his work could not avoid feeling the personal bond referenced by the literary expert above.  Just by reading several chaoters in Mink River, The Plover or Marten Martin, the reader quickly discovers Brian’s love of nature, his imagination and his fascination with the mundane details in life most of us take for granted.  He spoke to his readers in the true sense of the word.   

I was profoundly saddened by the passing of this author, award-winning magazine editor, family man and unforgettable personality, on May 27th.  Brian was diagnosed with brain cancer last November and his solid faith sustained him through the surgery and post-operative time with his wonderful family.

He had an expansive group of friends who marveled at his creativity, wit, compassion and charisma.  As Father Mark Porman, the President of University of Portland, where Brian worked for twenty-six years, stated:

“He was a man filled with a sense of humanity and wonder, who was interested in everyone’s story and who saw everyone’s potential. His warmth, humor, and passion of life will be deeply missed and his loss will be acutely felt here and beyond.”

Artistic talent demonstrated with this self portrait

I only knew Brian for three and one-half years and we first met after I wrote him a letter about the Brian Doyle Humor Scholarship awarded annually at UP.  I thought it was creative, inspirational  and a credit to both him and his university.

Having recently started this blog, I told Brian that I wanted to “honor” him by naming him my next Beerchaser-of-the-Quarter – an accolade he could put on his resume right below Notary Public.   All it required, was to meet me for a beer and an interview.

To my surprise, he agreed and our meeting at Fulton’s Pub on Macadam – one of his favorites – was the first of a number of mug-raising sessions, although he usually drank white wine (and an occasional Hammerhead Ale on very hot days).   I inevitably left those sessions feeling better about the human condition.   My wife, Janet and I  had the pleasure of meeting his wife, Mary, at one of those get-togethers at Maher’s Pub in Lake Oswego.

Favorite watering hole…..

The chorus of those paying tribute to Brian Doyle is loud and prolonged and the inventory of his attributes cited reads like one of Brian’s lists in Martin Marten.  I enjoyed all of his novels – I’m half way through Chicago now and the manner in which his characters convey the essence of that great city make it my favorite so far.  (I have to admit that I even kept notes while reading each of his previous books so I could remember some of the many memorable phrases or metaphors.)

I could also talk about his love of nature; his poignant essays (e.g. his 2009 work, “The Terrible Brilliance,” based on the art therapy work Mary does for young children with serious illnesses at Doernbecher) or the quality of his conversations ranging from the ocean or the village of Zig Zag, to basketball, faith, Edmund Burke and younger days – we found out that we were both born in Merrick, Long Island, New York.

But I want to focus this narrative and my best memories of Brian, on his imaginative, idiosyncratic, dry and incomparable humor.  The following are examples of why I will always smile when I think of the bearded Notre Dame graduate.

“On Being Brian”

In 2002, he wrote letters to 215 other Brian Doyles he found in a national directory to learn more about them:

“Tell me a little bit about yourself, I wrote us recently. How did you get your name? What do you do for work? What are your favorite pursuits? Hobbies? Avocations? Have any of us named our sons Brian? What Irish county were your forebears from? Where were you born? Where did you go to college? What’s your wife’s name?

He spoke to or corresponded with 111 and his essay, “Being Brian,” was published in Harper’s Magazine“Oddly, we were all neurotic about getting to airports early (at least two hours) and all had terrible handwriting.”   (I have a feeling Brian would have undertaken this endeavor even if his name had been Jim Johnson or maybe even Alexi Fronkiwiecz……..)

He said that he was often mistaken for the Brian Doyle, who is well-regarded Canadian children’s author and I kidded him because in doing the research for my blog, I noticed that Portland’s Brian Doyle’s bearded countenance is shown in the summary caption of the Wikipedia article on the Canadian Brian Doyle!  Check it out – that’s still the case. https://www.bing.com/search?q=brian%20doyle%20author&qs=n&form=QBRE&sp

“On the Misuse of Adverbs”

Since we were both New Yorkers, I loved his essay about an altercation in which he and his five brothers “engaged” a male patron in a one of the city’s pubs. This piece demonstrates Brian’s love of the language and his imagination (he maintained this spat really happened, but some of the details could be storyteller’s license).

The Doyle brothers got kicked out of this New York City bar while defending a young woman and the proper use of the English language – from an aggressive suitor:

“Finally there was a moment when the young man leaned toward the young woman and gently covered her exquisite digits with his offensive paws and said:

‘Hopefully, you and I… ‘ at which point my brother Thomas stood up suddenly, launched himself over the balcony rail, landed with a stupendous crash on their table, and said to the young man, ‘Never, and I mean never, begin a sentence with an adverb.”‘

“In the Rain by the River”

Brian spoke at a dinner of the Lang Syne Association in Portland in 2015.  And as one Goodreads reviewer wrote in 2010, “He’s an insanely intense and achingly vulnerable speaker who laughs and cries at his own stories.”

His short and well-received address that night  focused on his five favorite Oregon writers with this eloquent preamble:

“……we rarely celebrate stories enough in public, but I will do so here, because after thirty years of writing I am convinced that stories are food, holy, nutritious, crucial, the muscle of citizenship, maybe even the subtle ways by which we can imagine and achieve a world where war is a memory and violence is a joke in poor taste and children are not afraid and humor and creativity are the common coins of our civic lives.”

He then provided one of his characteristic lists on these literary all-stars and a few other authors enumerating what they (and he) appreciated about Oregon.  Halfway through the list was this item:

“A thorough patience and even appreciation for rain and mist and mud.” (emphasis supplied)

The next time we had a beer (which was on a stormy, yucky day), I chided him about paying tribute to our never-ending precipitation.   I subsequently got a very short e-mail with only the words “Heh, Heh…”, and the above referenced essay attached – one that had been published in The American Scholar and included this excerpt:

“It has been raining so hard and thoroughly that the moss has moss on it. It has rained since last year, which is a remarkable sentence. Even the rain has had enough of the rain and it appears to be pale and weary when it shuffles to the lobby to punch in and out every day…….

Slugs — a new religion???

Slugs have congregated in the basement and established a new religion complete with tithing expectations and plans for expansion into Latin American markets. Mold is now listed in the stock exchange.”    

 

“Four Boston Basketball Stories”

I’ll conclude with the example below which was published in the Kenyon Review in the summer of 2012.  Brian loved basketball and this passion was reflected in his writing – just read the first few chapters of Chicago and you’ll get a flavor: 

Page 1:  ”I lived there for five seasons, leaving my street only to play basketball at a playground a couple of blocks away, or to run to the lake dribbling my worn shining basketball……..”

Page 20:  “I found a pitted basketball court three blocks north, in a school playground which turned out to be exactly on the borderline between the territories of the Latin Kings and the Latin Eagles……I tried to play there every afternoon, if I could before the sun went down…..I got in hundreds of games with the Kings and the Eagles, many of whom fancied themselves terrific ballplayers, and some of whom were.”

In his imitable style, he describes players named Monster, Bucket, Nemo and Not My Fault who:

“….despite being short and round, dearly loved to fly down the middle of the court with the ball, try a wild ridiculous shot in dense traffic, fail to make the slightest effort to claim the inevitable rebound, and then either claim he was making a visionary creative pass, or denigrate a teammate for note being in position to receive the supposed miracle pass.”

Brian was named to a city league all-star team in Boston in 1983 and had the jersey framed in his office.   How tough was the league in which he played???

“…. (it) was so tough that when guys drove to the hole, they lost fingers.  One time a guy….got hit so hard his right arm fell off, but he was a lefty and hit both free throws before going to the bench….

I heard that his team later had a funeral for the arm with everyone carrying the casket with only one arm as a gaffe, but they all got so howling drunk that they lost the arm and had to bury the casket empty and then they spent the rest of the night trying to remember every lefty guy in the history of sports……”

Award-winning magazine with only one editor for twenty-one years

At one of our last Beerchasing expeditions, Brian and his University of Portland colleague, Dr. Sam Holloway and I met near their digs in the historic St. John’s Pub – one of the McMenamin’s establishments. I arrived early and began downing a pint of their good Ruby Red Ale.  When the other two arrived, I was not surprised that Brian ordered his typical pino gris, but Sam, who is a well-known consultant on the business of micro-breweries and head of UP’s Master Strategist:- Craft Beer Business program,  also ordered wine – a temporary gluten issue…

At the St. John’s Pub – good conversation but failure to solve global issues…

We then had a deep discussion about the merits of each beverage which ended with me quoting one sage who asserted:

“Beer – because one doesn’t solve the world’s problems over white wine…..”

Brian is no longer with us, but his legacy will long prevail.  And I can just imagine one of Brian’s first orders of business in the heavenly realm:

After retrieving two spare halos, he converts them into basketball hoops upon convincing God to let him be the player-coach of a team – we’ll call them the Divine Disciples who will ultimately play for the league championship.

In the huddle Brian uses his knowledge of scripture and cites Mathew 20:16 (English Revised Version preferred) “So the last shall be first, and the first last,” to describe a weak-side pick and roll play which will take advantage of the opposing team’s lackluster defense.  (The guy who lost his arm in the Boston game has a new and perfected body as promised in the New Testament and scores the winning layup with his restored limb and “Not My Fault” even admits culpability for several critical turnovers.)

I’m confident that Brian would never subscribe to the premise that “everyone gets a trophy” – even in heaven, and he and his team will toast their victory and raise both the championship trophy and mugs/glass in an ethereal pub.

We will miss you, Brian, and thanks for enriching our lives.

Original Beerchaser-of-the-Quarter post from February 2014

Beerchaser of the Quarter – Author and Wine Drinker, Brian Doyle

Thebeerchaser’s 2014 Annual Report

Thebeerchaser on one of the three visits to his favorite 2014 bar - Crackerjacks in NW Portland

Thebeerchaser on one of the three visits to his favorite 2014 bar – Crackerjacks in NW Portland

During the twenty-five years I worked at my favorite law firm (Schwabe Williamson & Wyatt P.C.) the frantic end-of-year financial and compensation activities culminated with preparation for the auditors in the new year.  We had good auditors, but this combat analogy seems fitting: “Auditors are those who arrive after the battle and bayonet the wounded.”

The Original Beerchaser Logo

The Original Beerchaser Logo

Fortunately, there is no similar pressure in the blogging world.  The gurus at WordPress prepared a 2014 Annual report for this blog – replete with graphics and interesting statistics. You can see a summary below which will supplement my own reflections.  But first some context:

Thebeerchaser Tour of Portland Bars, Taverns and Pubs commenced in August 2011 – about six months after I retired as the COO of the law firm.  I had a great career working with lawyers at Schwabe, the Oregon State Bar and in local government, but I was ready for new adventures.  And so with great deliberation, I considered many options.   Based on stringent criteria, it was narrowed to two:

Public Domain - National Park Service - 9/14/2009 Wikimedia Commons (http:///en.wikipedia.org/wiki/File:Pacific Crest Trail -logo.jpg)

Public Domain – National Park Service – 9/14/2009 Wikimedia Commons

Either hiking the length of the Pacific Crest Trail (PCT) or making a tour of Portland Bars, Taverns and Pubs and blogging about them.  My due diligence involved reviewing past backpacking trips.  Reflecting on these pictures of a hiking trip with my two brothers and brother-in-law on the Eagle Creek Trail in the late ’70’s added perspective.

Cheryl Strayed would be proud!!

Cheryl Strayed would be proud!!

 

 

 

I then visited the watering hole that was the inspiration for this hobby – a great dive bar in Dundee named Lumpy’s Landing.  There were many similarities to the two options – the 2,663 mile hike or the multi-year bar tour.

Regrouping at Wahtum Lake after a day of backpacking in the '70's. The Williams boys - Rick, Garry and Don

Regrouping at Wahtum Lake after a day of backpacking in the ’70’s

First, both require use of a compass or GPS to get to remote and sometimes obscure locations not adequately marked with signs and not generally seen as desirable by others.

Secondly, the subpar menu for each option would not be the diverse and tasty culinary delights one is used to at home.  (Example: Kiskie’s powdered eggs on the trail and Hot Mama sausages or pickled hard-boiled eggs – a staple at most dive bars.

Aged to perfection.... but better than powdered eggs
Aged to perfection…. but better than powdered eggs

 

Darwin's Theory - A magnificent Anchorage Alaska dive bar

Darwin’s Theory – A magnificent Anchorage Alaska dive bar – try the free popcorn

 

 

 

 

 

 

Finally, it all “boiled down” to liquid.  In order to avoid the gastro-intestinal distress of giardia, purifying all water by filter, tablets or boiling is required on the PCT.  However, only a few dive bars would require this step on a Bar Tour.

The Ship Tavern - might want to try PBR instead of the water

The Ship Tavern – might want to try PBR instead of the water

And when dive bar potability issues are manifest, there is always PBR – usually cold although at other temperatures still a good option.  (This provides a good chance to take umbrage with an Oregonian movie reviewer who used the following inappropriate analogy when panning a 2014 film:  ….But it had all the zing of a can of flat Pabst.”)   

Good at any temperature!

Good at any temperature!

P1010724

Necessary admonition in Eastern Oregon bar (Burns, Oregon)

 

 

 

 

 

So the bar option was chosen and initiating Thebeerchaser’s Tour of Portland  Bars, Taverns and Pubs was a wonderful decision.  My initial intent to restrict this journey to just Portland venues was soon discarded.

Thus, followers of this blog have seen reviews of bars in Europe, Alaska, the Oregon Coast, Eastern Oregon, Washington and Colorado (18 visited but not yet posted).

Thebeerchaser enjoying the scenery and a brewski outside the Horner Tavern in laldll Switzerland

Thebeerchaser enjoying the scenery and a brewski outside the Horner Pub in Lauterbrunneen, Switzerland

So three years and five months later, what has been accomplished keeping in mind my forty-years in management were often focused on performance metrics?

In the chart below, the right column is the average number of days between bar reviews for each year although it should be kept in mind that a repeat visit to each bar is generally the case to ensure accurate reporting and not reflected.

Year Days Bar Reviews Avg. Days
2011 146 8 18.3
2012 366 24 15.3
2013 365 29 12.6
2014 365 34 10.7
1242 95 13.1

Stay tuned in 2015 for the Colorado beer tour details

Stay tuned in 2015 for the Colorado beer tour details

Thus you can see that intensity has increased each year and while I do not want to regress to GAAP (Generally Accepted Accounting Principles), the statistics are not accrual-based i.e. there are 18 bars and micro-breweries we visited in a wonderful fall 2014 trip to Colorado that aren’t included in the count and will be posted in early 2015.  This is also a good time to multi-task with both a bar and accountant joke:

A guy in a bar leans over to the guy next to him and says, ‘Want to hear an accountant joke?  The guy next to him replies, ‘Well, before you tell that joke, you should know that I’m 6 feet tall, 200 pounds, and make me living as an accountant. And the guy sitting next to me is 6’2″ tall, 225 pounds, and he’s an accountant too. Now, do you still want to tell that joke?’

The first guy says, ‘No, I don’t want to have to explain it two times.’

That said, those who are interested in statistics (like the drunk using a lamppost – more for support than illumination…) may be interested that the standard deviation from the mean during those four years is 3.27 days demonstrating reasonable volatility and thus stability in frequency of visits.

Beerchasing on the Central Oregon Coast

Beerchasing on the Central Oregon Coast at the Tide Pool Inn in Depoe Bay

So before I conclude by briefing you on the venues visited during 2014, take a look at Thebeerchaser’s Annual Report compiled by WordPress.  I am most proud that in December, the blog surpassed the 40,000 views threshold – from those searching the internet in 115 countries – even those where a limb or appendage might be cut off if you are caught drinking my favorite beverage.

The report below also does not mention the distinguished individuals I have tried to recognize with the designation “Beerchaser of the Quarter”  – an eclectic group ranging from war heroes I know personally to authors to academicians to coaches and even the crew of the USS Constitution based on its famous albeit fictitious voyage in 1798.  A summary of these “honorees” for 2014 follows and to see the others, check out the blog.

 

Here’s an excerpt:

The concert hall at the Sydney Opera House holds 2,700 people. This blog was viewed about 18,000 times in 2014. If it were a concert at Sydney Opera House, it would take about 7 sold-out performances for that many people to see it.

Click here to see the complete report.

 2014 Establishments Visited and Reveiwed

Beerchasing at Saraveza

Beerchasing at Saraveza

Now remember, the thirty-four venues visited in 2014 do not include the eighteen varied and wonderful bars and micro-breweries we had the privilege of frequenting on our Colorado trip this fall, but here’s the breakdown:

Dive Bars (9) – Club 21 and Sandy Hut in Portland, Nauti Mermaid, Old Oregon Saloon, Sportsman Pub and Grub on the Central Oregon Coast and Lumpy’s Landing in Dundee (a revisit from 2011). 

Club 21 - Would you believe a former Greek Orthodox Church?

Club 21 – Would you believe a former Greek Orthodox Church?

Neighborhood Bars (9) Stamtisch, Lost and Found, Bazi Bier Brasserie, Crackerjacks, Quimbys, Saraveza, Richmond and Nest in Portland and the Mad Dog Tavern in Newport on the coast.     

Outside Stamtisch - a great new NE bar - Laura Williams, Ryan Keen and Kenzie Larson
Outside Stamtisch – a great new NE bar – Laura Williams, Ryan Keen and Kenzie Larson

 

———————

Historic Bars (4) – Skyline Tavern in Portland, Bay Haven Inn and Snug Harbor on the Central Oregon Coast and Red Dog Saloon in Juneau, Alaska.

An Historic Newport  Oregon Bar

An Historic Newport Oregon Bar

——————

Sports  Bars (2) – Cheerful Bullpen and Marathon Taverna in Portland

—————–

Owner Amy, Denny Ferguson and Jessica at the Cheerful Bullpen

Owner Amy, Denny Ferguson and Jessica at the Cheerful Bullpen

Miscellaneous (4) – Sniff Café and Peda-lounge (not a bar per se’) in Portland, Oar House and Hoover’s on the Central Oregon Coast    

Multiple bars visited on the Pedaloung tour

Multiple bars visited on the Peda-lounge tour

———-

P1020604                 Brew Pubs (5)Roadhouse 101/Rusty Truck Brewery and the Pelican Brew Pub on the Central Oregon Coast and Haines Brewery, Glacier Brewhouse and Snow Goose Bar/Sleeping Lady Brewery in Alaska.

Bottle Shops (1) – BeerMongers in Portland

The BeerMongers - an excellent bottle shop

The BeerMongers – an excellent bottle shop

————————

Beerchasers of the Quarter – I am pleased to have spent time and chronicled the remarkable careers, contributions and charismatic personalities of the following individuals in 2014:

Art Vandelay, President and CEO of Vandelay Enterprises
Art Vandelay, President and CEO of Vandelay Enterprises

 Art Vandelay – Entrepreneur, lawyer, philanthropist and voted “Most Likely” at his high school alma mater.

————————–

Brian Doyle – Award-winning Northwest author and editor of Portland, the University of Portland’s outstanding and lauded quarterly publication.

Author and Editor, Brian Doyle, at The Fulsom Brew Pub

Author and Editor, Brian Doyle, at The Fulton Brew Pub

——————————-

Steve Lawrence – Attorney and now Mayor of The Dalles.  Awarded two bronze stars for service in the Viet Nam conflict.

Two Viet Nam heroes - Beerchaser of the Quarter 2014 Steve Lawrence and 2013 BoQ Jud Blakely
Two Viet Nam heroes – Beerchaser of the Quarter 2014 Steve Lawrence and 2013 BoQ Jud Blakely

 

Jack Faust – Attorney, award-winning Portland media personality and former military intelligence officer during the Korean conflict.

Portland Appellate Lawyer and Media Personality Jack Faust

Portland Appellate Lawyer and Media Personality Jack Faust

——

In a self-critique, I noted that during the last three years there have been no female recipients of Thebeerchaser-of-the-Quarter award.  Along with working on lowering the average days between bar visits, that will be a goal in 2015.  Stay tuned!!

While it’s not the Pacific Crest Trail, we will continue to blaze trails in the bar scene.  And for those who have discovered and frequent their own favorite Portland bars – ones that are not included in the 57 reviewed so far by Thebeerchaser, please let me know.  With some perseverance and effort, it may not take 10.7 days for me to get there.

Happy New Year

Lumpy's Landing on Highway 18 in Dundee - an inspiration!

Lumpy’s Landing on Highway 18 in Dundee – an inspiration!

Thebeerchaser Does the Central Oregon Coast – Part I

2012-07-10 20.55.21Last year, Thebeerchaser, joined by friends Dave Booher and Steve Larson, toured Eastern Oregon for four days visiting bars, taverns and pubs from Madras and Prineville to Baker City, LaGrande to Burns – our favorite on the trip was the Central Pastime Tavern in Burns. (the link is to the review in   2013)

The Central Pastime in 2013

2013 – The Central Pastime in Burns

Although Thebeerchaser Tour of Portland Bars, Taverns and Pubs was originally confined to just the City of Roses, it has evolved — there have been posts on venues in Alaska, Europe and Eastern Oregon.  We decided to tour the Central Oregon Coast (Pacific City to Newport) where we visited thirteen wonderful watering holes in 3.5 days.

Note:   To digress slightly, I am pleased to report that Thebeerchaser Blog on September 19th surpassed 35,000 views since its inception in August 2011.  Views in the last several months have averaged 1,500 and twice exceeded 2,000 and those interested in bars visit this site from countries all over the world.

For example, stats for the last two days show visitors from ten countries outside of the US including Brazil, the Russian Federation, New Zealand, Columbia, the United Kingdom, Sweden, Lebanon, etc.  Perhaps future Beerchaser visits will hit watering holes in all of those countries!  These are not spam, but people doing Google searches about bars, Bad Frog BeerBeerchaser-of-the-Quarter such as author Brian Doyle, Mayor of the Dalles, Steve Lawrence and appellate lawyer, Jack Faust, etc.

Revisiting the venue where Thebeerchaser idea originated

Revisiting the venue where Thebeerchaser idea originated

On the way to the coast, we stopped for lunch and a brewski at  Lumpy’s Landing in Dundee – the bar that spurred the idea for Thebeerchaser Tour four years ago when I decided to have nachos and a PBR with the locals. 

I left pondering the premise — each bar has its own ambiance, history and regulars that deserve narration.  Lumpy’s – known for its clever signs (see below), its burgers, live weekend music and colorful locals as evidenced by the dialogue we heard from two of them while we drank our $2.50 PBR Tall-boys and chowed down delicious burgers and hot dogs (they ran out of sauerkraut..).  

Lumpy's Philosophy

Lumpy’s Philosophy

Local No. 1: “I’m really dragging today – just worn out.”

Local No. 2 – “You can’t stay here all day – you need some exercise.  You need to get up and go to another bar.”

An engineering marvel - The Spruce Goose

An engineering marvel – The Spruce Goose

                

———-

 

We added another stop on the way to Lincoln City – the  Evergreen Aviation and Space Museum in McMinnville – and if you have never visited that incredible display of aviation history – you should do so before the bankruptcy of Evergreen International Inc. results in changes.  

P1020565

Which one is Tom Cruise???

Oh wait - that's the Spirit of St. Louis made of Coors Light cans in the Sportsman Pub in Pacific City - not the Evergreen Museum.

Oh wait – that’s the Spirit of St. Louis made of Coors Light cans in the Sportsman Pub in Pacific City – not the Evergreen Museum.

 

Our three hours there were magnificent, including an iMax screening of a D-Day movie.  Hundreds of planes from early gliders to a B-17 Flying Fortress, to jets, to a Titan II booster rocket  and historical exhibits which will enthrall you.

The Old O

The Old O

We hit Lincoln City in the early evening and our first visit was right in Lincoln City on Highway 101 – the Old Oregon Tavern.  Now before we start relating our adventures in this pub, Thebeerchaser needs to give credit to a comrade-in-arms, of sorts.

That would be Matt Love, a former Lincoln City teacher, who for a number of years had a wonderful blog about bars on the Oregon coast – a Beerchaser-on-the-Shore.  He now lives in Astoria and discontinued his blog in 2004, but has written several books.  You should check out “Let it Pour” with the link since a number of venues are still active and he has great reviews.

The Old Oregon - Let the Good Times Roll

The Old Oregon – Let the Good Times Roll

I came across his blog when researching our trip and his descriptions of many of the places we hit are wonderful and compelling.   For example, this excerpt from his post on The Old Oregon Tavern:

“(It’s) a damn fine gritty place to drink beer – a lot of beer….The regulars call it The Old O and after spending time there over the years, I feel it is not too outrageous to suggest the nickname stands not only for The Old Oregon Tavern in Lincoln City — which it does — but really some of the patrons’ last long ago orgasm.  Maybe the Johnson Administration.

 

Well maybe Carter or Reagan....but not Johnson..!

Well maybe Carter or Reagan….but not Johnson..!

 

The interior of the Old O reflects the taste of the owners and its rich history as a tavern.  According to one patron who smoked cigarettes (Matt wrote this before the 2009 law banning smoking) and drank beer while attached to a portable oxygen tank, the joint dates to World War II, but maybe earlier.”

Nancy, the bartender who has worked there for two years, told us that they had thirteen beers on tap.  She also said the building was once Johnson’s Ice Cream Parlor.  It has regulars playing pool, all of the great signs and mementoes that make a great old bar including some old peace signs – also from the Johnson era – and if you visit, make it on Tye Dye Tuesday.   P1020578

Not to be taken literally....

Not to be taken literally….

And we noticed the planned wake for one of the regulars, Rod Dollar, who Nancy said had died suddenly of a heart attack.  The sign beckoned his friends to “Come in and have a drink on Ron,” which we assumed was not to be taken literally since he had been buried the week before.

 

——————-

 We met our first regular when a burly old guy with a white beard limped in and sat in the back.  Nancy told us he was “Irish Mike McKenna,” and he was the “Local Ambassador,” for the Old O.

Irish Mike ordered a beer and just sat back and observed.  I was wandering around and taking a bunch of pictures after we ordered our Rusty Truck IPA (very good – see below).

P1020579

 

I looked back and Irish Mike was motioning for me to come see him which made me very nervous since I thought he was going to either yell at me or kick me out for taking pictures

however

As I headed back, he took a few bucks out of his wallet and handed me $2 when I got to him.  He smiled and said, “It’s your turn to pick the song on the juke-box — Don’t screw it up!” 

Irish Mike and Thebeerchaser at the Old O

Irish Mike and Thebeerchaser at the Old O

Now a number of the bars we would visit in the next few days would have music collections that made one cringe.  

As one crime novelist wrote, You could chose between bad songs and terrible songs on the jukebox – a breathtaking array of pop hits, from the seventies, such as ‘Muskrat Love,’ that burrowed into you like a tick…”  And selecting a Captain and Tenille song at the Old O might have caused a ruckus.

But the Old O’s music locker rocked…..My first pick was Tom Petty’sAmerican Girl,” followed by the Eagles, “Take it Easy.”  Irish Mike seemed to approve (which pleased me a lot) and we left The Old O and its appropriate motto – “Where friends and family meet,” and headed south on 101.   

Where Friends and Family Meet.

Where Friends and Family Meet.

Tune in to Part II of the coastal journey as we hit Road House 101 – also in Lincoln City and home to the Rusty Truck Brewery which makes some good beers and a pub that has some great grub.

 —————

Lumpy’s Landing                       975 N Highway 99W  Dundee

The Old Oregon Saloon                 1604 NE Highway 101   Lincoln City