The Gold Medal of Dives

Posted on February 29, 2024 by Thebeerchaser

John Runkle – former owner of The Dirty Shame Saloon in Yaak, Montana

Welcome back to Thebeerchaser. If you are seeing this post through an e-mail, please visit the blog by clicking on the title above to see all of the photos and the video at the end of the post and so the narrative isn’t clipped or shortened. (External photo attribution at the end of the post # 1)

In this, my fourth and final post on this series on dive bars, I finish with my Gold Medal. My favorite dive in the US is the “former” Dirty Shame Saloon in Yaak, Montana – about seventy-five miles from the Canadian border.

The fact that I’ve devoted four different posts on this blog to the Shame, which I visited on a road trip in 2019, attests to this.

I say “former” because the prior owner, John Runkle, sold it at the end of 2022 and it is not the same iconic watering hole that originally opened its doors in 1951. For example, if you check out their current website, it states only:

“We’re currently open for drinks only Friday & Saturday 4:30 pm – Close”

Their “unofficial” Facebook page hasn’t posted since last August.

And this is unfortunate because if one reads author, Joan Melcher’s two books on Montana Watering Holes, you will learn that there are at least three and possibly four incredible stories strictly on how the Shame was originally named:

One involves fighter, Joe Lewis and a second relates the saga of seven dead cows – shot by a guy named Jimmy who left them on the road in front of the bar. Don’t forget the other about a mother-in-law of one of the original owners who would sit in the corner of the bar and admonish him “What a ‘dirty shame’ it was that you bought this bar.” (#2)

This watering hole reeks history

Context…

Having reviewed almost 400 bars and breweries before the pandemic struck, I can honestly say that only a handful have not been enjoyable and positive. (The worst was the Yard House in Portland https://thebeerchaser.com/2016/04/14/the-yard-house-does-it-measure-up/))

I’ve found that the character of some notable bars cannot be differentiated from the personality of their owners – the bar embodies the persona of the proprietor.

Such is the case with former Army Paratrooper, Runkle. (Graduated from the French Commando School, earned his Spanish Jump Wings. The big guy made a total of 53 jumps and ended up as an instructor at Ft. Benning) (#3 – #5)

The following other four bars I’ve reviewed also fit this characterization:

The Goose Hollow Inn – Portland, Oregon – the late Bud Clark

Pinkie Master’s – Savannah, Georgia – the late Pinkie Master *

Smitty’s Green Light – Pueblo Colorado – Greg “Smitty” Smith

Buffalo Bill’s Saloon – Beavercreek, Oregon – Patrick Whitmore

* I never met Pinkie, but there is ample evidence of my assertion

Clockwise – Bud Clark, Smitty, Pinkie Master’s, John Runkle and Patrick Whitmore.

Patrick Whitmore and partner, Barb

Transition to Texas

John and his wife, Dallas, now live in Texas with their three wonderful young children. Dallas, got her undergrad degree at Arizona State University and earned her Master’s Degree in Early Childhood Development from Grand Canyon University.

John met Dallas when she bartended for him in 2013 and they married in 2016. They jointly worked to again integrate the Dirty Shame into the community of 250 people.

Dallas taught elementary school for a year in Bonner’s Ferry, Idaho and then transferred to an elementary school in western Washington. (#6)

She now teaches in Texas where John says, “I’m just a full-time house frau…” And make no mistake, John, who is now 62, loves his kids, stating “I’m the oldest and proudest dad in the world with three kids under seven!” (His son is 2 and daughters are 4 and 6.)

His competitive and over-achieving tendencies were evident, however, when he added:

“Pacino and Robert Deniro make me look bad, they are around 80 and just had a child last year. Makes the bar pretty high for me.”

John sold the Dirty Shame nine years after purchasing it in 2013. Given the hours he worked as owner of both the Dirty Shame and the Yaak River Lodge – about two miles down the road from the bar. Add that the rugged Montana winters and John has certainly earned a respite and as he told me when I was in Yaak:

“At 57, I’m no spring chicken and I don’t have much of a bucket list left. I’m usually at the bar until 2:30 AM on Friday nights and then Saturday morning, I’m up cooking breakfast at 5:30. On Monday morning, it’s tough to get going.”

Is he happy with their decision to relocate? As he stated in a recent Facebook post:

“It’s 91 degrees here today in South Texas…Gotta love this February weather in Texas – I have the air conditioner on!” (#7 – #9)

I became aware of the Dirty Shame while having a beer at the Moose Saloon in Couer d’Alene, Idaho in 2016, when Tara, the bartender asked me if I’d ever been to the bar. She had bartended there and after I researched it, I was fascinated with the story.

Tara at the Moose Saloon

A phone call to John Runkle resulted in an invitation to come to Yaak, stay at the Yaak River Lodge and raise a mug at the Dirty Shame.

John had a very successful career in real estate in Orange County. He also had successful stints in mining equipment and banking including time in Queensland, Australia for several years after he bought Yaak River Lodge in 2004 and before ownership of the Dirty Shame.

The Lodge sits on a beautiful site of 7.5 acres on the Yaak River with llamas and horses about two miles from the Shame. I stayed two nights in the Moose Room ($115 nightly) in 2019 and had John’s home-cooked blue-berry pancakes for breakfast.

That’s when I learned first-hand about Runkle’s work ethic and the hours it took to manage both enterprises.

Acquiring the Dirty Shame – “A Matter of Self-Preservation”

Author, Melcher describes it perfectly in her first book when she talks about her return to the bar:

s-l1600

“….the same wood-planked front porch, the same deer rack used as a door handle, the battered pool table, the loose bathroom door, the grotesque graffiti inside, the loggers, ranchers receptionists, Forest Service people using the bar like a third leg….

The Dirty Shame is the fresh, sharp smell of pine, and the dank odor of dirt-laden, beer-splashed floors, wild nights of revelry and mornings of shared pain.” (Page 88)

In her second book, she lamented the “deterioration” of this historic and iconic bar after a female – a former Wall Street stockbroker and her husband – moved from Maryland and bought the bar in 2006.

They tried to eliminate the “dirty” and “clean it up.”

“What I learn is the that the Dirty Shame died a typically raucous death and has been reborn as a law-abiding establishment, that is really more coffeehouse then bar. Sacrilege!…

Besides a piano and set-up for musicians….she also has book readings and draws many people who aren’t close enough to Yaak to be miffed about what happened to its legendary bar.

The Dirty Shame is dead. Long live the Dirty Shame.” (Pages 54-7,9)

Well, their plans to “civilize” the Shame came to a quick end in 2011 when the former broker’s 82-year-old husband was taken out of the bar in handcuffs and extradited to Maryland after he pleaded guilty to sexual abuse of two female minors according to a story in the Montana newspaper The Ravelli Republic.

The bar went into foreclosure ultimately forcing Runkle to act in 2013:

“It was a matter of self-preservation. I started getting cancellations (at the Lodge) because hunters and bikers wanted to hit the Dirty Shame when they stayed in Yaak.

I was the only one who showed up at the foreclosure sale. I paid cash and was now the owner of another business that I didn’t know anything about how to operate.”

A Community Fixture

John’s creativity and marketing prowess took over and the bar sponsored or participated in the following:

The Sasquatch Festival, the Adult Easter Egg Hunt, the Yaak Attack, Miss Sasquatch Pageant, the Sasquatch Screeching Contest, the Big Foot Run and, of course, the Crawfish Festival each September.

It started with a ceremonial leg shaving and had events including male strippers, female cream wrestlers and mechanical bull riding.

Across the road from the Shame is a nice family-owned bar – the Yaak River Tavern. But it’s ambiance is miles away from its neighbor. John described the difference to me:

“The Yaak River Tavern has an annual Ugly Sweater event. We have a Wet T-shirt Competition!”

The Stories Will Live On….

In my two days in Yaak talking to John and from reading Melcher’s book, I was amazed at the stories and why it gained the moniker, “The World Famous Dirty Shame Saloon.”

It took me four blog posts (see links below) to relate all the stories – most of them from my conversations with John over the two days I was there. You should check them out.

These ranged from John’s efforts after he first bought the bar to plaster up the bullet holes in the walls, to visits from “celebrities” such as the aforementioned Joe Lewis, Howie Long and OJ Simpson detective, Mark Furman among others.

The Kehoe Gang was a notorious gang who committed crimes across the US in the mid-to-late 90’s. Chevie Kehoe was the leader and he and his brother Cheyne, after fleeing across the country, settled in Utah where they were arrested for murder in 1997.

After a trial in which his mother and Cheyne (who had turned himself in) served as star witnesses for the prosecution, he was convicted of murder and several other felonies.

Chevie is now serving three life sentences in Florence Prison in Colorado – known as the “Alcatraz of the Rockies”. Also described as the “clean version of hell”. (#14 – #16)

My second afternoon at the Dirty Shame, I noticed two men who were talking to Darilyn, the bartender. One of them stated in a soft-spoken voice:

“Dar, I think I owe you for the meal I had last week and didn’t want to let that slide by before I forget.”

She checked and said that another regular had already paid it.

John introduced me and they were both nice, personable guys. He stated that they do periodic maintenance and electrical work for him at the bar. After they left, John told me that the older guy was Chevie Kehoe’s, brother Noah and the other was Axel his son – the one who wanted to make sure his bill was paid. Noah lives in Yaak and Axel in Spokane.

The Automatic Rifle attack on John and the Bar (#17)

Right before I left on the road trip to Yaak, I got the following e-mail from John:

“Don, you will see an article where a guy went nuts in the Dirty Shame with an AR-15 and you will also see the video of me bear spraying him and his brother trying to fight their way back into the bar and another video embedded in that article showing him running around the parking lot trying to shoot me through the window and then almost shooting his brother in the head.

It was a crazy night. The Dirty Shame is truly still the Wild Wild West.”

“Troy Man Charged Following Saturday Night Incident at Yaak’s Dirty Shame Saloon.

Visit by the Yaak River Road Murderers

In 2017, two strangers walked into the Dirty Shame:

“Both the woman and the man seemed pretty nervous and were not friendly. They just shrugged when a regular asked them what they were doing in Yaak.”

On television, the next day was a story about a murder committed at Milepost 48 of the Yaak River Road (The Dirty Shame is at Milepost 29).

A woman and her boy friend allegedly shot and killed the woman’s husband and after dumping his body by the Yaak River, escaped in his car. They were considered fugitives and law enforcement throughout the state was looking for them.

John and his staff thought the description matched the couple and alerted law enforcement. He later told a news reporter:

“They acted really unfriendly. I still remembered what they ordered. She ordered a double shot of Jack Daniels. He ordered a double shot of Sailor Jerry’s and they toasted each other, which I didn’t think was weird until two days later,”

This article about the pair entitled, “Guilty Verdict in Yaak Murder Trial” from the Western News tells the story including the result of the trial and the sordid details.

The Crack Pillow and Hatchet Lady

A disheveled woman – apparently high on something and wearing camo-gear, walked in with the pillow seen in the photo above a hatchet stating, “You never know when you’re going to need firewood.”

Check the link to see her behavior at the bar and in leaving. The “crack pillow,” which she gave John as barter for a Mike’s Hard Lemonade, became a permanent fixture in the bar.

The Theft of the Bar’s Life-size Cardboard Trump (#18 – #19)

Numerous Other Tales Including the Search for the Missing Person (#20)

The links to the aforementioned posts are below:

https://thebeerchaser.com/2019/10/01/the-dirty-shame-saloon-continued-stories/

https://thebeerchaser.com/2019/09/11/the-dirty-shame-saloon-in-yaak-part-ii/

https://thebeerchaser.com/2019/08/13/john-runkle-beerchaser-of-the-quarter-and-the-dirty-shame-saloon-part-1/

https://thebeerchaser.com/2019/10/16/thebeerchasers-final-thoughts-on-the-dirty-shame-saloon/

In Conclusion…

My visit to the Dirty Shame in Yaak left me feeling better about the possibility of civility in times of polarization.

John and I have distinctly different political beliefs and yet one of the conversations I enjoyed the most was at a table drinking beer with John and his good friend, Todd Berget, who unfortunately passed away of a stroke about a month after my visit at the young age of 54.

Todd was a dedicated teacher and coach for many years, but also a gifted artist and craftsman who formed his own company to produce metal sculptures (Custom Iron Eagles.)

He gifted the Dirty Shame with his collection of metal motorcycles that he started collecting when he was a kid. They are intricate and reflect an artistic talent for capturing detail which is intriguing and the displays add to the spirit of the saloon.

John Runkle is a staunch conservative and Trump supporter. And John told me, “Todd is a liberal whose ideology would be left of Stalin’s!” Yet the three of us had a wonderful and far-ranging conversation, much of it about the rich friendship they had for many years.

Regardless of their political persuasion, John loved his patrons and staff and they reciprocated.

Unfortunately, I did not get to return to the Dirty Shame before its sale. But before I left, I presented John with two bottles of Benedictine Beer from the Mount Angel Abbey in Oregon.

A gift from the Benedictine monks

John Runkle is still a relatively young man although when I e-mailed him to verify his age, he replied, “I remember when I was young, I thought somebody 62 would be in a nursing home with a walker!”

When his three kids are old enough to be in school full time, who knows what endeavors he will pursue in Texas. It might be in hospitality, politics, non-profits or some other business, but you better believe he will not be spending his days sitting on his couch and watching Fox News. (That would – pardon the expression – be “a dirty shame.”)

And perhaps he’ll open a dive bar in Texas. After all, he has a gold medal to defend…….

And the stories and the legacy of the World Famous Dirty Shame Saloon will live on even though the bar will never be the same. (#21 – 24)

Cheers

External Photo Attribution

#1. Public Domain – Wikimedia Commons (2012_Olympic_Gold_Medal.jpg (1536×2048) (wikimedia.org)) This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication. You can copy, modify, distribute and perform the work, even for commercial purposes, all without asking permission. Author: Carlinmack – 16 September 2012.

#2. (https://yaakrealestate.com/29253-yaak-river-road-yaak-mt.html) Sharin Lamp, Realtor.

#3 – #6. Courtesy of John Runkle.

#7 – #9. John Runkle Facebook Page (https://www.facebook.com/john.runkle.).

#10 – #13. Courtesy of John Runkle.

#14. Southern Poverty Law Center (Two Members of Notorious Kehoe Family Arrested Again | Southern Poverty Law Center (splcenter.org).

#15. Public Domain – Wikimedia Commons (File:Florence ADMAX.jpg – Wikimedia Commons) This image is a work of a United States Department of Justice employee, taken or made as part of that person’s official duties. As a work of the U.S. federal government, the image is in the public domain (17 U.S.C. § 101 and 105). Federal Bureau of Prisons – 2010.

#16. (Chevie Kehoe – Alchetron, The Free Social Encyclopedia).

#17. Public Domain – Wikimedia Commons (File:DPMS AR-15 less frame.jpg – Wikimedia Commons) I, the copyright holder of this work, release this work into the public domain. This applies worldwide. 18 May 2009.

#18 – #24. Courtesy of John Runkle.

Don’t Jump When You Can Dive – Part II

Posted on February 5, 2024 by Thebeerchaser

In Part I of this series, I listed my favorite dive bars in Oregon – Portland, along the Oregon Coast and throughout the rest of the state. My original intent for the blog was to limit my exploration of bars and breweries to the Portland area.

After retiring in 2011, however, my wife, Janet, and I began traveling – not only throughout our wonderful state, but all over the US and one trip to Europe. It was natural for the range of my Beerchasing visits to expand.

Consistent with my dive bar theme, I now offer you my favorites – first in the Montana and Colorado – two ideal states for these establishments – followed by the rest of the US.

Janet and Ernie Bob – one of our favorite bar servers at the Second Street Brewery in Sante Fe.

Beerchasing in the Big Sky State

Two road trips in Montana – one in 2016 and a more extended one in 2019, endeared us to Big Sky watering holes. The latter was part of a fourteen-day road trip – 3,700-miles across the Western US to North and South Dakota.

Through a long story that began with my wish to take a 350-mile side trip to visit the Dirty Shame Saloon in Yaak, Montana – only 60 miles from the Canadian border, my wife and I negotiated.

So while she visited our two granddaughters in Seattle, I embarked on a six-day solo trip through the Big Sky Country hitting twenty-nine watering holes. Janet then flew into Billings and we completed the final eight days of this unforgettable journey.

As I mentioned in my last post, I used two “incredible” (no exaggeration) books by Joan Melcher – Watering Hole – A User’s Guide to Montana Bars and Montana Watering Holes -The Big Sky’s Best Bars as outstanding references.

These were supplemented by a phone conversation with the author, herself, who was very helpful and encouraging. As she states in the first book:

“I probably stopped in an eighth of the 1,600 bars in the state. I’ve written about less than half of those: the bad bars and the sad bars, gay bars and play bars; the stage stop bars, migrant bars, tourist bars and bars for single cowboys; the mean bars and clean bars; the new bars, the rendition saloons, the old boot-legging bars.”

The bars were wonderful – both the people in them and the trappings – and that last term could be taken literally because virtually every bar and many of the breweries (also a lot of the hotels) had mounted (deceased!) wildlife as part of the bar’s décor.

I’m not a hunter and some people have visceral reactions to these displays, but it accurately reflects the culture of the state:

The Montana Favorites

The New Atlas Saloon Columbus

The Saw Mill Saloon Darby

The Blue Moon Highway 97 Columbia Falls

Purportedly, the longest bar in Montana and where else would you see an alligator over the bar!

Antler Saloon Wisdom

Fritz, who is Bernie, the bartender’s dog and a bar regular

The Wise River Club Wise River

Tom Davis – bartender and former notable musician.

The Oxford Saloon Missoula

The Colorado Favorites

As was the case in Montana, I had an in-depth resource to help on our trips to Colorado. Dr. Thomas Noel, an history professor-emeritus at the University of Colorado – also known as “Dr. Colorado” and who has written more than fifty books including Colorado – A Liquid History and Tavern Guide of the Highest State.

These excerpts from his introduction give you a good idea on his enthusiasm for the topic:

“Colorado is often too hot or too cold. This helps explain why some of us patronize saloons for temperature, as well as altitude and attitude, adjustment…

Pursuing higher education as long as I could, I completed a dissertation in history at the University of Colorado at Boulder. For that research, The City and the Saloon: Denver 1858-1916 , I systematically visited every licensed and unlicensed after-hours club, bar, lounge, nightclub and tavern in Denver – some six-hundred establishments.” (#2)

Eiler’s Place Pueblo

Star Bar Pueblo

Smitty’s Greenlight Tavern Pueblo

Four Notable Others

Pinkie Master’s in Savannah, Georgia is a legendary dive where Jimmy Carter, while standing on the bar, was supposed to have announced his candidacy for the Presidency in 1978. It closed in controversy in 2016, but was resurrected as The Original Pinkie Master’s.

AC Tap Door County, Wisconsin

Darwin’s Theory Anchorage

Durty Nelly’s Boston

This historic bar (established in 1850) labeled “Boston’s Friendliest Dive Bar” capped a wonderful eleven-day road trip in 2018 through Maine and ending in Boston.

Olympic Diving?

I’ll finish with the silver medal of US dives, if you will. And this analogy made me think of the Olympic Games and some “questionable” Olympic sports in past and future Games.

These include flag football (2028), live pigeon shooting (1900), tug-of-war (1900 – 1926), croquet (1900) and rope climbing (1896 -1932. (#3)

Rope climbing event in 1896 Games

Perhaps they should supplement future Olympic Diving with a “dive bar component” with bartenders lifting or rolling kegs, a mug-sliding competition to the end of the bar (distance and time), etc. Sorry, I couldn’t resist…..

Silver Medal – Rod-N-Gun Saloon – Stanley, Idaho

In 2004, I first visited the unforgettable Rod-N-Gun on Ace of Diamonds Street in downtown Stanley. It’s at the foot of the beautiful Sawtooth Mountains and I was on a 2,600-mile solo road trip during a law firm sabbatical. The history and character of this bar are remarkable.

I returned with Janet in 2016 and we had an engrossing conversation with Johnny Ray Kirsch – also known as “Idaho’s Singing Bartender” – brother of the legendary owner and musician, Casanova Jack. (#4)

A Musical Icon

For the full story see: https://thebeerchaser.com/2016/09/08/beerchasing-in-idaho-part-ii-stanley-and-the-sawtooths/ (#5 – #8)

And there is an update – see this January 5, 2024 Facebook excerpt from Stanley Real Estate Agent, Erich Hamm:

“Congrats to Tripp Costas for purchasing the Rod-N-Gun Saloon in Stanley and to Johnny Ray Kirch and Eve Kirch for selling. During the winter of 1995, when I was 20 years old, I waited tables for Johnny Ray and Eve on the cafe side of the Rod-N-Gun. We became lifelong friends. That summer I turned 21 at the Rod-N-Gun. It was June 5th, and it was snowing.

The Rod-N-Gun is a Stanley institution. The original owner built it in 1931 and then gambled it away in a cribbage game. It has burned down twice (once due to an exploding propane tank). The current building was built in the mid-fifties. Johnny Ray’s mom bought it in 1971.

Johnny Ray’s brother, Casanova Jack, ran it until his death in 1990, when Johnny and Eve took over. Casanova Jack was a Nashville recording artist who toured with many

entertainers, including Marty Robbins.

Tripp has been in and out of Stanley for the last decade. He hails from Nashville and has a hospitality background. He’s a bush pilot, a mountain man, and an all-around great guy. Tripp, Johnny Ray, Eve, and I have been working on this deal for the past four years, and it has finally come to fruition.”

Stay Tuned for my Final Post in this Series

Besides revealing Thebeerchaser’s Gold Medal winner, I’ll also discuss the matchless description of a dive bar and a brewery by Harlan Coban in his novel Win. And if an actual New York City bar is that portrayed in his book.

External Photo Attribution

#1. Wikimedia Commons (File:Nolene Maclean, diving champion, Sydney (attrib.), 1949.jpg – Wikimedia Commons) This image was originally posted to Flickr by State Library of NSW at https://flickr.com/photos/29454428@N08/52059079597. It was reviewed on 19 June 2022 by FlickreviewR 2 and was confirmed to be licensed under the terms of the No known copyright restrictions. Author: State Library of New South Wales – 13 April 1949.

#2. Eiler’s Place Bar – Pueblo, Colorado

#3. Wikimedia Commons (Rope_climbing_event_1896_Summer_Olympics.JPG (301×438) (wikimedia.org)) This work is in the public domain in its country of origin and other countries and areas where the copyright term is the author’s life plus 70 years or fewer. Author: Albert Meyer (1857–1924) – 1896.

#4. Waxidermy.com Blog (https://waxidermy.com/blog/casanova-jack-and-the-stardusters/)

#5 – #6. Stanley Rod-N-Gun Saloon Facebook Page (https://www.facebook.com/155766471164/photos/pb.100063669815768.-2207520000/155801316164/?type=3)

#7. Stanley Rod-N-Gun Saloon Facebook Page (https://www.facebook.com/photo/?fbid=482690930529897&set=a.482690883863235)

#8. Erich Hamm Facebook Page (https://www.facebook.com/erich.hamm.3)

Jumping in June

Posted on June 10, 2022 by Thebeerchaser

(Welcome back to Thebeerchaser. If you are seeing this post through an e-mail, please visit the blog by clicking on the title above to see all of the photos and so the narrative is not clipped or shortened.)

I’m still not fully back in the groove on exploits to new bars and breweries although I still have a few visited in the last few months to write-up, but first wanted to throw out a few miscellaneous topics which may be of interest. These include dogs, the Dirty Shame Saloon and its former owner, John Runkle along with his new venture) and the Benedictine Brewery.

Grand-puppies!

Janet and I during the forty-three years we’ve been married, have never had a pet. That said, our two daughters and their spouses each had wonderful dogs and they became our “Grand-puppies.” We always looked forward to our visits with Sullivan – a wonderful thirteen-year old Havanese and Wesley – a beautiful six-year old Golden Retriever.

First there was “Sully Bear.” He always waited with anticipation at the window for his “parents” to come home and was the ultimate lap dog – he loved to cuddle.

Wesley loved to run and swim especially at the river and the beach. A big dog, but he was always gentile with the babies at his house.

Both dogs were wonderful with our granddaughters and both loved the beach. They also got along very well with each other at family gatherings.

We were grief-stricken on March 10, 2021, when Wesley, after a few cardiac episodes, died of a heart-attack. Exactly one year later, his “brother” Sullivan succumbed to multiple health issues based on his advanced years. The memorial stones below will always provide memories of these wonderful members of our family.

A Resurrection, of Sorts

Followers of Thebeerchaser know that I was captivated in the fall of 2019 with my two and one-half day visit to The Dirty Shame Saloon in Yaak Montana where I thoroughly enjoyed my interaction with its charismatic owner, John Runkle – one of this blog’s memorable Beerchasers-of-the-Quarter.

The Shame remains my favorite bar visited in the eleven years of Beerchasing as reflected in the multiple blog posts needed to relate the rich history and stories of the fabled watering hole.

Thus, when John announced last year that he was selling the bar, I was downcast, thinking about how the many and robust fables which still lingered within the log walls of the bar would be lost – the second-hand smoke is largely gone….) . Now why should I be maudlin about a dive bar – 514 miles (8 hours and 38 minutes) – from my home in Oregon closing when I’ve visited and reviewed almost 400 incredible bars and breweries in the last eleven years?

Who’s Gonna Fill Their Shoes???

Perhaps the short description excerpted from Joan Melcher’s first book “Watering Hole – A User’s Guide to Montana Bars” written in 1983 conveys some of that emotion:

“The Dirty Shame is the fresh, sharp smell of pine, and the dank odor of dirt-laden, beer splashed floors, wild nights of revelry and mornings of shared pain.”

It brought to mind the song “Who’s Gonna Fill Their Shoes” by my favorite country-western singer, the late George Jones – (Okay maybe a little overdramatic, but remember, I’m Thebeerchaser!)

“Who’s gonna fill their shoes?
Who’s gonna stand that tall?
Who’s gonna give their heart and soul
To get to me and you?
Lord, I wonder who’s gonna fill their shoes?

Yes, I wonder who’s gonna fill their shoes?”

George Jones Asked the Rhetorical Question! *1

Would the out-of-state buyers, who also purchased the Yaak River Tavern across the street, retain the trappings described, in part, in my second blog post on the Shame:

“…a large rifle, cowboy boots, an old wood stove, a pool table and Fox News on the big screen TV over the bar. (The bullet holes in the wall when John bought it, from its hard-core biker days were removed after John bought it.) Two bottles of MD 20-20 wine prominently displayed on a shelf and which John says dates back to 1978.”

And the stories are incredible….even the more recent ones such as that reported in a December 1, 2017 edition of The Missoulian about a Saturday night incident which John described in an e-mail to me when I told him I was coming to Yaak:

It was a crazy night. The Dirty Shame is truly still the Wild Wild West.”

Then there’s the tales related to the Shame involving the Yaak River Road murderers, the “Crack Pillow” or how I was privileged to meet two personable and well-mannered relatives of Chevie Keyhole, the leader of the infamous Keyhoe Gang. (Chevie is now serving three life sentences in Florence Prison – known as the “Alcatraz of the Rockies” – in Colorado.) There are too many others to relate.

Murderer and White Supremist – now “rehabilitating” at the Alcatraz of the West….*2

The Dirty Shame was a community in itself and a key part of the Yaak locale. What would replace its role in events like the Adult Easter Egg Hunt, the Sasquatch Festival and the Crawfish Festival which involved other attractions such as The Big Foot Run, a mechanical bull, a giant inflatable Sasquatch and the Ceremonial Leg-Shaving to name a few.

(The Dirty Shame has not reopened at this time and who knows what the new owners are doing to the interior of the bar.)

What would John, a former Army paratrooper and instructor, successful real estate firm owner and entrepreneur-at-heart do? I couldn’t see him as Mayor of Yaak or another elected office – except possibly Governor of Montana…or talk-show radio host or land developer of environmentally responsible communities. It should be noted that helping raise their three young children will significantly occupy what he self-describes as “the oldest and proudest dad in the World!”

Fortunately, that question has been answered – at least for a time. John didn’t sell the Lodge and now — the Hungry Hunter Saloon – within the confines of that edifice opened just before Memorial Day – it’s already having live music and events! As John told me in a phone conversation this morning, “We’re rocking.”

He has some of the same crew who worked at the Dirty Shame including Darilyn. Of course the “Montana Motif” as John described it, is present with taxidermy, artifacts of the West and even a skunk hanging over the bathroom doors. There’s a long bar which seats twelve people made of yellow poplar from back east – people love it! With its tables, the Hungry Hunter can accommodate about sixty people. (Photos *3-5)

During my time in Yaak, I stayed in the Wolf Room at the Yaak River Lodge, where I had great conversations with John (besides those over beer at the bar) and reveled in the breakfasts featuring unforgettable blueberry pancakes.

The Lodge remains intact other than the bunkhouse which slept twelve. There’s an added benefit to the bar. Those imbibing too heavily at the bar can just walk down the hall and rack out in the Wolf Room or one of the other rooms – all with character – then wake up in the morning to the smell of bacon and take the short walk to the dining room for pancakes, hashbrowns, eggs and bacon with unlimited Folger’s Coffee.

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John also bought two food trucks – one that serves tacos, Philly cheese steaks, etc. (also to go) and a larger one to supplement the kitchen. And their prices are very reasonable!!

John’s wife, Dallas, who is a dedicated teacher and counselor is teaching in Washington and the family has moved east of Yakima. John has been commuting regularly to Yaak and will spend most of the summer there. (Photo *6-7)

Stay tuned for more stories about the Hungry Hunter and see the connection between the picture of John and Don with Benedictine Beer I presented to him in 2019, relates to the next segment of this post.

The Benedictine Brewery – More Accolades!

I’ve mentioned this wonderful Benedictine Monk – owned and operated – brewery many times and was fortunate enough to be involved in the planning before it opened in the fall of 2018. Fr. Martin Grassel, the Procurator (CFO) of the Mount Angel Abbey and Seminary – a former software engineer before seminary, is also the General Manager and Head Brewer of the enterprise – one reason he gets by on very little sleep because his primary dedication is being a Benedictine Monk.

Notwithstanding a number of skeptics, the Brewery and St. Michael Taproom have soared since the erection of the structure in November, 2017 at an old fashioned “barn raising”, where over 125 monks, priests, seminarians and members of the Mount Angel community started in the morning with a concrete slab.

Bolstered by a wonderful buffet lunch, by the end of the day, the frame of the structure was completed. (Be sure to check out the amazing videos in this Beerchaser post “Beam Me Up.”

The Brewery’s motto – “Taste and Believe” – was in full force from the inception. Since that time, the beautiful Taproom has been extended with an expansive patio and Fr. Martin has increased his beer offerings – now about ten on tap including the original Black Habit.

He has developed, not only a local, but a regional following for his excellent beer and people repeatedly clamor for its availability – now only at the Brewery itself or the Abbey Bookstore – a short walk away on the beautiful Abbey Hillside.

Unfortunately, one of the other Monk-owned Breweries – Spencer Brewery – in Massachusetts, which was formed by the Trappist Monks eight years ago, just announced it was closing due to financial reasons. With that closure, there will be only four ongoing monk-owned breweries in the US.

Jeff Alworth, prolific author and one of the nation’s leading beer experts (shown below at the Benedictine structure-raising in 2017) posted a very informative piece on his Beervana Blog entitled, “The Beer Market is Rough – Even for Monks.” It contrasts the business plan of Spencer Brewery with Fr. Martin’s successful strategy. Jeff also did a subsequent post entitled “Benedictine Brewery Thriving – both are good articles.

And furthering the exposure of Fr. Martin and his brewery, internationally recognized micro-craft industry consultant, Sam Holloway, who is also a full professor at the University of Portland, posted an outstanding nine-minute video interview of Fr. Martin on his “Crafting a Strategy” site. (*10-12)

Sam is President of CAS which is:

“.. a learning community which pursues understanding oneself, the industry and business strategy while combining the three wisely to craft a business. We provide a platform for members in communities to engage with others as they learn.”

Sam gave us some meaningful advice during the planning stages in 2016, and has been a good friend of the Brewery since that time. Fr. Martin is a devoted follower of the CAS site and it has enhanced his brewery and business acumen.

Expect to hear more good reports on Fr. Martin and the Benedictine Brewery going forward!

Cheers

External Photo Attribution

*1. Public Domain – Wikimedia Commons –https://commons.wikimedia.org/wiki/File:George_Jones.jpg) This work has been released into the public domain by its author, Secisek at English Wikipedia. This applies worldwide.

*2 Southern Poverty Law Center: (https://www.splcenter.org/fighting-hate/intelligence-report/2013/two-members-notorious-kehoe-family-arrested-again)

* 3-5+8 Hungry Hunter Saloon Facebook Page (https://www.facebook.com/hungryhuntersaloon (religionunplugged.com)

* 6-7 Runkle Facebook Pages (https://www.facebook.com/john.runkle.73) (https://www.facebook.com/profile.php?id=100017127797846)

*9 Spencer Brewery Facebook

* 10-12 Crafting a Strategy Website (https://craftingastrategy.com/)

A Decade of Beerchasing!

Posted on January 5, 2022 by Thebeerchaser

I guess it is appropriate that my 300th post on Thebeerchaser blog be a celebration, of sorts – ten years of this retirement hobby – started in August 2011. My plans for a more formal gathering in the early fall were delayed by the pandemic and will be held in 2022.

Some Background

After first working in the public sector and then legal management for the the last thirty-years of my career – the final twelve as the Chief Operating Officer at the Schwabe Williamson & Wyatt law firm – a 150 attorney firm with its principal office in Portland, Oregon, I retired in early 2011.

A retirement present from the firm – note the name of the wine which was appropriate….

Since I spent many of my waking hours working, there was some concern about how I would handle retirement. But from the first day, I loved it.

There has never been a boring period whether it was from trying to remaster the oboe – I had abandoned after junior high – with lessons, traveling with my wife of thirty-one (now forty-one) years, playing with the blessings to come – four granddaughters, enjoying the Oregon coast or what became my primary hobby – a blog named Thebeerchaser.com.

The seed germinated before retirement was sown with visits to two great dive bars – The Stanley Rod and Gun Whitewater Saloon in Stanley, Idaho and Lumpy’s Landing in Dundee, Oregon. It prompted the crazy idea to personally experience and then tell the story of bars and breweries – initially just in Portland – but shortly thereafter, all through Oregon and parts of the US and even a number in Europe.

The books and bar guides shown in the picture at the start of this post, are some of the references I used in framing my posts.

So Thebeerchaser.com was brewed – starting slowly and with the help of two wonderful and talented friends who created the two logos I’ve used (Teresa Maclean and Jud Blakely), I slowly (and often painfully) learned how to use WordPress to convey the impressions on my subject.

It was not a technical commentary on my favorite beverage, but narratives on the history of the bar or brewery, interviews with the regulars and bar staffs, descriptions of the trappings and what distinguished the ambiance from other watering holes.

Early on, I also decided to relate the stories of individuals or groups (primarily those I knew personally) who may not have had any connection with bars or beers, but had an interesting story and made a notable contribution to society in my humble opinion. These soon came to be “honored” with the moniker of Beerchaser-of-the-Quarter.

This is an eclectic group and past recipients include lawyers (some worked at the Schwabe firm), authors, athletes, clerics, musicians, environmentalists, military heroes, academicians and athletes.

Also three family members – Janet, my wife, in part, for supporting and joining me on many of my Beerchasing travels, my brother, Rick, for his remarkable career in the Navy which culminated as skipper of the nuclear sub USS Spadefish (SSN 668) and most recently, my Dad (F. Duane Williams – FDW), who although he passed away at the age of 54 in 1973, left a notable legacy.

For a composite list of these remarkable individuals and groups and some additional background, check out the following Beerchaser link for the 2020 post entitled, “Beerchasers-of-the-Quarter (Who,What,Why? – thirty-five at that time.

Since I have expanded on my tribute to lawyers with multiple posts and composed several chapters to my Dad’s story in 2021, the count now is thirty-six which I hope to expand more diligently in 2022.

Some Statistics

Not once have I considered commercializing this blog – it’s strictly a hobby, so I don’t have to worry about deadlines, number of viewers, etc. That said, since I worked in a law firm for twenty-five years where statistics translated into economics i.e. compensation, I do have some interest in the metrics of my blog.

I will also freely admit that my posts are usually too long – they average 1,677 words for the ten years, but for the last five the average has increased to 2,136 and this one is over 3,000 (sorry!), which discourages most viewers from reading the entire post – even with the pictures scattered through the narrative. But this trend, probably won’t change since I’m writing primarily for my own enjoyment after framing numerous legal management memos during my career that bored even me – the author!

And while Thebeerchaser.com is a hobby, I have been delighted with the additional exposure it has gotten every year which leads to more interactions with people from all over the world.

The Slammer – A Portland bar with barbwire….

My wife says I spend more time these days on the computer than when I worked and since my 299 posts have generated 501,485 words, she’s probably right. Unfortunately, the pandemic has essentially curtailed my visits to new locations since early 2020

Up to that time I had visited (usually twice for each one counted) 366 establishments of which 119 were in the Portland metro area and the other 247 scattered through God’s country and beyond. It’s almost impossible to identify a few favorite watering holes, but the photos above show four of them. In reviewing my galleries for this selection, I note with sadness that a number I could have included are no longer in business.

I also state – with disappointment – albeit with some anticipation, that in the last two years because of lockdowns and our own caution in dealing with COVID, I’ve added only nine premises to that total – seven in Portland and two in Bellingham, Washington – a very nice town we visited on a long weekend with lots of breweries, expansive parks and a nice college. At both the Boundary Bay and Aslan Breweries, we were able to eat on decks with plenty of ventilation and mask protocols. We will return!

Diverted, but not Diminished…

Instead, my blog posts have been devoted to catching up on the narratives of the forty-nine bars and breweries we visited on an extensive Montana road trip in 2019 – six days with Don flying solo and the remainder after I picked Janet up at the Billings Airport to continue our trip through the Dakotas, Wyoming and Idaho before returning to Oregon.

A wonderful 2019 road trip filled with watering holes and National Parks and Monuments

I also offered reflections on life during a worldwide pandemic, memories from high school and working around lawyers, sarcastic comments about technical reviews on beers, and updates on some of my Beerchasers-of-the-Quarter along with miscellaneous other trivia from my files – those that my wife insisted I clean out during the pandemic.

The blog now has 411 “followers” – individuals who get an e-mail every time there’s a new post. I also realize that my metrics pale compared to some of the blogs I regularly follow and have gotten to know the authors – something I will elaborate on in a future post.

In 2021 Thebeerchaser.com garnered a total of 28,500 views from just over 20,000 “visitors” – up from the comparable figures of 6,800 and 4,800 in 2012 – the first full year of the blog. The majority are people searching the internet and land on “Thebeerchaser.”

An increase in viewership through ten years

Although just over 90% of these views are from the US as one would expect, the exact localities in the 104 other countries where views have emanated in 2021, fill me with curiosity.

This includes three from Iceland – a place I hope to eventually visit and raise a mug of their Kaldi Fresh Breeze beer at the Micro Bar on Second Street in Reykjavik after seeing the Northern Lights.

Related Benefits

Besides the opportunity to quaff hundreds of great craft beers (although I will always opt for a PBR Tallboy), the blog has presented many other ancillary benefits. One I’ve written about numerous times is becoming involved in the planning of the Benedictine Brewery on the grounds of the Mount Angel Abbey and Seminary and which opened in late 2018.

The Brewery and St. Michael Taproom has since expanded and been very successful – even during a pandemic – under the skillful management and superb brewing skills of Fr. Martin Grassel, who has become a good friend. It also led to my service on the Abbey Foundation of Oregon Board of Trustees for which I just started my second three-year term.

The Benedictine Brewery – Taste and Believe!

I’ve also had the pleasure of speaking about my Beerchasing journey to four Rotary Clubs in Oregon – West Linn and Lincoln City in person and Lake Oswego and Bend over ZOOM – a new and challenging experience in public speaking – it was hard to tell if anyone was laughing at my bar and lawyer jokes…..During the in-person presentations, I, at least, knew that they weren’t!

Learning a lot of history and geography while researching the places I’m reviewing has been rewarding; however, the most beneficial and lasting aspect of this retirement pursuit (without question) has been the diverse range of people we’ve met while Beerchasing.

I met people ranging from loggers in Wallace, Idaho at the North Idaho Mountain Brew pub; to an Alaska fisherman – a guy in his fifties named Bill – at Darwin’s Theory in Anchorage, who in the ’70’s used to transport marijuana in the fenders of his big Lincoln across the country. And there was Irish Mike, who journeys twice yearly on his Harley from San Francisco, to Lincoln City, Oregon.

Irish Mike is a burly, bearded guy and designated the “local ambassador” at one of my favorite dives – The Old Oregon Saloon on the Central Oregon Coast. As I was taking pictures, he motioned me to come over to him, reached in his wallet for some dollar bills and told me to plug the juke box adding “Don’t screw it up!”

Irish Mike at the “Old O” in Lincoln City

Then there was the regular at Eilers’ Place in Pueblo, Colorado, who coincidentally happened to be in the bar with three friends after the bartender responded to my question about the history of the bar. She took out the photo below to demonstrate that the bar has always been a family oriented place and asked:

“You see that mama in the photo holding her baby – second from the end? Well that baby is sitting in the booth right over by the door.”

I went over and introduced myself and he shook hands and he said, “I’m James Mohorcich, but you should just call me ‘Horse.’ I live across the street and I’ve been coming here for at least forty years.”

One of the great bars in Pueblo, Colorado

I’ve met some wonderful bartenders and owners from Phoebe Newcombe – who gave me a baseball cap she autographed on my first Beerchase in 2011 at the Brooklyn Park Pub, to Andre’, from Macedonia, who had an infectious smile, a warm personality and joked with us notwithstanding a very busy bar at the Little Missouri Saloon in Medora, North Dakota.

On one of our East Coast swings we visited the Marshall Wharf Brewery in quaint Belfast. This Maine town of a little less than 7,000 was founded in 1770 and like our Portland, the name (derived from the Northern Ireland city) was determined by a coin toss.

There, Kathryn, our friendly bartender, went through the list of their brews (German beer is their specialty) and talked me into trying a German Rauchbier – a smoked malt beer – Marshall’s Deep Purple Rauchbier (6.0%). Beer Advocate described it as:

“Smoke on the water! This Bamberg (Germany) inspired smoked ale is Bacon in a Glass (emphasis added). Very polarizing beer – you either like the style and taste or you never want to drink it again…..”

I loved it. Of course, what food or drink with bacon infusion wouldn’t I savor…..?

I love the bars in Montana and won’t forget one of my favorite regulars of Thebeerchaser’s Tour – Fritz – who had his own stool at the Antler Saloon in Wisdom, Montana. About fifty miles away from that great bar, I had a long chat while nursing a Miller High Life with Tom Davis, the “seasoned” owner of the Wise River Club.

He emigrated from Scotland in 1964 and told me, “In those days if you had an accent and could sing, you could make some money.” He formed a band and played lead guitar. Tom and his group fronted and toured with Sonny and Cher, the Mamas and Papas and in the Northwest with Portland’s own Paul Revere and the Raiders.

And, by chance, when I walked in one late Saturday afternoon, after reading about them in the book “Montana Watering Holes,” I had a memorable and extended conversation with Dick and Charlotte Sappa, the legendary owners since 1973 of the Blue Moon Saloon in Columbus Falls, Montana.

It’s purported to have the longest bar in Montana and is known for its legendary taxidermy including a polar bear. I was fortunate to get a tour of the “Upper Room” – filled with exotic trophies – by their son, Bill – “something we don’t usually do for strangers……”

Three “Unforgettable Characters“!

I can’t end without naming three of the most unforgettable people I’ve met strictly as a result of this hobby – again hard to narrow the candidates down – but they stand out – John Runkle, the late Brian Doyle and Matt Love.

John Runkle, who up until one month ago, was the owner of my favorite and most iconic bar I visited in the ten years – the Dirty Shame Saloon in Yaak, Montana.

I spent two days in Yaak and stayed in the Wolf Room at the Yaak River Lodge which John still owns. (His goal is to move to Texas.) John has charisma and both a personality and heart as big as the Montana sky. (He also claims to be the only sixty-year old with three kids under five (four, two and three months!)

I met the late author, Brian Doyle, in 2013 after I wrote a letter and asked him to meet me at his favorite bar (the Fulton Pub) so I could interview him for Beerchaser-of-the-Quarter honors. To my surprise, he agreed. He was a wonderful human being who left a legacy at the University of Portland, where he was on the faculty, the basketball courts of the Boston City League and most notably fans of great literature. His award-winning books and essays are mentioned in the post I dedicated to him – Brian Doyle – Beerchaser Eternal

Runkle accepting a peace offering of Benedictine Beer

Matt Love, is a fellow Oregon City High School grad who lived in Oregon City during his junior high and high school years and graduated from OCHS in 1982. He is a prolific author (nineteen books) who owns the Nestucca Spit Press – a small publishing company. His repertoire, to name a few I’ve read, includes Oregon Tavern Age – an exploration of dive bars on the Oregon Coast – something Thebeerchaser relished.

Add to this list, “The Bonnie and Clyde Files – How Two Senior Dogs Saved a Middle-aged Man.” In 2009, he won the prestigious Oregon Literary Arts’ Stewart H. Holbrook Literary Legacy Award for his contributions to Oregon history and literature.

Matt and I after communicating by e-mail for several years, finally met last fall – joined by another OCHS grad – former Beerchaser-of-the-Quarter Jim Westwood at the Falls View Tavern.

Matt’s writing style, his humor and rich descriptions are especially evident in his 102-page tome on dogs entitled Of Dogs and Meaning.- it’s absolutely captivating – and I make that assertion even though Janet and I have never had a dog during our 41 years of marriage.

Besides Matt’s own heart-warming stories from athletics, teaching and most notably, of his own dogs – Sonny, Bonnie and Clyde, and Tex, he relates canine tales ranging from those involving George Washington, James Madison, John Kennedy, Barack Obama, Winston Churchill and WC Fields. And of course, his years in dive bars yield a few good anecdotes:

“I met a dog in an Oregon Tavern who fetched cans of Hamm’s for humans from behind the bar, but only Hamm’s. Budweiser was out.”

A Wonderful Book from the Nestucca Spit Press

Matt also has a big heart and compassion and respect for others. His latest project is a newsletter entitled “The New American Diaspora.” You can (and should) subscribe by clicking on the link:

“I coined the phrase the New American Diaspora to describe the growing phenomenon of those people living in homelessness and those people checking out of the so-called American dream and taking up residence in the margins.

The focus of this newsletter is on Oregon where I live. I float around the state. I don’t necessarily hold my observations and interactions out as representative of what’s happening elsewhere around the country, but perhaps they are.”

Say Goodnight, Geoff!!

For the finale and to further explain why Montana will always be my favorite Beerchasing state, I have to leave you with a tune by an affable old guy named Geoff at the Yaak River Tavern – across the street from the Dirty Shame Saloon (but no comparison on the ambiance). He was playing guitar and singing – on a bar stool at the bar – nursing one of a number of beers he had consumed that day/night and telling stories.

I told the owner that I was buying him a beer when he came in the next day (he didn’t need any more that night…) and to credit his account. So Geoff sang us his favorite song. This is an excerpt although it essentially captures all the lyrics in 19 seconds…. (When the lyrics have “palm trees,” “banana,” “beach” and “Montana” in the same verse, you know there’s creativity!)

Geoff Rocks Out

Cheers and Happy New Year!

External Photo Attribution

*1 – 2 Facebook Page – Micro Bar – Rekjavik, Iceland (https://www.facebook.com/MicroBarIceland/photos/a.305930982827754/30593102949441

*3 Kaldi Brewery Website (https://www.bruggsmidjan.is/is/bjorinn/kaldi)

*4 Wikimedia Commons (https://commons.wikimedia.org/wiki/File:Moon_and_Aurora.jpg) Licensed under the Creative Commons Attribution-Share Alike 4.0 International license. Author: Wa17gs 6 April 2017.

Modern(e) Family

Posted on November 22, 2020 by Thebeerchaser

(Welcome back to Thebeerchaser. Since this is a long post, if you are seeing it through an e-mail, please visit the blog to see all of the photos and read the story by clicking on the title above so the narrative is not clipped or shortened.)

I have written at length in several posts about Thebeerchaser’s six-day solo Montana road trip in the fall of 2019 – solo, that is, until I picked up my wife, Janet when she flew into Billings for the remaining nine-days of our trip.

The trip began with two days in Yaak, Montana where I spent a great amount of time at the Dirty Shame Saloon, getting to know the unforgettable character and now friend, John Runkle while I stayed at John’s Yaak River Lodge.

Devouring John Runkle’s blueberry pancakes in the Yaak River Lodge dining room

Overnight stays in Kalispell, Hamilton, Anaconda and Livingston followed – all wonderful, towns that beckon a return after COVID becomes a vivid memory from 2020 – not one etched into our everyday thoughts and prayers.

Now during that time, I hit 29 bars and breweries in pursuit of my Beerchasing retirement hobby started in 2011. Due to the number of establishments, aside from the Shame, I have featured multiple watering holes in each post until now — the Club Moderne in the historic mining town of Anaconda.

That’s because not only is the architecture and décor totally different than any other bar in Montana, the Dakotas, Wyoming and Idaho, but the momentous story that continues to cement the Moderne’s legacy in the robust history of Anaconda is unique.

Now I am not and never will be a hunter, but I loved one almost universal characteristic of the Montana dive bars I visited. Taxidermy is a recurring and dominant theme and as evidenced by the fact that there are 205 taxidermists registered in Montana and Helena even has the Montana School of Taxidermy and Tanning.

The 2019 annual convention of the Montana Taxidermists’ Association in Billings was the most well-attended ever according to the Billings Gazette. The product of taxidermists is ingrained in the culture – kind of like soccer in Europe and losing in the Pac 12 Athletic Conference since Larry Scott became the Commissioner….

A notable example is the stuffed alligator hanging over what is reported to be the longest bar in Montana at the Blue Moon Saloon in Columbus Falls – the saloon also has a polar bear and grizzly in a gigantic glass display case among others on display.

Although there are too many to mention in this post, don’t forget the albino mule deer fawn tucked in between multiple other formerly wild creatures on the west wall of the legendary New Atlas Saloon in the heart of Columbus – a bar that originated in 1906.

It’s described by Joan Melcher, author of two outstanding books on historic Montana watering holes:

“Hulking throughout the room are bald eagles, an albino mule deer fawn, a coyote howling to the moon, young bobcats fighting an Audak (African mountain sheep), a Canadian lynx, raccoon or two, a fox, a snow owl. moose heads, elk heads – buffalo, antelope, mountain sheep – all kinds of head….

….After a few drinks, you feel countless pairs of eyes bearing down. You have another beer to relax under their scrutiny, look around again, and you’re among friends, the animals’ glares having softened to amused acceptance.” (Page 95 – Montana Watering Holes by Joan Melcher)

One of multiple footrest spittoons at the New Atlas

The historic character is usually enhanced by dark wooden bars and backbars and in the New Atlas, spittoons, in the footrest running the full length of the bar.

But the Club had a one-of-a-kind exterior – at least in Montana – and possibly one of just two similar themes in the Western US (see below).

In Big Sky Country, such design was tantamount to finding a liberal arts major at an aggie school like Oregon State University or a guy, in what some regard as the Micro-brew capital of the Western Hemisphere, ordering a Budweiser at after-work gatherings in the PacWest Center in downtown Portland. (Oh yeah, I guess I meet both of those conditions, but you understand my point – the Club Moderne is just very unusual and surprising given the context.)

Now even though I was a liberal arts major, I had to look up the definition of “moderne” – it’s defined by the Free Dictionary, in part, as:

“Of or relating to the art deco style marked by bright colors and geometric shapes….An architectural and decorative style popular from the 1930s to the 1940s and characterized by streamlined and curved surfaces, strong horizontal lines, and minimal surface ornament.”

And the Club Moderne was added to the National Trust for Historic Preservation in 1986 and described on its website:

“The bar was – and still is – a sight to behold, with its rounded front facade and Carrara glass panels that perfectly embody the Art Deco style of architecture popular in the U.S. earlier last century. Club Moderne was built under the direction of owner John “Skinny” Francisco. The building was designed by Bozeman, Montana-based architect Fred Willson and built by local carpenters and craftspeople.”

And the City of Anaconda – dating back to 1893 and a with current population of about 10,000, has an interesting history:

“…..founded by Marcus Daly, one of the Copper Kings, who financed the construction of the Anaconda smelter on nearby Warm Springs Creek to process copper ore from the Butte mines……

The Anaconda company expanded smelting capacity over time; by 1919 the Washoe Reduction Works could boast that its 585-foot (178 m) smokestack was the tallest masonry structure in the world and that the smelter-refining complex constituted the world’s largest non-ferrous processing plant. In 1980, Atlantic Richfield Co. closed the smelter, bringing an end to almost a century of mineral processing.” (Wikipedia)

One of my friends lived there during the 1950’s and said that the town bustled with activity. There was a bar on almost every block of Commercial Street. But disaster struck in 2016 and a devastating fire ravaged the Club Moderne the night of October 3rd. To understand the sentiment of Anaconda residents, consider an article in The Missoulian when the Moderne reopened in the spring of 2017 after community efforts to make it happen.

One resident described the loss of the Club Moderne as “the most devastating thing to happen to Anaconda.”….Victor Zenahlik, a captain with the Anaconda Fire Department, said he felt “heartbroken and sickened” when he got the call to respond to the Club Moderne. (The Missoulian – May 13, 2017)

But the Moderne, at least from what I saw, never lost the family-type character and historic flavor which defined it. According to an article in the Montana Standard on 10/4/16:

“‘This is a place where you brought your lady. This is a place where you could be comfortable. This is a place where they had it similar to Cheers where everyone knew your name,’ he said. ‘Everyone was welcomed when they came to the Club Moderne. It was a comfortable place and it spanned all the generations — from 21-year-olds to 80-year-olds.” ”

The Owl – not an inviting environment

And it was the exact opposite of The Owl Bar – another Anaconda bar I visited which was one of the few places on my trip where I had the distinct vibe that those who weren’t regulars should probably find another place to drink.

Admittedly, this sentiment is based on only one try, although my visits to about 400 watering holes since 2011, gives me a pretty good feel for mood. The Owl originally, and for many years, didn’t have stools at the bar which is some indication that it was more of a place to throw down shots than to mingle.

In contrast, the Moderne had and has a family environment which is what led to its recovery after the fire. In the words of Stephanie Hekkel, the Moderne owner’s words, describing what she liked best – “….hanging out with some of Anaconda’s old-timers, who ranged from miners to smelter workers, lawyers, teachers and policemen…..They had their stools. Everyone knew where you sat…..Some regulars came five days a week.” The Montana Standard 10/4/16

Is this what you call a “beer chaser…?”

I sat down at the bar and the friendly bartender, Destiny, went through the tap list while a woman named Wanda sitting on an adjacent bar stool, advised me that I should try the Bloody Mary – it was a great choice and not just because it was served in a tall Bud Lite glass….

It turned out that Wanda had some Oregon roots as she went to college at George Fox University in Newberg, Oregon – about twenty miles from my house.

And joining in the conversation were two affable young guys – Kyle and Logan – who it turned out were staying at the same hotel as I was and were in Anaconda for a month on a contract for the Montana Highway Department to install underground culverts. The Club had quickly become their “bar of choice.”

The front of the establishment where the bar and booths are located is a bright and inviting room where various ornate trinkets and mementos adorn a lighted display case over the full length of the backbar. (The Moderne does not have a website and research did not yield any underlying story, but they were interesting.)

Author Melcher describe the front room in her 2009 visit:

“We order drinks and settle in, taking in the unerring details of art deco design. The perfect geometry of the back bar, the copper and aluminum checkerboard ceiling, the stainless steel accents, the angles and lines in inlaid wood, the chromium and leather furniture – all details – all preserved.”

The larger back room – once restricted for ladies – because in Montana, as in many American jurisdictions, females could not drink in the same room as males – they had a separate entrance on the side or back of the establishment. It’s now reserved for community events with a number of chairs, a shuffleboard game and an electronic dart board.

As a wonderful coincidence, Camille (Cam) Fallow, one of our nearby Oregon friends, when I related my Montana road trip experience and visit to the Club effused:

“Oh, You have found part of Anaconda’s history! Many years ago, Club Moderne’s bartenders wore starched white vests and ties and the back room area was very formal.

Much of the design of the building was unique. Folks far and wide knew about Anaconda’s Club Moderne, owned and operated by my step-father,
Skinny Francisco! So happy that you stopped by there!”

The picture below from the Club’s Facebook page affirms Cam’s statement in this picture on its 80th birthday in 2017, when everyone dressed up as in the “old days.”
So, if you travel to Montana, be sure to put this bar on your itinerary. And speaking of Cam’s step-dad, Skinny Francisco, if you prefer a more urban setting on the West Coast where you can check out the art-deco architecture, you might want to try the country’s other Club Moderne in the heart of San Francisco.

Stookey’s Club Moderne is located between Nob Hill and Union Square on the corner of Bush and Taylor Streets, where owner Tim Stookey also provides the art-deco vibe according to an article in Liquor.com.

“Tim Stookey, Stookey’s namesake co-owner, has spent nearly 20 years behind a bar. After much reconnaissance, he landed on the space near the city’s Nob Hill neighborhood.

The building itself has, appropriately, been a bar since 1944 and in all likelihood, ‘they were slinging booze here since Prohibition,’ says Stookey. The former Faverman’s Pharmacy #4—there were once five locations in San Francisco—became Faverman’s Liquors and remained a bar until its current incarnation.”

Cheers and Stay Safe!

Image by Pam Williams

Montana Bars – The Continuing Saga – Kalispell

Posted on October 1, 2020 by Thebeerchaser

Since I started recounting my adventures on our 2019 Montana (and more…..) road trip – 3,700 miles in fifteen days – in the last two blog posts, I’m on a roll of sorts. So I’ll tell you about a few more of the 29 I hit in the six days I drove solo before I picked up my wife in Billings, for the remaining nine days of our trip.

The Blue Moon’s bar – plenty of room for bellying up…

In my last post – “Two Montana Classics,” I told you about the Bulldog Saloon in Whitefish and the Blue Moon Saloon in Columbus Falls.

The Antler Saloon

And before that in “Pondering the Pandemic – No. 1”, it was the Saw Mill Saloon in Darby, the Wise River Club in Wise River, the Antler Saloon in Wisdom and the Dewey Bar – also in Wisdom.

All of these had great people – bartenders and regulars, great historic ambiance and the “watering hole character” which the forward to author, Joan Melcher’s first book Watering Holes – A User’s Guide to Montana Bars:” sums up:

“…..the role of the western saloon remains what it has always been. As an institution of importance it has always had its detractors — indeed it has always been been venomously attacked by the pious and the righteous.

The attacks have never really mattered to the keepers of the institutions nor to the patrons. The western saloon is simply too important a social, economic and political instrument of western society to be turned aside from its predestined course.”

(K. Ross Toole – Hammond Professor of History, University of Montana)

Although the bars discussed below are not historic, they still fit that mold. And Moose’s Saloon is another shining example of Montana culture – this time as part of the bustling city of Kalispell.

Moose’s Saloon

I rolled in late on a Sunday afternoon after driving from Yaak with stops in Whitefish and Columbus Falls – only about 125 miles and through beautiful Big Sky scenery.

I checked into the historic Kalispell Grand Hotel right in the center of town. It dates back to 1912 – the bars aren’t the only vestibules of frontier history – and it still has an outstanding old-fashioned elevator and a pipe organ in the lobby.

The lobby of the Grand Kalispell

Then a dinner – only a few blocks away – in a former blacksmith shop – now called The Forge which houses the Desoto Grill and a superb barbecued rib dinner.

Then I moved onto Moose’s Saloon on Main Street and the west end of town. Since it was a Sunday evening, I expected somewhat of a staid environment – not what Joan Melcher described on most other nights:

“The first time I described Moose’s Saloon, I said walking into it was ‘like opening the door to an eighth grade study hall….Both times I drop by during the summer of 2008, the place is wild.”

Moose’s is not real impressive on the outside – kind of a tacky wooden false front – and the building doesn’t seem to be historic – evidently it was called the Corral Bar before it was transformed to Moose’s in 1957 by a guy who played tackle for the Montana Grizzly Football Team.

Moose and his wife built a thriving establishment and never looked back. (He died in 1999 and it’s now owned by his daughter according to my friendly bartender, Frank.)

Friendly Frank

Frank is from Pittsburgh and has worked there eight years although he called himself “the new boy” compared to the tenures of his co-wokers.

But Frank gives a great rundown of the 24 beers on tap. I was inclined to get an MGD on tap, but thought “Dirt, (That’s me as you can see from the header at the top of the screen.) this is Montana,” so I had a pint of Moose Drool from Big Sky Brewing.

Although the room adjacent to the space housing the large rectangular bar, filled with big wooden booths and picnic tables, was hopping, the bar had only a few people seated. That changed quickly and by the time I finished my mug, it was pretty much filled. Moose’s has a lot of ongoing events and specials which draw customers as you can see by this sign.

I had a great conversation with a guy and his wife who drove their RV out from the east coast for a conference in Great Falls. Since meeting new people is one of the joys of Beerchasing, I soon found out that the guy’s name was Huck, the conference was the Beer Now Conference and his avocation is of all things – a blog called “Huck’s Beer Buzz.”

What’s that you ask – as did Thebeerchaser! It’s summed up in the home page of his blog and as you might suspect, Dirt and Huck had a fairly robust conversation about our favorite topic – bars and beers!

“Huck hails from Blacksburg Virginia in the Roanoke Valley. With the help of “Huckette,” his lovely wife, Huck writes about craft beer and various related topics.

Huck travels for work in his ‘real’ job which allows him to travel and sample beer at various locales. Huck tries to document the places so that others can find the good places and be forewarned about the bad!”

Huck and The Huckette

We traded cards and then went on our separate ways.

Moose is known for it’s great pizza and I was almost sorry that I had eaten (although I still had some ribs in the mini-fridge in my hotel room that I would gobble down the next day – or maybe when I got back that night since Janet wasn’t with me…..)

The pizzas were flying and everybody at the bar was consuming loads of unshelled peanuts – a gob of them for only $1.50 – many of which landed on the sawdust floor. (They’re in the plastic bag in the photo below.)

While Joan’s recommendation was enough for me, if in doubt, check out the comments on social media, almost all of which mention the great quality of the pizza:

“If you like an old fashioned country atmosphere, then this place is for you! Sawdust on the floor, beer flowing, and country music accompany the best pizza in town! Don’t miss out on this if you are visiting the Kalispell area. (Trip Advisor, November 24, 2019)

And they also usually mention the atmosphere like this one:

“Just what the title says! This is probably the most unique place in Northwest Montana! EXCELLENT pizza!” (Trip Advisor , January 1 , 2020)

The VFW Bar

I had seen that in Montana a number of the VFW Posts open their bars to the public and curiosity got the better of me as I was leaving Kalispell late the next morning, so I stopped in at one – again only a few blocks from the hotel and on 1st Street. It was the Glacier Park Chapter.

It would be just a nice place to grab a beer, play some pool or have a card game and interact with some wonderful people, most of whom were veterans who had served their country. I sat at the end of a long bar and talked to a grizzled regular former Army guy who talked about the good old days in Kalispell:

“There were thirteen bars within several blocks on Main Street. We had a Friday night ritual – we’d start with a shot of Galliano (43.2% ABV!) and then start having a beer at each bar to see how many we could get before one guy would pass out.”

The bartender, a veteran, was friendly and when I told him about my blog he introduced me to Jonathan who was an officer in the Chapter and had recently returned from a tour in Afghanistan where he was an electronic aviation technician. He and the bartender let me tour the Chapter museum which was in a spacious locked room adjacent to the bar. It was interesting and humbling to see the magnitude of the military service of the members.

Del’s Bar in Somers Montana

After the great visit at the VFW, I drove about ten miles and stopped at Somers – on the north shore of Flathead Lake. There was one more bar – not anything historic, but the reviews made it look like it was an interesting community bar — and it was.

Del’s Bar from the outside, would not pique your imagination or make one inclined to explore further, but I’m Thebeerchaser.

At 11:00 AM on a Monday morning, however, it was just the young female bartender, Kylee and a nice guy named Tom who was a painting contractor who was a Montana State grad in the place.

Now Del’s is spacious inside besides having a nice sized bar and it appeared to be a community-oriented watering hole which is a cherished spots for the regulars, who come for Bingo Night every Wednesday. But the reactions from some others is somewhat tepid – at least that’s the cursory impression one would get looking at some of the Yelp reviews: https://www.yelp.com/biz/dels-somers

That said, the pizza gets great reviews and I wish I had been there to partake of some of their daily dinner specials such as the Buffalo Stew, which if you look at their Facebook Page is supplemented on other nights with chicken fried steak with mashed potatoes and gravy, elk chili, spaghetti with sausage and mini corndogs – enough variety to keep you happy throughout the week, but lead to an early coronary if you are a regular.

Del’s also has a nice patio and a spacious outdoor area which in the months in Montana one can be outside, gets heavy use as you can see from this picture taken on one of their summer Bingo Nights – voted Best in Flathead in 2019:

Bingo Night – check out the reviews on Facebook https://www.facebook.com/photo?fbid=10157464601228316&set=

And to give you a better idea of the regular vs. tourist opinion to which I earlier alluded, check out the link on the picture above where a tourist commented:

“The woman bartender calling the numbers, used the “F” word all the time on the microphone. Very inappropriate. We won’t be back. Surprised the manager is not saying something to control her language.”

This comment garnered fifteen responses suggesting that they hoped the lady was serious about her threat not to return. Every comment was along the sentiments below – most with profanity interlaced, including one guy who sarcastically agreed with the lady in a comment that had twelve uses of the F-word in one long paragraph:

“Don’t like it?? You don’t have to come, there’s plenty of other bingo’s to attend! Have at ‘er bud!!! The bingo caller makes bingo at Dels worth going to. People come hours in advance to get a seat. Welcome to the bar and the best bingo in town.”

I finished my bottle of MGD – the first time during the trip I had a morning beer, but it was Monday……, bade farewell to Kylee and Tom and traveled south along beautiful Flathead Lake where I stopped and had my lunch (the rest of the ribs from the night before) at a picnic table.

Nice picnic spot

Then a drive through Missoula for about 160 miles and three hours to my next night stop in Hamilton – a wonderful Montana community on the west border of the state with great bars and breweries. Stay tuned for more Beerchasing adventures…..

Cheers

Image by Pam Williams

Two Montana Classics – The Bulldog and the Blue Moon

Posted on September 21, 2020 by Thebeerchaser

Yaak River Falls in NW Montana

(Welcome back to Thebeerchaser. If you are seeing this through an e-mail, please visit the blog to see all of the photos and read the story by clicking on the title above so the post is not clipped or shortened.)

Unless you have been hiding under a rock since early March, you know that the ability to explore new bars and breweries is either extremely limited or in many locations, non-existent. Thus, Thebeerchaser, in a fit of maudlin retrospective, has harkened back to past trips to Montana (2004, 2016 and last summer) and the wonderful scenery and historic watering holes of the Big Sky State.

In a recent blog post, I remembered the great adventure we had last June when Janet and I embarked on a fifteen-day road trip through Idaho, Montana, the Dakotas and Wyoming before we returned to Oregon. We visited 49 great establishments in addition to our adventures in several memorable National Parks and Monuments we encountered on the 3,700 mile journey.

Mt Rushmore – still with the original four…..

In the above post, I mentioned five bars – all in Montana which were my favorites and I want to continue the story on others since I didn’t write these up right after the trip.

Bernie – bartender at the
Antler Saloon in Wisdom

https://thebeerchaser.com/2020/08/24/pondering-the-panemic-no-2/j All five have robust histories and great character as evident in the picture above.

Now one might wonder, “Why focus on Montana?” I’ve visited almost 400 bars and breweries in the last nine years since commencing my Beerchasing exploits – 125 in Portland, Oregon and the others throughout Oregon, various regions of the US and even a couple in Europe – talk about memorable!!

Sheriff Plummer – a man of controversy

Well, perhaps I can answer that with a description from my most recent book:

Hanging the Sheriff – A Biography of Henry Plummer – a fascinating book about an iconic Montana ghost-town that I visited while on a sabbatical from my former law firm in 2004 road trip.

I spent about seven hours touring Bannack – including Hangman’s Gulch where Sheriff Plummer came to his untimely demise, and the cemetery in this photo I took. Men – both innocent and guilty were summarily tried, immediately hanged by the vigilantes, and left to “swing” so they could be a graphic example to others before they were laid to rest.

The book describes one notable saloon in “downtown” Bannack:

“…..the important role played by the saloons: They occupied a ‘large space in the social and public life of the camps to which nearly everyone was driven….’ Most were ‘hospitable, conducted by well-behaved attendants or proprietors, only a few of them contented to be known as bad.’

Of the ‘bad’ saloons, the one guaranteeing the most action was the Elkhorn, so named because of the pair of huge antlers the owner, Cyrus Skinner had purchased and tacked over the front door. Inside was a long, polished, dark wood bar, a few card tables and attached to one wall, two rows of bunks with grass-stuffed mattresses, usually occupied by customers.”

The Montana Bar – present day in Miles City

Indeed, besides the mattresses, the narrative above could describe a majority of the bars I visited on my trips to Montana as evidenced by this picture of the Montana Bar in Miles City which has been serving beer since 1908.

And while I love Oregon, Montana will continue to lure me back. I contemplated showing you a few stanzas of the Montana state song to convey that allure, but they are really boring. So I decided to illustrate with the song written by my new friend, Geoff, and to which I and several others were serenaded at the Yaak River Tavern after I bought him a beer on my trip last summer. (Besides, every song about the Big Sky State should also have the word “banana” in it.)

(I asked the bartender to credit his tab and let him collect the next day as he didn’t need another beer that evening……)

The Bulldog and the Blue Moon – Two Great Watering Holes

In the interest of brevity, I’ll only touch on two additional bars and save others for future posts. The Bulldog Saloon in Whitefish and the Blue Moon Saloon in Columbus Falls, right outside Kalispell.

I didn’t stay in Whitefish – just passed through on Highway 93 on a Sunday afternoon in between nights at Yaak River Lodge and the historic Grand Hotel in Kalispell, both of which I strongly recommend.

Author, Joan Melcher’s second book – Montana Watering Holes describes the Bulldog Saloon as:

“Sometimes there’s nothing better than a surprise. And the Bulldog is that…..A step in the door and you know you’re in a world unto itself. The walls and ceilings are black, providing a sharp relief to the hundreds of decoupage photos mounted on primal colors of wood and varnished to a glow…..School pennants hang from black ceiling tiles”

(I immediately noticed the Oregon State banner in one section of the ceiling – also occupied by the LA Dodgers and the SF Giants, the Hamilton Mont. High School Broncs and the Marquette University Golden Eagles…)

And I had a feeling of ambivalence as I drank a bottled Miller’s and talked in the dark environs of the saloon to the great young bartender – a college student on summer break from Montana State .

He filled me in on the bar’s history and told me about recent visits from sports stars, Stephen Curry, who owns a place on nearby Flathead Lake and his brother, Seth – also Jerry Rice and NBA star, Kevin Durant, who stopped in while vacationing.

Why the contradictory perceptions? Well in Portland, aside from Claudia’s Sports Pub and Grill – I reviewed in 2012 and was opened in 1959, none of the sports bars are historic. The Bulldog, is on the ground floor of a 1903 building, which housed doctors’ offices on the second floor, but a pool hall – the Pastime thrived on the first floor.

“In addition to pool, the Pastime was the place to go for card games such as poker, pinochle and pan. During the prohibition era, the Pastime survived selling everything from guns, fishing tackle, batteries, and work gloves, to tobacco and cigars. There was even a soda fountain for teenagers located in the basement during a short period following World War II.”

Named after Whitefish HS mascot

It eventually became The Bulldog Saloon in 1983, when the owners, Buck and Linda May, opened it and named the bar after the Whitefish High School mascot.

Most sports bars, I’ve visited in almost ten years of Beerchasing are not family-type bars, but that’s not true of the Bulldog. That said, there’s a slight dissonance, because both the men’s and women’s heads, have semi and fully nude photos from magazines decorating the walls along with additional sports memorabilia.

A small section of mens’ restroom photos

For example, on the photo at the right, you can see the Penthouse Pet of the Month’s photo right above an autographed photo of former New York Met pitching star, Ron Taylor (1967-71) thanking the Bulldog for its hospitality.

And aside from that, it’s pretty typical – scads of big screen TVs, video poker, local team photos, signed jerseys and memorabilia from college and pro sports stars.

But my favorite part and a lasting image of the Bulldog Saloon was ensconced in my memory as I was leaving the men’s head — the life-size, smiling visage of a younger, Boston Celtic great, Kevin McHale holding 60% of a basketball in his left hand and a full can of Miller Lite – only 96 calories and 4.2 ABV – in his right. He was rumored to favor the beer because it tasted great rather than being less filling….

The Blue Moon Saloon

After reading Joan Melcher’s effusive reviews in both her books about the history and the memorable owners, Dick and Charlotte Sapa, I absolutely had to stop at the Blue Moon – less than 25 minutes outside of Kalispell in an expansive building. Maybe that’s because the bar is over sixty feet long – one of the longest in the north western states.

Over 60 feet long

There’s also a big dance floor and multiple glass-covered exhibits which house the largest display of taxidermy I saw on my trip. And as you will see from the picture shown below, they weren’t just native Montana species such as grizzly bear, moose, elk and antelope and the biggest big horn sheep brought down in Montana. That’s a polar bear which they bagged in northern Ontario, Canada.

When I walked in, sat down at the middle of the (very long) bar – which had a stuffed alligator hanging from the backbar – and ordered a beer, I asked the bartender if the Sapas still were the owners.

She nodded and pointed to her right and said, “That’s them sitting down at the end of the bar.” I took advantage, moved to the end of the bar and began an extended conversation with this amazing couple who were not hesitant to regale me with stories.

The Sapas opened the bar in 1947 and have owned it since. They were very friendly and among the questions I asked was whether the story about the cowboy patron who showed up shortly after the bar opened was true. They knew which one I meant!

As Joan Melcher relates:

“A young man was bragging about the horse he just acquired. He told Charlotte, he wanted to bring the horse over to show it off…..Sure enough, the guy goes and gets the horse and rides it into the bar.

He orders a ditch (a small glass filled with some ice and 2 oz. of whiskey and 2 oz. of water) for himself and a gin and tonic for horse. (Charlotte explains that they are supposed to like gin.)”

Dick and Charlotte

But as Charlotte explained to me while laughing, the story doesn’t end there:

“The cowboy rode right in front of the middle of the bar and his horse took a big dump! We spread saw dust on it until we could fully clean it up after the bar closed.”

What made the story even funnier was that while Charlotte was relating it, the song on the jukebox happened to be “Wildfire” by Michael Martin Murphy, about another pony, but this one in Nebraska. I still thought it was a funny coincidence….

Charlotte told me about their family and Dick talked about the rodeo they have at the adjacent arena which draws big crowds and professional riders every weekend during the summer.

Their son, Bill, who was drafted by the New York Yankees came in with his son – they were still tired after branding cattle on their 200 acre farm the day before.

After we talked awhile, he offered to take me up to the fabled upper rooms – “an honor not many outsiders get” . You walk behind the bar to almost a hidden door and then a stairway to the second floor – several rooms are completely filled with additional trophies from their big game hunts in Montana and all over the world

Bill Sapas – son of Charlotte and Dick

The Sapas are wonderful people – typical of the owners and regulars I met during the solo part of my trip, and later Janet and I encountered throughout the remainder. I could have stayed there and talked for several more hours but the dinner special at Moose’s Saloon in Kalispell beckoned.

Nevertheless, if you take a road trip to Montana, stop at the Blue Moon Saloon. It’s a rather non-descript building on the outside, but oozes character once you walk in and is a great example of why I have such an affinity for the bars in this beautiful state.

Pondering the Pandemic – No. 2

Posted on August 24, 2020 by Thebeerchaser

The historic New Atlas Bar in Columbus, Montana – notice the albino mule deer

As I’ve mentioned in my last few posts – probably self-evident – visits to new watering holes whether bars or breweries are temporarily on hold for Thebeerchaser. That said, I have a lot of old memories and thoughts about my favorite topic which can still provide grist to loyal followers – at least for awhile.

That was true reminiscing about our road trip through Montana last year in the recent post (see link below) and that narrative was about just five of the 49 new establishments we visited on that 3,700 mile trip — like the historic New Atlas Bar in Columbus, Montana.

Joan Melcher, who wrote two books on Montana bars described the New Atlas – one of her favorites below – and the second paragraph is a little curious. The New Atlas, indeed, was one of the most curious of the forty-nine bars we hit on the trip:

“Hulking throughout the room are bald eagles, an albino mule deer fawn, a coyote howling to the moon, young bobcats fighting an Audak (African mountain sheep), a Canadian lynx, raccoon or two, a fox, a snow owl. moose heads, elk heads – buffalo, antelope, mountain sheep – all kinds of heads…

Amused acceptance?! What’s the other option??

…..There’s a queer sensation that goes with drinking sur-rounded by dead, stuffed animals. The first reaction is one of nonchalance – ah some nice stuffed animals.

After a few drinks, you feel countless pairs of eyes bearing down. You have another beer to relax under their scrutiny, look around again, and you’re among friends, the animals’ glares having softened to amused acceptance.”

The last post with the five other Montana bar descriptions (Trapper’s Saloon in Eureka, the Saw Mill Saloon in Darby – a town with a legendary Town Marshal, the Wise River Club in Wise River, the Antler Saloon in Wisdom and the Dewey Tavern also in Wise River – all Montana classics is at the link below:

https://thebeerchaser.com/2020/08/19/pondering-during-the-pandemic-1/

A Return to the Central Oregon Coast

Right now, however, I’m coming back to Oregon – some of my favorite spots – dive bars on the Oregon Coast. These institutions are in jeopardy especially since the pandemic and be protected as should any endangered species such as the Washington golden mantel ground squirrel…..

The Sportsman in Pacific City

One of the great resources in the earlier days of this blog (2011-14) was a similar blog I came upon in doing research for my posts. Matt Love, a prolific and talented author and now owner of a small Astoria publishing house he founded in 2003 – The Nestucca Spit Press –

His blog, “Let it Pour”, originated as a popular column in Hipfish Monthly, an alternative magazine in Astoria. He no longer maintains the site and unfortunately a number of the watering holes are no longer in business..

Matt in his younger days sans beard…

Matt is a keen observer of both the ambiance of dive bars and the interactions that take place among the patrons – and is an expert in describing those in entertaining style. Take this one from LetItPour.net that made me check out the Old Oregon as one of my first Coast dives.

“(It’s) a damn fine gritty place to drink beer – a lot of beer….The regulars call it The Old O and after spending time there over the years, I feel it is not too outrageous to suggest the nickname stands not only for The Old Oregon Tavern in Lincoln City — which it does — but really some of the patrons’ last long ago orgasm. Maybe in the Johnson Administration.”

The interior of the Old O reflects the taste of the owners and its rich history as a tavern. According to one patron who smoked cigarettes (Matt wrote this before the 2009 law banning smoking) and drank beer while attached to a portable oxygen tank, the joint dates to World War II, but maybe earlier.”

So with some curiosity, but no expectations, I hunkered into the Old O – right on Highway 101 in the heart of Lincoln City with my brother-in-law, Dave Booher and our friend, Steve Larson for a few beers and to observe.

As per my usual Beerchaser process, I was sitting at the bar drinking draft PBR’s, asking the bartender questions and taking photos around the quaint place. As per Matt’s observation about the family character of Coast dives, we noted there was going to be a wake for a recently deceased regular – “Rod.” We did not take the sign literally and assumed that when it stated, “Have a drink on Rod,” that his casket was not going to be in the Old O for the celebration.

A wake – but no casket….

Then, in walks a very stocky middle-aged guy in a motorcycle jacket and hat and purposefully strides towards a seat at the back of the bar where he could observe everything going on. The bartender said softly, “That’s Irish Mike – our local ambassador.” I took a few more pictures and rejoined my companions at the bar.

At that point Irish Mike pointed and motioned me to come to his chair. With some trepidation, but also curiosity, I headed back to him and as I approached, he reached into his wallet and pulled out two one-dollar bills. He stared at me and said:

“It’s your turn to plug the juke box. Don’t screw it up!”

Irish Mike and Thebeerchaser

Fortunately, he liked my selections of Van Morrison and the Eagles. We had a great chat and I found out that he is a retired exec from San Francisco and rides his Harley up to Oregon a few times a year and the Old O is always one of his stops.

That stop after three years of Beerchasing, affirmed that there were many more yarns in the future. My stories, however, pale to Matt’s Love’s. So take a look at his newspaper-tabloid publication Oregon Tavern Age – a bargain at $10 or three copies for $20 at his Nestucca Spit Press website where you will also find other wonderful books on Oregon he has written.

Before we get to OTA, the picture above gives me reason to momentarily digress. I asked Matt what spurred his fascination with beavers – pervasive and tactically placed throughout the almost eighty different bar tails… (sorry – I couldn’t resist) tales throughout the 58-page OTA publication.

I thought it might be because he, like I, was an OSU grad but he got his degrees at Portland State and Lewis and Clark. His captivation with the flat-tailed, semi-aquatic rodent was a product of observing them in the woods during his walks on the Oregon coast and his collection of beaver wood – an obsession, of sorts, for the last ten years – and an amazing sight adjacent to his RV.

Beaverwood – ten years worth…

The topic of Beavers then provides a convenient segue to my next topic – Oregon State Football and whether the Beavs under Coach Jonathan Smith will exceed expectations this fall.

However, not only will the Beaver quarterbacks, lineman and defensive backs, etc. be occupied otherwise on Saturday afternoons, but so will the midfielders on the soccer team and the setter and outside hitter on the volleyball team.

The Pac 12, as did some of the other NCAA conferences made the wise decision to protect athletes and fans by either suspending or delaying fall and winter sports.

So instead of being on the gridiron, the Beaver football players will have a chance to spend time in the library until at least next spring and help bolster the academic standing of OSU – possibly to a scholastic peak that the football team can be proud of. Thus, any current discussion of football would be strictly academic……

Oregon Tavern Age

Don’t bother Googling Oregon Tavern Preservation Society. That’s Matt’s imagination…

Matt describes how the phrase was coined based on an experience thirty-four years ago when he and some friends were sitting in Seaside’s The Beach Club, drinking 50-cent drafts:

“A man blasted through the door and obliterated the tavern’s somnolent mood. His hair was feathered….and perfect. He appeared anywhere from 40 to 70 years old. Many years later, I coined the phrase ‘Oregon Tavern Age’ or ‘OTA’ to describe the condition….*1

The man’s name was Larry or Wayne, both solid OTA names. He sat down with us at the bar. He was loud. I struck up a conversation with him and learned he had $10,000 in cash stuffed into his pants pocket…..*2

He had cashed a check the previous afternoon – a settlement from an injury suffered in an automobile accident and was ready to party down – hard. He bought the house a round, screamed an encouraging profanity, and then bolted out the door.”

*1 I am appalled now that I’m 72, Matt doesn’t consider me part of OTA. Through my lawyer, I will consider notifying federal and state agencies (such as the Oregon Liquor Control Commission) and WCTU (?) on possible sanctions for age discrimination.

*2 Wayne or Larry probably only had about 70% of that amount of cash on him as his lawyer would have taken the other 30% as his or her contingency fee.

This was clearly not the last or even a tiny slice of the stories and observations Love makes in this treatise that was so interesting and enjoyable to me that I used a yellow highlighter so I could come back and savor parts of it again later.

Matt published OTA in 2019, but these stories go back years to:

“…the halcyon days of Oregon tavern life: no liquor, no craft beers, no meth, no video poker or slots, smoke-filled and the classic cheap Pacific Northwest lagers brewing in the Pacific Northwest by union men reigned supreme.”

Now based on the 375 watering holes I have visited, I have a lot of stories, but Matt is a master of observation not only of the human interaction, but the trappings and character of these dives. He converts the notes he took “jotting down observations with a pencil on a golf score card” and his conversations with the regulars into a captivating collection of stories and anecdotes with great graphic illustrations – courtesy of his ex-wife.

It will make you want to drive down to Pacific City and have a draft Budweiser at the Sportsman Pub and Grub where for years, Matt served as the bar’s Writer in Residence (Thebeerchaser reviewed this great dive in October 2014.)

“I like Old!”

For example, his observation upon getting a recommendation to check out the Crow’s Nest Lounge in Gold Beach – although being warned it’s regulars were an older crowd:

“’Good,’ I thought. I like old.” That’s where the real OTA action unfolds like so much frozen molasses locked inside a glacier. I hate fast bars with loud, dumb kids throwing down jello shots while fiddiling on their fancy phones. They need a little Black Velvet to calm then down…..We all do.”

And I can just visualize Matt, sitting at a dark red booth with cracked vinyl, enveloped in second-hand smoke and nursing a cheap Hamm’s – this as he observed a guy drinking white wine:

“The white wine hailed from a black box. The man sat next to another OTA man drinking Budweiser from a tall can. In the wings, a female bartender fiddled on her phone. The Stanley Cup Final highlights played quietly on a flatscreen.

At a nearby table, an OTA woman drank coffee and ate clam chowder and dunked a peanut butter bar, in both, while reading a firearms magazine. She hacked an ex-smoker’s hack between dunks and turning the pages.”

Now there have been about eight dives on the coast that have either closed permanently or indefinitely suspended operations It’s not possible for someone to open a new dive bar – it’s somewhat of a contradiction of terms. And Matt is the cerebral vault in which many of the stories are maintained and only unlocked on special occasions. For example:

“One day, many years ago, a woman sat in Pitch’s Tavern in Port Orford. She saw a horse drinking beer from a saucer on the counter. On another visit, she saw a live boxer crab holding an unlit cigarette in one claw and a glass of beer in the other.”

The author is sometimes maudlin and philosophical in his musings and I will leave you with his rhetorical question and the recommendation that you order the Oregon Tavern Age and join Thebeerchaser in reveling at the stories of a gifted writer:

“Could all the bartenders in OTA country be replaced by Alexa-like robot devices? Can you imagine Alexa responding to a question like: “Alexa, can I have the bear tacos and Hamm’s special?’

There will never be an algorithm for that. There will never be an algorithm for OTA country. Everything is utterly random, except for the consistency of the regulars and their stories and the utter unpredictability of the bartenders. If I want an algorithm, I’ll go to a brewpub.”

Savor the story of the Deep Fried Miller High Life at the Mad Dog Country Tavern just out of Newport (that and The Triangle Tavern under the Megler Bridge in Astoria are two of his favorites )

Or check out the one on the blue parrot playing video poker (and winning) at the historic Bay Haven Inn in the heart of Newport, by ordering Matt’s OTA. And take a look at some of the other great offerings at the Nestucca Spit Press while you’re at it.

And Finally…

Courtesy of Molly Larson Cook

With two daughters who are both nurses, I’ve stated before, my plea for everyone to wear masks. And here’s a great place to get one plus a bonus from Patty Voldbaeck – a former excellent legal secretary at the Schwabe Williamson & Wyatt firm.

Patty’s masks are made of 100%cotton fabric with ultralight fusible interfacing (if requested) and a pocket insert protector of your personal preference. She also has a piece of N-95 fabric available with instructions for care.

Designer Masks

The bonus is that one of Patty’s Famous Molasses Cookies comes with each mask order or if you would like more (based on my experience, you will….) they are available at $12 a dozen.

GP Grandma Patty’s Famous Creations

Masks, Molasses Cookies & Scrubbys

Notary-Oregon

503-476-2216

pattyvoldbaek@comcast.net

Pondering During the Pandemic – 1

Posted on August 19, 2020 by Thebeerchaser

Vortex 1 – Protesting in 1970…No tear gas, projectiles and violence – just sunburn!

Thebeerchaser’s exploration of new establishments during the pandemic has been limited (or basically non-existent) so on recent posts I’ve covered some miscellaneous topics such as reminiscing about Vortex 1 – the only state-sponsored rock concert in US history held near Estacada, Oregon in 1970. It’s a fascinating story: https://thebeerchaser.com/2020/07/16/beerchasing-miscellany-lockdown-version-ii/

In a number of posts, I’m also “revisiting,” in a manner of speaking, some of my favorite bars and breweries visited during the nine years I’ve pursued my idiosyncratic retirement hobby with the tally now at 375 establishments reviewed since August, 2011. This time I will focus on the Big Sky State.

Oh Montana!!

No gun rack, but Starbucks and Sirius satellite radio

In June 2019, my wife and I had a marvelous combined road trip of fourteen days from Oregon to the Dakotas and back.

I say “combined” because the first six days, I drove our 2015 Prius (without any gun rack) through Montana – solo before picking my wife up at the Billings, Montana Airport for the remainder of that trip.

If it weren’t for the weather from October to March, Montana, with its outstanding scenery, would be an ideal place to live.

Lake Koocanusa near Eureka, Montana

We love road trips and miss them greatly. In the last six months, about the only road trip I’ve taken is into the next county to a store that was one of the few places that had Chlorox Wipes available. That 49 mile round-trip had none of the benefits I experienced in Montana other than picking up an all-beef Seven-Eleven Big Bite Hot Dog for only $1 on National Hot Dog Day on the way (unbeknownst to my wife…..).

Only $1 on National Hot Dog Day

My first two nights were in Yaak, in the far NW corner of Montana where I spent much of that time in the Dirty Shame Saloon with owner, John Runkle. The Shame was the most interesting and my favorite watering hole of the 375 in the nine years of Beerchasing and John, one of the most interesting personalities.

(Click on the links in the para above or below to see one of the four posts I did on this legendary saloon and put it on your bucket list — I mean Right Now!! https://thebeerchaser.com/2019/10/16/thebeerchasers-final-thoughts-on-the-dirty-shame-saloon/

John Runkle in front of the bar that reflects his personality

Thebeerchaser and John Runkle with the gift of Benedictine Beer from the monks at Mt. Angel, Oregon

Subsequent nights in Kalispell, Hamilton, Anaconda and Livingston increased my bar tally by 29 establishments. After I picked up Janet, we hit the road, visiting six National Parks and Monuments in addition to museums and, of course, bars and breweries in North and South Dakota, Wyoming and Idaho before returning home.

The total of 3,700 miles on the combined trip saw us visit a total of forty-nine new establishments for my Beerchasing reviews.

Visiting Badlands Natl. Park in South Dakota

One can go for for miles and miles without seeing anybody or even having to turn your steering wheel! Montana is known is the Big Sky State although it could easily be captioned as the long, straight road state as well. For road trippers, it’s superb.

If you want to see, the composite list of bars for that trip, check out the end of the following post: https://thebeerchaser.com/2019/07/05/big-sky-beerchasing-the-preface/

On those six days solo in Montana, I hit some of the most memorable bars and met the most colorful characters since I began Beerchasing and a sample is shown below. One common theme is taxidermy and Miller High Life. (I had the Time and the bars had the beer……..)

This picture of the Trappers’ Saloon on Highway 93 near Eureka, Montana is a great example and also very typical. Their slogan is “Where the West is Still Wild!” and they try to prove that in the horseshoe pit by the side of the bar each day.

The Trapper – an exquisite example Where the West is Still Wild…

And the 205 taxidermists in Montana are ubiquitous. All parts of the animal are used as can be seen from the lower left of this photo:

And it’s not just in the bars where you will see mounted wildlife – birds, snakes, fish, beaver, deer and elk, bison and even an alligator and a polar bear (Blue Moon Saloon outside Kalispell) decorating the walls as evidenced by this picture of the lobby in the historic Murray Hotel on Main Street in Livingston.

Speaking of Taxidermy….

In going through old files from the law firm that I have kept for almost ten years since retirement, I came across this one from one of the Schwabe lawyers coincidentally related to this topic…..

For those uncomfortable with the end result of taxidermy, at least this actual case involved the more cuddly substitute. One of Schwabe’s female appellate lawyers sent this e-mail to the firm in April 2001:

“I need a small to medium sized stuffed squirrel for an oral argument at the Court of Appeals next Wednesday. No taxidermy please. I promise to return said squirrel safely after the argument.”

Cute and protected…..

Well, she told me a few days ago in response to an e-mail that the case involved the golden mantle ground squirrel – a protected species in Oregon, but not Washington where it is a native species, but curiously not protected.

Unfortunately for our client – an Oregon rancher – one of the pesky critters had hopped a log raft and took a leisurely cruise across the Columbia River and “invaded” his Oregon property. The State wanted to shut his operation down. Schwabe was trying to get the case reversed after an unfavorable verdict in the lower court:

“The State had cutesy pictures of the little critters in its brief so I needed the stuffed squirrels for “live action” pictures.”

Did she get a stuffed squirrel for her court appearance?

Just kidding – Counsel would have dressed her’s up in male outfits because it was an all-male panel in the Court of Appeals.

“I ended up with ten stuffed squirrels from various firm members, I lined them up on counsel table. One of them fell off the table during my argument…I heard from a law clerk several years later that the three judges never stopped talking about it…and, I lost.”

But I Digress – Back to Montana

After two nights in Yaak, I spent a night in Kalispell and then Hamilton – a nice berg on the western border of Montana. Then I took a “rural” and roundabout route to my next stay in Anaconda, but only after stopping at four great bars in the boonies.

The Sawmill Saloon in Darby

Having graduated from an aggie school – Oregon State University (in Corvallis, Oregon not Montana – see below) with a great forestry program – and given the history of the Oregon Timber Industry, I was very interested in another bar – the Saw Mill Saloon.

Darby is right on Highway 93 and has a population of only 720 (it gained 10 between the 2000 and 2010 census) and this watering hole was understandably not hopping on a weekday morning. Located in the historic State Bank of Darby building, the bartender showed me the two big vaults, one of which is now used to store kegs and cases of beer.

Darby was once a bustling timber, mining and transportation hub, but since the ’70’s has relied mostly on tourism. Town Marshall, Larry Rose (who is also a taxidermist… ) has been marshal for 36 years as chronicled in a fascinating 2014 article in the Billings Gazette:

“…..(Rose) once punched the town judge during a city council meeting before handcuffing him. (That made the late Paul Harvey’s news broadcast) In a town that celebrates Old West individualism, Rose has more law enforcement surveillance cameras monitoring his citizens than any other city in Montana.

Obey the speed limit and watch for Larry’s surveillance cameras

…..Rose’s station house looks like a memorial to the town’s Old West heyday. It features an iron-barred jail cell in the corner, a gun rack full of lever-action Winchester rifles and mountain lion skins on the wall. The 71-year-old Rose flicks a button on his computer. A checkerboard of 16 little screens pops up.

They’re the surveillance cameras Rose has strategically positioned around town, on light poles and balconies, and even in flower planter barrels. The software spots vehicle license plates and automatically records the numbers.”

I wish Rose had been at the Saw Mill Saloon that morning since he was born only 22 miles up Highway 93 in Corvallis, Montana – only 675 miles from the OSU campus. We we could have regaled each other with Corvallis stories while raising a mug. Based on a call to Darby yesterday, they confirmed that Rose – now 76 – still holds the office.

Don’t you go speedin through my town, Mr. Letterman!

For example there was the time in 1998 when he came into contact with the former host of the Late Night Show – “Town Marshal Lassoes Letterman”)

“David Letterman can’t escape traffic tickets even in a state noted for its high-speed highways. While Montana has no posted daytime speed limit on its highways, Letterman found out the same can’t be said of city speed limits.

He was stopped Saturday for driving 38 mph in a 25 mph zone and was pleasant as he paid a $50 fine, said Larry Rose, town marshal of Darby, population 800.”

If you look on Google, Rose’s tenure has been filled with internal political turmoil, he’s been in the middle of a town polarized on the issues and even involved in a 2005 incident, when Rose killed a man who tried to take away his firearm during a domestic disturbance. (He was exonerated after an inquest although the family of the victim was unsatisfied with the decision – so his Corvallis stories would probably be more interesting than mine…….)

Not used for cash and bonds any more – just kegs and cases!

And you would not believe the number of old chain saws and lumber mill saw blades hanging from the ceiling, which gives the Sawmill Saloon a great Montana ambiance.

Take a look at one perspective from a very recent (June, 2020) Yelp reviewer – also named Don, who I gleaned from his website, like Thebeerchaser, also a native New Yorker. This interesting fella wrote:

Stihl in good operating condition…

“one of the main reasons i love it is that liberals really hate sawmills, mining, coal, gas and everything that keeps our country moving forward. so i love the decor. hopefully this is not just some shallow statement from people who really oppose sawmills and blue collar workers who keep our country great.”

As an aside, Don on his website also stated that his wife is his “latest crush,” the last great book he read was “Books not written by liberals or wacko leftists” and his latest discovery is that “liberalism is a mental disorder.”

The bartender was a jovial, rather rotund guy, and I guess I missed a nice bartender – also named, Dawn, who a guy named Jonathan on Restaurant.com just this March, wrote:

“Great bartender, really cute, going to be a great mother,”

Of course, this raises many questions and unfortunately, Jonathan didn’t elaborate on his criteria for “great” parental skills…..

The Antler Saloon in Wi sdom

In a little less than an hour I got to Wisdom, Montana, where I met Bernie, the “head bartender and pizza maker” – their specialty which draws rave reviews – at the Antler Saloon. As you can see below, the taxidermy was not disappointing nor was my Miller High Life and I contemplated the beer’s 117 year history.

Bernie at the Antler

Fritz – soft spoken but friendly

I sat at the bar next to a warm-blooded character, although not the best conversationalist. As I left, however, my new, but tight-lipped buddy, Fritz, waved a paw and I look forward to going back for heightened Wisdom. I’m confident that my canine friend will be sitting on the same bar stool.

Bernie did not tell me if Fritz was the enforcer for those who violated the admonition in the men’s (and possibly slightly modified in the women’s) restroom:

“Spit chew in the garbage not the urinal.”

Joan Melcher, in her outstanding book, Montana Watering Holes does point out that the Antler Saloon was previously named the Wisdom Inn which, in itself, had a fabled history.

The Wise River Club

Only 38 miles from Wisdom, through some stunningly exquisite scenery, I stopped in Wise River and had a Miller High Life and a great chat with Tom Davis at the Wise River Club.

Tom is the 75-year old owner and head bartender (also singer and guitarist for weekend live music based on his experience leading opening acts for Sonny and Cher, the Mamas and Papas and Paul Revere and the Raiders in the ‘60’s).

Tom Davis – bartender, storyteller, singer and guitarist

The cordial Scotchman also related the story about the guy who was murdered in the men’s room at the Club a number of years ago in this watering hole and hotel on the north edge of the Beaverhead National Forest. (Marshall Larry Rose was not involved….)

One other distinguishing characteristic of this historic bar – it had the only working pay-phone of any of the 49 watering holes on the trip. I guess you could call 911 in the event of a murder if you had a quarter or maybe it was just a dime…..

And the picture below may raise some questions which are answered, at least in theory, by author, Joan Melcher. You are looking at elk antlers:

“Nineteen sets – attached to the ceiling and extending from the front of the bar to the end and around a corner. They were all from one elk that was kept across the street, he says, in some sort of game farm. The elk lived for twenty three years.” (Page 31)

Better than a draft – after all, it is the Champagne of Bottled Beers!

Perhaps it was the two bottles of Miller High Life – after all, it is the “Champagne of Bottled Beers” or perhaps it was the great bartenders and the history of the establishments, but after I left Wise River and then Wisdom, I just felt a bit more intelligent…..

The Dewey Bar in Wise River

Now, the Dewey Bar is only seven miles east of the Wise River Social Club on Highway 43 along the Big Hole River and you won’t find it in Joan Melcher’s book of classic Montana bars. Nor will you find a website for it and their Facebook page went mostly inactive since 2015. It’s just that it was a reunion stop for me.

Road trip sixteen years ago….

In 2004, I was on a two-month firm sabbatical and for part of that time, Janet let me take a ten-day road trip through Oregon, Idaho and Montana.

I had no set itinerary (except to stop in Stanley, Idaho to visit the Stanley Rod and Gun Whitewater Saloon) and carried my mountain bike on the back of my Forester. I had not even thought of Beerchasing at that time because I was still a number of years from retirement.

But on about the sixth day out, I ended up at the Dewey Bar, in the late afternoon. It was the one night I was car camping in a nearby National Forest Campground and I saw the Budweiser signs on the exterior near the front entrance in a one-room building with wood plank siding and it was Happy Hour!

I sat down at the bar next to a somewhat grizzled guy drinking a Bourbon and Coke and found out he was a retired lawyer from Seattle who had settled nearby. About that time, there was some shouting at the other end of the bar – then occupied by about fifteen patrons – and two guys looked like they were going to square off.

Retired from Seattle

The lawyer suddenly shouted, “If you guys sit down and shut up, I’ll buy everybody in the house a round!” They did – he did – and everyone toasted him. The bartender took our picture above and that was the last time I laid eyes on him. But I always vowed to go back.

Lori, Shawn and Steve

(Fortunately I was not there in 2010 when the bar was fined $794 by the Montana Department of Environment Quality for failing to monitor the coliform bacteria in the bar’s water supply.)

But the bar looked exactly the same and I talked to the friendly bartender, Lori and had a beer with two great guys named Shawn and Steve who were on their day off from the Montana State Highway Division – also on their second round of Bloody Mary’s (and listening to CNN – one of the few times a bar didn’t have Fox News on in Montana).

Jake Tapper rather than Sean Hannity – a refreshing change…….

They told the story about the day the bar opened fifteen years ago and some guy with a rifle shot off 64 rounds in the back area by the kitchen. A dog got wounded and went berserk and a Forest Service guy tackled the offender and told him he better switch from Budweiser to Gatorade. As a result of the damage done by the rifle fire, they had to totally remodel the kitchen and the back area.

Well, after that I rolled into a rough old mining town – Anaconda – with one of the rougher bars I’ve been to in my Beerchasing journey.

But the story on The Owl in Anaconda will have to wait for another post.

Cheers!

The Owl Bar in Anaconda

Thebeerchaser’s 8th Annual Report – 2019

Posted on January 5, 2020 by Thebeerchaser

240 blog posts totaling 370,188 words since 2011

A little over eight years ago, I hesitantly walked into my first bar as Thebeerchaser. Having recently retired as COO of the Schwabe Williamson & Wyatt law firm, I became convinced after visiting Lumpy’s Landing in Dundee, Oregon and the Stanley Rod and Gun Whitewater Saloon in Idaho, that visiting and writing about bars, breweries and pubs would be an interesting hobby.

The Rod and Gun in Stanley

Thanks to the warm greeting I got at the Brooklyn Park Pub when I told Phoebe, the bartender, in August 2011, that her bar was the first of what I hoped would be many on this somewhat curious project, I was motivated to go forth!

She gave me a BPP cap and autographed it, gave me great info on the bar and posed for a picture.

Phoebe – where it all started….

The Beginning of 2019

The count of watering holes I had visited and reviewed (Unless on the road, I virtually always hit a watering hole twice to get a more accurate picture.) was 287 establishments of which 111 were in the Portland metro area and the other 176 in locations ranging from Europe to most regions of the US and all over Oregon – from the coast to the desert in Eastern Oregon.

For the complete list, check out the link below which categorizes them by year and in or out of Portland. https://thebeerchaser.com/2019/01/17/hey-have-you-seen-thebeerchaser-during-the-last-seven-years/

2019 Was a Very Good Year

The Gemini – a classic in Lake Oswego

Now the good news is I visited more bars this year than in any since the blog’s inception – 80. I’m somewhat reluctant to admit that only 8 of those were in the Portland area – another 1 on the Oregon Coast and 3 in Washington.

The Caroline Tavern in Seattle

All of the remaining 68 were on three trips – Phoenix for Spring Training in March (8) and two wonderful road trips – Idaho, Montana, Wyoming, and the Dakotas in June (48) and the Southwest (New Mexico and Colorado) in September (12).

To see the list for each trip, click on the links above. The picture below from the Trappers’ Bar in Eureka, Montana was one of my favorites.

The chart below will give you the history by year of “Thebeerchasers 366”

Year	Portland	Outside Portland	Yearly Total	Composite Total
2019	8	72	80	366
2018	12	30	42	286
2017	15	27	42	244
2016	14	39	53	202
2015	11	36	47	149
2014	17	17	34	102
2013	13	21	34	68
2012	20	5	25	34
2011	9	0	9	9
	119	247	366

Blog Statistics

I’m pleased to state that Thebeerchaser.com for the fourth year in a row, had over 20,000 “visits” or internet hits – with 20,030 in 2019 by 14,800 individuals – that means each person who reached the blog looked at an average of 1.35 different posts.

The Flag of Ukraine –

Persons from 111 different countries found Thebeerchaser with 17,621 from the US with India in second place at 601 hits.

And even the Ukraine registered 9 although I can’t tell if any were from the Embassy staff. As was the case in 2018, one bold individual from Iraq took at least a momentary glimpse. That’s where internet sites featuring bars and alcohol are probably discouraged…..

Beerchasers-of-the-Quarter

First Quarter 2020 – B-O-Q

While the number of bars I hit was a new high in 2019, I was remiss in “honoring” Beerchasers-of-the-Quarter, naming only two last year.

I have already got three good candidates for 2020, so that performance issue will be SOLVed. (That’s a hint for the first quarter as is the untitled picture here.)

Retired Colonel Terry “Spike” McKinsey

Terry McKinsey became a friend when we were shipmates on our first midshipman cruise on a WW II destroyer – the USS John R. Craig – DD 885 – he from the US Naval Academy and me from Oregon State NROTC. We discovered that we attended rival high schools in Oregon – he West Linn and me Oregon City.

Two other middies on that cruise were Larry Walters also USNA and Ken Guest from University of Kansas NROTC. The four of us spent the summer learning about how a ship operates, trying to meet young debutantes at Navy sponsored dances and making fools of ourselves on liberty in Honolulu and San Francisco.

Larry and Terry on 1/c Midshipman cruise in the Mediterranean

Terry and Larry took their commissions in the United States Marine Corps. Terry married Anna, his college sweetheart and they had two children during their forty-nine year marriage.

Spike distinguished himself as an aviator and had a remarkable career after the USMC including Base Commander of the Oregon Air National Guard and as the Assistant Chief Pilot for Horizon Airlines.

After a lapse in contact, we reconnected in the mid-1980’s through a humorous business incident when Spike had moved back to Oregon and I was Business Manager at the Schwabe firm.

Terry died last January after a short illness. My reason for trying to honor Terry with his story including the legendary “steamroller escapade” at West Linn High School when he was on summer leave from the Academy is summarized well by this quote from Larry, his classmate and best friend since Academy days:

“I met Terry ‘Spike’ McKinsey in 1966. The country was chaotic and would get worse. But for Terry, the choices were always clear. He was guided by his love of God, family, good friends, and country. He didn’t have to tell you about it, he lived it!”

To read the story and remarkable service of this amazing patriot, athlete and family-man, click on the link above on his name.

John Runkle

After visiting 366 bars, I can say without equivocation, my favorite and the most interesting was the Dirty Shame Saloon in Yaak Montana. And John Runkle, the owner of both the bar and the nearby Yaak River Lodge where I stayed for two nights in the Moose Room during my two nights in Yaak was a clear choice for Beerchaser-of-the-Quarter.

This former paratrooper and California real estate entrepreneur is a prime reason why the Shame got three separate Beerchaser posts and more print in this blog than any of the waterholes during the past eight years.

He bought the Lodge in 2004 and the Saloon at auction in 2013 after the ignominious departure of the former owner left it in foreclosure (after being extradited back to Maryland). John was the driving force to bring this fabled dive back to the status which had made it a destination for bikers, hunters and Beerchasers as well as a community gathering place.

John is a charismatic guy, who is a great story teller, born salesman and shepherds community events such as the Crawfish Festival, Yaak Attack and the Sasquatch Festival.

When we had a discussion in the bar with, Todd Berget – who died later last year – John described his friend as a guy “having a political philosophy slightly left of Stalin…”

Todd and I tried to tell him without result that his politics were somewhat misguided and John needed to shift back and reflect some of his California upbringing, but at least we all ended laughing, shaking our heads and toasting rather than cursing each other. (Rest in Peace, Todd!)

Todd and John – Still smiling after discussing national politics…

John puts in a work week at the Lodge and Saloon that would “shame” most people. his age.

He is also a devoted family man. His beautiful wife, Dallas, just delivered their second daughter in August, shortly after I was in Yaak.

As author, Joan Melcher, wrote in her second book Watering Holes – A User’s Guide to Montana Bars (Page 88):

“The Dirty Shame is the fresh, sharp smell of pine, and the dank odor of dirt-laden, beer-splashed floors, wild nights of revelry and mornings of shared pain.”

The Dirty Shame was on my bucket list before my trip and now is the only item on that dwindling slate that returned to the list after getting there. If John Runkle stays in Yaak, you should add it to yours’ as well.

And 2019 Final Highlights

Beerchasing has been a wonderful hobby for a guy whose friends and family wondered how he was going to “survive” retirement. As I’ve stated before, “I really like beer – especially a $2.50 Happy Hour PBR – but I could go to the bars and drink soda water rather than alchohol and continue this hobby indefinitely.”

My wife, Janet, has been a wonderful Beerchasing companion on our trips and even flew into Billings to join me so I could spend the first six nights solo – driving through Montana (in a Prius with no gun rack and a Starbucks mug) meeting bartenders and regulars at thirty historic bars before we continued to Wyoming and the Dakotas.

One of the highlights was hitting my 300th bar in June at the Leaky Roof in Portland, which was more memorable because I was joined by my friend of forty years, Denny Ferguson.

And for those of you who followed Thebeerchaser from the beginning and have continued through this post in January, 2020, you have read 241 posts which filled you with 372,173 words about bars, breweries and interesting people. Thanks for sharing your time on this pursuit with me.

An always cheerful and youthful looking, Fergy..

The people I met this year continue to be unforgettable and supportive ranging from Ernie Bob at Second Street Brewing in Santa Fe to Edmonds Wash. Daphne’s Bar, legendary mixologist, Demond van Rensberg.

Ernie Bob and Janet in Santa Fe

Then there was Pete Pete Andrijeski of Seattlebars.org King of the Beerchasers with 3,906 bars reviewed since he started his journey in 2006. (1,659 of the bars in Seattle)

I met Pete at Daphne’s after coming across one of his posts when I was researching the history of the Caroline Tavern in Seattle.

Pete and Desmond on our night drinking cocktails at Daphne’s

And I can’t forget James “Horse” McHorsney, who is a regular at Eiler’s Place in Pueblo, Colorado. Horse is in both of the pictures you see here and to learn the story, click on the following link: https://thebeerchaser.com/2019/12/28/pueblo-rich-in-history-and-dive-bars/

The Benedictine Brewery

Followers of the blog know I have been involved with this unique project for the last three years as a volunteer and I am proud to report that since the Brewery and St. Michael’s Taproom opened in September, 2018, it has been an impressive success.

Fr. Martin, the head brewer and general manager has now developed seven beers after the initial positive reception to Black Habit – our flagship beer and his brews have drawn rave reviews.

The Brewery is one of only three in the US where the monks own and operate the enterprise. Plan on coming to the Taproom in Mt. Angel and visiting the beautiful Abbey Hilltop.

Beerchasing Event at the New Oakshire Beer Hall

In October, about thirty Beerchasing friends gathered at the Oakshire Beer Hall in NE Portland to try out the establishment which opened in July – a Portland addition to the popular Oakshire Brewery in Eugene. One of the attendees was Oakshire Brewing Board member, Dr. Sam Holloway, a professor at the University of Portland, President of Crafting a Strategy and a former Beerchaser-of-the-Quarter.

Br. Thomas, Sam Holloway and Fr. Martin at the Oakshire Beerchasing

Thanks to the followers of this blog for their support and if you have suggestions for bars or breweries to add to my travels in 2020, please let me know by a blog comment or send an e-mail to dwilliams2951@gmail.com.

Although some might think it redundant, I loved the piece by Edgar Allen Poe which I used to end 2018. While he is not known for a positive outlook, Poe got this one right!

Happy New Year.

Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain —
Quaintest thoughts — queerest fancies
Come to life and fade away;
What care I how time advances?
I am drinking ale today.

At least he was positive about ale!

The list of the bar’s outside Portland can be found at the links in the narrative above. The list of Portland establishments is shown below:

2019 Portland Area Bars

	Name	Location	Type	Date of Post
2019-1	The Gemini Bar and Grill	Lake Oswego	Neighborhood	January
2019-2	Old Town Brewing	NE	Brewery and Pub	February
2019-3	Xport Bar and Lounge	SW	Hotel Bar – Hotel Porter	June
2019-4	Bantam Tavern	NW	Neighborhood	April
2019-5	The Leaky Roof	SW	Neighborhood	June
2018-6	Roots	Lake Oswego	Non-profit Neighborhood	August
2019-7	Oakshire Beer Hall	NE	Brewpub	October
2019-8	Mad Hanna	NE	Dive Bar	October

Thebeerchaser

Bars, Breweries and Watering Holes – An Exploration

Tag Archives: Joan Melcher author Montana Watering Holes

The Gold Medal of Dives

Don’t Jump When You Can Dive – Part II

Jumping in June

A Decade of Beerchasing!

Modern(e) Family

Montana Bars – The Continuing Saga – Kalispell

Two Montana Classics – The Bulldog and the Blue Moon

Pondering the Pandemic – No. 2

Pondering During the Pandemic – 1

Thebeerchaser’s 8th Annual Report – 2019