The Gold Medal of Dives

Welcome back to Thebeerchaser.  If you are seeing this post through an e-mail, please visit the blog by clicking on the title above to see all of the photos and the video at the end of the post and so the narrative isn’t clipped or shortened(External photo attribution at the end of the post # 1)

In this, my fourth and final post on this series on dive bars, I finish with my Gold Medal.  My favorite dive in the US is the “former” Dirty Shame Saloon in Yaak, Montana – about seventy-five miles from the Canadian border.

The fact that I’ve devoted four different posts on this blog to the Shame, which I visited on a road trip in 2019, attests to this.

I say “former” because the prior owner, John Runkle, sold it at the end of 2022 and it is not the same iconic watering hole that originally opened its doors in 1951.  For example, if you check out their current website, it states only:

“We’re currently open for drinks only Friday & Saturday  4:30 pm – Close”

Their “unofficial” Facebook page hasn’t posted since last August.

And this is unfortunate because if one reads author, Joan Melcher’s two books on Montana Watering Holes, you will learn that there are at least three and possibly four incredible stories strictly on how the Shame was originally named:

One involves fighter, Joe Lewis and a second relates the saga of seven dead cows – shot by a guy named Jimmy who left them on the road in front of the bar.  Don’t forget the other about a mother-in-law of one of the original owners who would sit in the corner of the bar and admonish him “What a ‘dirty shame’ it was that you bought this bar.”  (#2)

sold

This watering hole reeks history

Context…

Having reviewed almost 400 bars and breweries before the pandemic struck, I can honestly say that only a handful have not been enjoyable and positive. (The worst was the Yard House in Portland https://thebeerchaser.com/2016/04/14/the-yard-house-does-it-measure-up/))

I’ve found that the character of some notable bars cannot be differentiated from the personality of their owners – the bar embodies the persona of the proprietor.

Such is the case with former Army Paratrooper, Runkle.  (Graduated from the French Commando School, earned his Spanish Jump Wings.  The big guy made a total of 53 jumps and ended up as an instructor at Ft. Benning)  (#3 – #5)

The following other four bars I’ve reviewed also fit this characterization:

The Goose Hollow Inn – Portland, Oregon – the late Bud Clark

Pinkie Master’s – Savannah, Georgia – the late Pinkie Master *

Smitty’s Green Light – Pueblo Colorado – Greg “Smitty” Smith

Buffalo Bill’s Saloon – Beavercreek, Oregon – Patrick Whitmore

*  I never met Pinkie, but there is ample evidence of my assertion

Clockwise – Bud Clark, Smitty, Pinkie Master’s, John Runkle and Patrick Whitmore.

photo-feb-03-7-49-58-pm-2

Patrick Whitmore and partner, Barb

Transition to Texas

John and his wife, Dallas, now live in Texas with their three wonderful young children.  Dallas, got her undergrad degree at Arizona State University and earned her Master’s Degree in Early Childhood Development from Grand Canyon University.  

John met Dallas when she bartended for him in 2013 and they married in 2016.  They jointly worked to again integrate the Dirty Shame into the community of 250 people.

Dallas taught elementary school for a year in Bonner’s Ferry, Idaho and then transferred to an elementary school in western Washington. (#6)

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She now teaches in Texas where John says, “I’m just a full-time house frau…”   And make no mistake, John, who is now 62, loves his kids, stating “I’m the oldest and proudest dad in the world with three kids under seven!” (His son is 2 and daughters are 4 and 6.)

His competitive and over-achieving tendencies were evident, however, when he added:

Pacino and Robert Deniro make me look bad, they are around 80 and just had a child last year.  Makes the bar pretty high for me.”

John sold the Dirty Shame nine years after purchasing it in 2013. Given the hours he worked as owner of both the Dirty Shame and the Yaak River Lodge – about two miles down the road from the bar.  Add that the rugged Montana winters and John has certainly earned a respite and as he told me when I was in Yaak:

“At 57, I’m no spring chicken and I don’t have much of a bucket list left. I’m usually at the bar until 2:30 AM on Friday nights and then Saturday morning, I’m up cooking breakfast at 5:30. On Monday morning, it’s tough to get going.”

 

Is he happy with their decision to relocate?  As he stated in a recent Facebook post:

“It’s 91 degrees here today in South Texas…Gotta love this February weather in Texas – I have the air conditioner on!”  (#7 – #9)

I became aware of the Dirty Shame while having a beer at the Moose Saloon in Couer d’Alene, Idaho in 2016, when Tara, the bartender asked me if I’d ever been to the bar.  She had bartended there and after I researched it, I was fascinated with the story.

A phone call to John Runkle resulted in an invitation to come to Yaak, stay at the Yaak River Lodge and raise a mug at the Dirty Shame.

John had a very successful career in real estate in Orange County.  He also had successful stints in mining equipment and banking including time in Queensland, Australia for several years after he bought Yaak River Lodge in 2004 and before ownership of the Dirty Shame. 

The Lodge sits on a beautiful site of 7.5 acres on the Yaak River with llamas and horses about two miles from the Shame. I stayed two nights in the Moose Room ($115 nightly) in 2019 and had John’s home-cooked blue-berry pancakes for breakfast.

That’s when I learned first-hand about Runkle’s work ethic and the hours it took to manage both enterprises.

Acquiring the Dirty Shame – “A Matter of Self-Preservation”

Author, Melcher describes it perfectly in her first book when she talks about her return to the bar:

s-l1600

“….the same wood-planked front porch, the same deer rack used as a door handle, the battered pool table, the loose bathroom door, the grotesque graffiti inside, the loggers, ranchers receptionists, Forest Service people using the bar like a third leg….

The Dirty Shame is the fresh, sharp smell of pine, and the dank odor of dirt-laden, beer-splashed floors, wild nights of revelry and mornings of shared pain.”  (Page 88)

In her second book, she lamented the “deterioration” of this historic and iconic bar after a female – a former Wall Street stockbroker and her husband – moved from Maryland and bought the bar in 2006. 

They tried to eliminate the “dirty” and “clean it up.”  

“What I learn is the that the Dirty Shame died a typically raucous death and has been reborn as a law-abiding establishment, that is really more coffeehouse then bar. Sacrilege!…

Besides a piano and set-up for musicians….she also has book readings and draws many people who aren’t close enough to Yaak to be miffed about what happened to its legendary bar.  

The Dirty Shame is dead.   Long live the Dirty Shame.”  (Pages 54-7,9)

Well, their plans to “civilize” the Shame came to a quick end in 2011 when the former broker’s 82-year-old husband was taken out of the bar in handcuffs and extradited to Maryland after he pleaded guilty to sexual abuse of two female minors according to a story in the Montana newspaper The Ravelli Republic.

The bar went into foreclosure ultimately forcing Runkle to act in 2013:

“It was a matter of self-preservation.  I started getting cancellations (at the Lodge) because hunters and bikers wanted to hit the Dirty Shame when they stayed in Yaak.

I was the only one who showed up at the foreclosure sale. I paid cash and was now the owner of another business that I didn’t know anything about how to operate.”   

A Community Fixture

John’s creativity and marketing prowess took over and the bar sponsored or participated in the following:

The Sasquatch Festival, the Adult Easter Egg Hunt, the Yaak Attack, Miss Sasquatch Pageant, the Sasquatch Screeching Contest, the Big Foot Run and, of course, the Crawfish Festival each September.

It started with a ceremonial leg shaving and had events including male strippers, female cream wrestlers and mechanical bull riding.

Across the road from the Shame is a nice family-owned bar – the Yaak River Tavern.  But it’s ambiance is miles away from its neighbor.  John described the difference to me:

“The Yaak River Tavern has an annual Ugly Sweater event.  We have a Wet T-shirt Competition!”

The Stories Will Live On….

In my two days in Yaak talking to John and from reading Melcher’s book, I was amazed at the stories and why it gained the moniker, “The World Famous Dirty Shame Saloon.”

It took me four blog posts (see links below) to relate all the stories – most of them from my conversations with John over the two days I was there. You should check them out.   

These ranged from John’s efforts after he first bought the bar to plaster up the bullet holes in the walls, to visits from “celebrities” such as the aforementioned Joe Lewis, Howie Long and OJ Simpson detective, Mark Furman among others.

The Kehoe Gang was a notorious gang who committed crimes across the US in the mid-to-late 90’s.  Chevie Kehoe was the leader and he and his brother Cheyne, after fleeing across the country, settled in Utah where they were arrested for murder in 1997.

After a trial in which his mother and Cheyne (who had turned himself in) served as star witnesses for the prosecution, he was convicted of murder and several other felonies.

Chevie is now serving three life sentences in Florence Prison in Colorado – known as the “Alcatraz of the Rockies”.  Also described as the “clean version of hell”. (#14 – #16)

My second afternoon at the Dirty Shame, I noticed two men who were talking to Darilyn, the bartender. One of them stated in a soft-spoken voice:

“Dar, I think I owe you for the meal I had last week and didn’t want to let that slide by before I forget.” 

She checked and said that another regular had already paid it.

John introduced me and they were both nice, personable guys.  He stated that they do periodic maintenance and electrical work for him at the bar.   After they left, John told me that the older guy was Chevie Kehoe’s, brother Noah and the other was Axel his son – the one who wanted to make sure his bill was paid.  Noah lives in Yaak and Axel in Spokane.

The Automatic Rifle attack on John and the Bar (#17)

Right before I left on the road trip to Yaak, I got the following e-mail from John:

“Don, you will see an article where a guy went nuts in the Dirty Shame with an AR-15 and you will also see the video of me bear spraying him and his brother trying to fight their way back into the bar and another video embedded in that article showing him running around the parking lot trying to shoot me through the window and then almost shooting his brother in the head.  

It was a crazy night. The Dirty Shame is truly still the Wild Wild West.”

 “Troy Man Charged Following Saturday Night Incident at Yaak’s Dirty Shame Saloon.

Visit by the Yaak River Road Murderers

In 2017, two strangers walked into the Dirty Shame:

“Both the woman and the man seemed pretty nervous and were not friendly.   They just shrugged when a regular asked them what they were doing in Yaak.”

On television, the next day was a story about a murder committed at Milepost 48 of the Yaak River Road (The Dirty Shame is at Milepost 29).  

A woman and her boy friend allegedly shot and killed the woman’s husband and after dumping his body by the Yaak River, escaped in his car.   They were considered fugitives and law enforcement throughout the state was looking for them.

John and his staff thought the description matched the couple and alerted law enforcement.  He later told a news reporter:

“They acted really unfriendly. I still remembered what they ordered. She ordered a double shot of Jack Daniels. He ordered a double shot of Sailor Jerry’s and they toasted each other, which I didn’t think was weird until two days later,”

This article about the pair entitled, “Guilty Verdict in Yaak Murder Trial” from the Western News tells the story including the result of the trial and the sordid details.

The Crack Pillow and Hatchet Lady

The Crack Pillow

A disheveled woman – apparently high on something and wearing camo-gear, walked in with the pillow seen in the photo above a hatchet stating, “You never know when you’re going to need firewood.”

Check the link to see her behavior at the bar and in leaving.  The “crack pillow,” which she gave John as barter for a Mike’s Hard Lemonade, became a permanent fixture in the bar.

The Theft of the Bar’s Life-size Cardboard Trump (#18 – #19)

Numerous Other Tales Including the Search for the Missing Person (#20)

The links to the aforementioned posts are below:

https://thebeerchaser.com/2019/10/01/the-dirty-shame-saloon-continued-stories/

https://thebeerchaser.com/2019/09/11/the-dirty-shame-saloon-in-yaak-part-ii/

https://thebeerchaser.com/2019/08/13/john-runkle-beerchaser-of-the-quarter-and-the-dirty-shame-saloon-part-1/

https://thebeerchaser.com/2019/10/16/thebeerchasers-final-thoughts-on-the-dirty-shame-saloon/

In Conclusion…

My visit to the Dirty Shame in Yaak left me feeling better about the possibility of civility in times of polarization. 

John and I have distinctly different political beliefs and yet one of the conversations I enjoyed the most was at a table drinking beer with John and his good friend, Todd Berget, who unfortunately passed away of a stroke about a month after my visit at the young age of 54.

Todd was a dedicated teacher and coach for many years, but also a gifted artist and craftsman who formed his own company to produce metal sculptures (Custom Iron Eagles.) 

He gifted the Dirty Shame with his collection of metal motorcycles that he started collecting when he was a kid. They are intricate and reflect an artistic talent for capturing detail which is intriguing and the displays add to the spirit of the saloon.

John Runkle is a staunch conservative and Trump supporter.  And John told me, “Todd is a liberal whose ideology would be left of Stalin’s!”  Yet the three of us had a wonderful and far-ranging conversation, much of it about the rich friendship they had for many years.

Regardless of their political persuasion, John loved his patrons and staff and they reciprocated.

Unfortunately, I did not get to return to the Dirty Shame before its sale. But before I left, I presented John with two bottles of Benedictine Beer from the Mount Angel Abbey in Oregon.  

Photo Jun 08, 6 53 02 PM

A gift from the Benedictine monks

John Runkle is still a relatively young man although when I e-mailed him to verify his age, he replied, “I remember when I was young, I thought somebody 62 would be in a nursing home with a walker!”

When his three kids are old enough to be in school full time, who knows what endeavors he will pursue in Texas. It might be in hospitality, politics, non-profits or some other business, but you better believe he will not be spending his days sitting on his couch and watching Fox News. (That would – pardon the expression – be “a dirty shame.”)

And perhaps he’ll open a dive bar in Texas.  After all, he has a gold medal to defend…….

And the stories and the legacy of the World Famous Dirty Shame Saloon will live on even though the bar will never be the same. (#21 – 24)

Cheers

External Photo Attribution

#1.  Public Domain – Wikimedia Commons (2012_Olympic_Gold_Medal.jpg (1536×2048) (wikimedia.org)) This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication.  You can copy, modify, distribute and perform the work, even for commercial purposes, all without asking permission.  Author: Carlinmack  – 16 September 2012.

#2.  (https://yaakrealestate.com/29253-yaak-river-road-yaak-mt.html) Sharin Lamp, Realtor.

#3 – #6.  Courtesy of John Runkle.

#7 – #9.  John Runkle Facebook Page (https://www.facebook.com/john.runkle.).

#10 – #13. Courtesy of John Runkle.

#14. Southern Poverty Law Center (Two Members of Notorious Kehoe Family Arrested Again | Southern Poverty Law Center (splcenter.org).

#15.  Public Domain – Wikimedia Commons (File:Florence ADMAX.jpg – Wikimedia Commons) This image is a work of a United States Department of Justice employee, taken or made as part of that person’s official duties. As a work of the U.S. federal government, the image is in the public domain (17 U.S.C. § 101 and 105).  Federal Bureau of Prisons – 2010.

#16.  (Chevie Kehoe – Alchetron, The Free Social Encyclopedia).

#17.   Public Domain – Wikimedia Commons  (File:DPMS AR-15 less frame.jpg – Wikimedia Commons)  I, the copyright holder of this work, release this work into the public domain. This applies worldwide. 18 May 2009.

#18 – #24. Courtesy of John Runkle.

BOTQ – Who are Those “Guys”?

Beerchaser-of-the-Quarter (BOTQ) Update

Welcome back to Thebeerchaser.  If you are seeing this post through an e-mail, please visit the blog by clicking on the title above to see all of the photos and the video at the end of the post and so the narrative isn’t clipped or shortened. (External photo attribution at the end of the post #)

Followers of Thebeerchaser blog know that I periodically do a post about an individual or group that may or may not have anything to do with bars or beers but has an interesting story and made contributions to society. 

Admittedly, I have not related these stories with the frequency I’d have liked in the last two years but hope to remedy that in 2024.  I’ve known the majority of the individual “honorees” personally. 

The lineup includes war heroes, athletes, media personalities, authors, academicians, civic activists and of course, lawyers. Some are pictured below, and their stories are related in the link over their name – and they are impressive.

Clockwise: The 1967 Oregon State Giant Killer Football Team; former NFL defensive tackle, mountaineer and executive, Craig Hanneman; Portland attorney and television personality, Jack Faust; writer and media personality, Amy Faust; the late author Brian Doyle;

Professional oboist (and my oboe instructor) Kelly Gronli; the late Princeton Professor Emeritus and author, Harry Frankfurt; Jan and Jack McGowan – founders of SOLV; developer and civic activist, Mark Edlen; the late Terry “Spike McKinsey, USMC-retired; Jud Blakely USMC. (#1 – #5)

To see a list of the thirty-five “honorees” from 2011 to 2020, check out the following link:https://thebeerchaser.com/2020/12/13/beerchasers-of-the-quarter-who-what-why/

And Then There’s Jay Waldron

One BOTQ – a colleague of mine for twenty-five years when I worked as the COO at the Schwabe Williamson & Wyatt law firm – is Jay Waldron.  As stated in the original 2016 blog post featuring him as Beerchaser-of-the-Quarter, he graduated from the University of Virginia School of Law – one of the Nations’s top five at twenty-nine.

The older than average age was partly because he first completed a master’s degree at the school – but also because of his extracurricular activities which included boxing, playing rugby, teaching 7th-grade English in Appalachia and coaching basketball.  (#6 – #8)

Counselor Waldron has contributed his time and served in leadership capacities in many civic and charitable activities, in addition to having a thriving Environmental and Natural Resources law practice

At age thirty-seven he argued a case at the US Supreme Court and he’s also appeared at the Oregon Supreme Court and the US Federal Energy Regulatory Commission.

His legal work has earned him recognition multiple times in the “Best Lawyers in America” and as an Oregon Super Lawyer and by the Oregon State Bar for pro bono service. 

And he just received another accolade from his peers with the Oregon State Bar’s Environmental and Natural Resources Section 2024 Award.  It recognizes an Oregon lawyer for leadership, service and outstanding contributions to environmental and natural resources law.

Carson Bowler, who was Jay’s partner for many years eloquently summed up why Jay was selected:

“For more than 40 years, Jay has been in the middle of some of the most important and consequential environmental matters and cases in Oregon and the Northwest. His superpower has always been to identify the core of a complicated case, and then to communicate that core to whatever audience was listening, be they legislators, judges or clients.

His career resume is astonishing; he’s been (aptly) called a grandfather of environmental law in Oregon, a title that finally befits his life season. But I think his lasting legacy will be the quiet influence he’s had on so many young lawyers who over the years have had the privilege of learning their craft from him.”

In his acceptance speech, Jay spent most of his time thanking his partners, his wife, Karen (see below) and others.  Emphasizing the importance of being a well-rounded person, he stated:

“I’m probably the only environmental lawyer in Oregon who wrote a master’s thesis on “The Poetry of Emily Dickinson.”

(His favorite poem is “Because I Could Not Stop For Death.” – a poem that explores the themes of death, time and eternity.) (#9)

Black-white_photograph_of_Emily_Dickinson2

One of Jay’s attributes emphasized at the reception was his dedication to mentoring.  And to further elaborate on Jay’s contribution to his own firm, take a look at this summary from his partner, Brien Flanagan, Chair of Schwabe’s Environmental and Natural Resources Practice Group:

“Jay was a guide and an advocate for young lawyers. A genius on developing the theme to win a case or the politics that wins approval from bureaucratic regulators. And Jay was always happy to tell a tale while sharing a brew.”  (#10)

Schwabe Partner Brien Flanagan
Thebeerchaser joins Bowler and Flanagan on his birthday for a brewski

Brien’s reference to Jay’s story telling fits into this narrative quite well, because Jay has a vast storehouse of tales – and a preponderance of them, upon further research, appear to be true

He is a frequent commenter on the bars and breweries I feature in my blog posts including the Ship Tavern, Jake’s Place, Jake’s Famous Crawfish bar, the Horse Brass Pub and most recently Malachy’s Irish Pub in downtown New York City.

I wrote about Malachy’s in my most recent post “Don’t Jump When You Can Dive – Part III”.  Jay’s comment was:

“Was Malachy’s named after Malachy McCourt? He was a full-of-shit Irishman who played rugby and drank with me in NYC in the late 60’s and I also had a pint with his more famous author/brother Frank in McSorleys ,my then favorite NYC bar. Jay”

After researching, my response was:

“You never disappoint me, Counselor. Malachy’s in New York City, was in fact, opened by Malachy McCourt, who was indeed, a rugby player. See this video interview on the 50th anniversary of Fairfield Rugby Club.  (#11 – #12)

Since the Topic of Rugby Arose….

I’ll start winding down this post by further exploring Jay’s athletic and related “activities” – chief among these being rugby.  In 2017, he was admitted to the US Rugby Hall of Fame

 A 2017 article in the Providence College News (his undergrad alma mater) stated:

“(His contributions span) nearly five decades as a player, coach, TV broadcaster, and ambassador of the sport. He began his rugby career in 1968 as a University of Virginia graduate student, where he received his master’s degree, worked on his Ph.D., and then received his juris doctorate while serving as a player, president, and captain. Waldron played on numerous rugby representative teams and won the university boxing championship.”

Fortunately, when Jay was in the office, he chewed gum instead of glass, but his rugby gigs also included coaching the Portland Pig’s Rugby Club for five years.  He announced rugby matches aired on Fox and ESPN in a four-year stint. (13 – #14)

You will have to check out the original blog post for the details, but Jay’s other pursuits give credence to Emily Dickinson’s theme of death: 

River Rafting – three trips down the Colorado River and in 1996, he became the first Caucasian to row a “cataraft” through all the rapids of the Great Bend of the Yangtze River in China.  Other trips included South America and Canada.

Motorcycle Trips and Racing – Twenty-one different road trips throughout the US have been supplemented by a journey around both South Africa and New Zealand and a trek from Chile to the southern tip of South America.  He was also once clocked at 155 mph on his Ducati.  

Wild Horse Riding – After a long and serious discussion at a bar with two rugby buddies, they decided to compete in the wild-horse ride competition at the Pendleton Roundup. (#15 – #17)

Death Wish?

Could Jay’s instincts and perhaps latent death wish be tamed?  The answer to that question is in the affirmative. In 1966, Jay met his now wife of fifty-five years, Karen, while he was serving as a bouncer at a bar at Horseback Beach in Westport, Mass on the Atlantic Ocean.

“It was a Sunday night and she was not 21, but with that blonde hair and tan, there was no way, I wasn’t going to let her in.”  (#18 – #19)

The Next Generation

Karen is also an athlete – both she and Jay have won Multnomah Athletic Club Decathlons in their age groups. And their son, Shane inherited their athletic talent and interest.  He played college football at Tufts University as a tight end and long snapper from 1999 through 2002.

Starting as an operations intern in 2002 for the New England Patriots under Coach Bill Belichick, he then began what has become a very impressive coaching resume in college football – Notre Dame and UMass – eventually followed by the NFL including the Patriots, Washington Redskins, Los Angeles Rams and as Offensive Coordinator for the Seattle Seahawks from 2021 to 2023.

Early in 2024, he was named Offensive Coordinator for the Chicago Bears and as stated in an article on ESPN.com: https://www.espn.com/nfl/story/_/id/39368486/what-hiring-oc-shane-waldron-mean-bears

“The Chicago Bears know who will be calling offensive plays in 2024, and now they have to figure out which quarterback will be executing them.”

Chicago, with the first draft pick in 2024, is expected to draft former USC quarterback, Caleb Williams and Waldron will be a key figure in deciding whether he or current starter, Justin Fields will be calling signals when the season starts.  

Based on the comments of sports commentators and media, don’t be surprised to see the younger Waldron as an NFL head coach in his next job.

Regardless, Karen and Jay Waldron will be making a lot of trips back to Chicago with good tickets at Soldier Field in addition to seeing their two grandchildren. 

Odds are that Jay also knows some good Windy City bars which ruggers frequent and they can share stories – many of which will be in accordance with reality. (#20 – #22)

Karen told me that Jay doesn’t like small talk with strangers so I would tell him “Ask if they have a connection with rugby, rafting or motorcycles and the conversation always explodes.”

Well, that will not be necessary on his Chicago visits because one of his best long-term rugby buddies happens to be one Donald H. Haider – another member of the US Rugby Hall of Fame.  (And looking at both of these guys made me wonder if the term Renaissance Man and Rugger is really a contradiction in terms.)

Haider, was on the rugby team during undergraduate school at Stanford.  He played and coached rugby throughout his adulthood and earned his MA and PhD at Columbia University.   He is now a business professor at Northwestern University‘s Kellogg School of Management.  The professor has had an amazing career in government, business and academia. (#23)

Professor Emeritus Don Haider

And does he have ties to the Windy City!  According to Wikipedia:

“Haider had worked as an advisor to Richard J. Daley during his mayoralty.  Haider also worked as the Chicago city budget director (chief financial officer for the City of Chicago) under Jane Byrne from 1979 until 1980.[1][4][6][10]

In 1987, Haider won the Republican mayoral primary…During the campaign, in a desperate bid for press, Haider rode an elephant (an animal often used to symbolize the Republican Party) down State Street.”

The Weather Mark Tavern is a great rugby sports bar within walking distance of Soldier Field.  I can see Waldron and Haider pre-function and post-function at this watering hole and telling tales of past scrums. (Fans cannot leave the Stadium during halftime…..)

Go Bears!

External Photo Attribution

#1 – #2.  Oregon State University Athletic Department (https://osubeavers.com/news/2017/11/27/football-giant-killers-the-legend-50-years-later)

#3. Public Domain – Wikimedia Commons (https://commons.wikimedia.org/wiki/File:Jack_faust.jpg)  I, the copyright holder of this work, release this work into the public domain. This applies worldwide. Author: Timlyman.

#4.  University of Portland Magazine (https://sites.up.edu/portlandmagazine/brian-doyle/).

#5. Wikimedia Commons (https://commons.wikimedia.org/wiki/File:Harry_Frankfurt_at_2017_ACLS_Annual_Meeting.jpg  Licensed under the Creative Commons Attribution 3.0 Unported license. Author: American Council of Learned Societies (ACLS) 29 October 2018.

#6 – #8.  Courtesy Jay Waldron

#9.  Public Domain – Wikimedia Commons (Black-white photograph of Emily Dickinson2 – Emily Dickinson – Wikipedia)  By Unknown author – https://s3.amazonaws.com/amherst-wsg/ED-dag-case-720dpi_big.jpg, This work is in the public domain in its country of origin and other countries and areas where the copyright term is the author’s life plus 100 years or fewer. (1846-47).

#10.  Schwabe Williamson & Wyatt (https://www.schwabe.com/professional/brien-flanagan/).

#11 – #12.  Malachy Irish Pub Website Photo Gallery (https://www.malachysirishpub.com/gallery).

#13.  Portland Rugby Club (https://www.portlandrugby.org/about).

#14 – #18.  Jay Waldron

#19 – #22.  Karen Waldron Facebook Page (https://www.facebook.com/karen.waldron.12).

#23. Kellog School of Management  (Donald Haider – Faculty – Kellogg School of Management (northwestern.edu).

#24. Weather Mark Tavern Facebook Page ()https://www.facebook.com/photo/?fbid=510230207773421&set=a.510230187773423).

#25.  Wikimedia Commons (Soldier_Field_S.jpg (4000×2250) (wikimedia.org) Licensed under the Creative CommonsAttribution-Share Alike 4.0 International license. Author: Sea Cow – 2 July 2022.

Don’t Jump When You Can Dive – Part III

And Speaking of Iconic,,,

Welcome back to Thebeerchaser.  If you are seeing this post through an e-mail, please visit the blog by clicking on the title above to see all of the photos and the video at the end of the post and so the narrative isn’t clipped or shortened

As stated in my first two posts on the topic, I collect memorable descriptions of dive bars. Thus, I was very pleased to discover an exemplary portrayal of a New York City dive bar, named Malachy’s, in Harlen Coben’s novel Win

Now when I’m not reading Dostoevsky, Kant or Adam Smith in my collection of Great Books of the Western World, I read an occasional novel of escapist – trash fiction. (Significant exaggeration is acceptable in the first quarter of a new year, and it would make my parents happy since they gave them to us as kids in the 1960’s).

Coben’s novel wasn’t one of his best and the protagonist, “Win” (Windsor Horne Lockwood III) is a vain, egotistical trust-fund, rich guy.  If you don’t believe me, here’s his own description:

“The fact is that many people detest me on sight.  They see the towheaded blond locks. The ruddy complexion, the porcelain features, my haughty resting face – they smell the inescapable stink of old money that comes off me in relentless waves.

They think smug, snob, elitist, lazy, judgmental, undeservedly wealthy ne’er-do-good who was born not only with a silver spoon in his mouth, but a forty-eight piece silver place setting with a side of titanium steak knives.” Page 208

(Note: I agree with the Goodreads.com reviewer who opined, “Yes, Win is a rich bad boy; but he doesn’t have to be such a thoroughly unlikable ass all the time.”).  But I digress – back to dive bars……

Now there is, in fact, a bar named Malachy’s in New York City – it’s an Irish pub on West 72nd Street, but it doesn’t sound too much like the one described by Win in Corban’s novel.  

“‘You’re you a good-looking fella?’ ‘Yes.’ I say, ‘Yes I am.’  Kathleen, the long-time barmaid at Malachy’s, cackles a half laugh, half-cigarette cough at that one. She has a rye (I mean that in two ways) smile and yellow (as opposed to blonde) hair. 

Kathleen is comfortably north of sixty years old, but she wears it will confidence and an old-world sultry appeal that some might describe as burlesque.  She is buxom and curvy and soft.  I like Kathleen immediately, but I recognize that it is her occupation to be liked.  (#1 – #2)

“If I was a little younger…’Kathleen begins. ‘Or if I were a little luckier,’ I counter. ‘Oh stop!’ ‘Don’t sell yourself short, Kathleen.  The night is young.’ ‘You’re being fresh.’  She playfully slaps me with a dishrag last laundered during the Eisenhower administration.  ‘Charming. Good looking as hell, but fresh.'”

Win Lockwood continues with his description of the bar:

“As I said before, Malachy’s is a legit dive bar- poor lighting, stained (and I mean that in two ways) wood paneling, dead flies in the light fixtures, patrons so regular that it’s sometimes hard to see where the stool ends and their butts begin.

A sign above the bar reads ‘Life is Good. So is Beer.’  Wisdom.  Regulars blend well with the newcomers and pretty much anything goes but pretension.

There are two televisions, one set up at either end of the bar.  The New York Yankees are losing on one, the New York Rangers are losing on the other.  No one in Malachy’s seems to be invested in either.”   (#3)

(The Fictitious Malachy’s)

“The menu is standard pub faire.  Frankie Boy insists I order the chicken wings.  Out comes a plate of grease with a smattering of bone.  I slide it to him.”   Page 97-98  (#4)

Chicken_Wings_(7069003341)

The Contrast with Dives

Before I tell you about the real Malachy’s, it helps to make my point by quoting Win’s description of a brewery in Williamsburg.  While it doesn’t apply to any brewery I’ve been to in Portland, it helps to contrast the ambiance of a stereotypical dive with one of the new trendy craft breweries:

“(It) was packed with – I shouldn’t stereotype – annoying hipsters.  Located in a tony warehouse…the bar drew a crowd in their twenties, maybe early thirties, who were trying so hard not to appear mainstream that they simply redefined the mainstream.

The men had hipster glasses (you know what they are); asymmetric facial hair; flimsy scarfs draped loosely around their necks; suspender on strategically ripped jean, retro concert tees that struggled to be iconic; man-buns or…the carefully tilted fedora; and of course, boots that could be high or low or any hue, but you’d label them hipster boots.”  (#5 – #7)

And Win goes on about this hip brewery:

“The female of the species offered up a wider range – second-hand vintage pickups, flannels, cardigans, unmatching layer, acid wash, fishnets – the rule being nothing mainstream, which again, makes them just mainstream with a desperation stench.” (Page 302)  (#8 – #10)

After his cynical depiction of the patrons, he completes it with an acerbic portrayal of the brewery itself:

“Too many beers on tap – IPA’s, stout, lager, pilsner, porter, autumnal, winter, summer (beers now have seasons), orange, pumpkin, watermelon, chocolate (I almost looked for a Cap’n Crunch artisanal) – are being served in Mason jars rather than glasses or mugs.  

…As I pass through, I hear a swirl of the following terminology:  bro, bae, edible, gluten, FOMO, kale, sesh, self-care, fleek, screenplay, kombucha, I can’t even, the struggle is real.  (Clarification, I do not literally hear those terms, but I think I do.) 

The floors are concrete, the lighting low.  In the right-hand corner, someone spins vinyl records.  Eco-friendly yoga mats that appear to be as comfortable as tweed undergarments are laid out on the left; a flexible man with a beard the approximate dimensions of a lobster-bib leads the mildly inebriated through a sun salutation.” (Page 303)  (#11 – #16)

Finishing with the Real Malachy’s in New York City

Malachy’s is actually an Irish Pub – in New York City – near the Beacon Theatre, Lincoln Center, Central Park and Riverside Park.  It began a much-delayed renovation of the exterior which was cut short by the pandemic in 2022, as reported in this article in the New York Post entitled: 

“Don’t judge Malachy’s on the Upper West Side by its cover”

“’It’s a shame to leave something looking that way on an otherwise very pretty block,’ said Haley Fox, owner of Alice’s Tea Cup, one block over. ‘At least throw some paint on it.’

But Malachy’s — a fixture on West 72nd Street off Columbus Ave. since the late ’80s — is the kind of place people like ‘because it’s old and ugly,’ insisted Mike Mishkin, owner of news site ilovetheupperwestside.com.

‘It kind of went from dive bar to burnt down crack den, but hopefully it will look nice once they’re done renovating,’ he said.”  (#17)

And the social media reviews are pretty good – with a Yelp average of 3.3 out of 5.0 with the largest number in the 5.0 category.   

There appear to be two general trends in the reviews – more recent assessments which are largely positive and those going back to as far as 2010 when it was more of a shabby dive such as these four:

“Solid place, this really is a dive. The patrons are older and serious about their drinking. The place is well-lit and has a few small tv’s going. I am surprised a few of you tried the food. The smell usually gets to be too much to eat.”    1/2010

It can be a little depressing when all the locals are watching Jeopardy on tv like it was their living room. Service was very slow and surly. Won’t be back.”    5/2017

“I’ve lived in the neighborhood for years but never went in here. This is the story of how I learned that I was not missing much. Food was decent. Service was abysmal; the waitress had one of the worst attitudes of anyone I’ve encountered at a bar and/or restaurant. There are too many places in the area to waste your time with this one.” 11/2013

“I tried. I swear. But it’s just gross in there. Like way grosser than a dive should be. Gross & depressing.”      4/2013  (#18 – #20)

But a few more recent appraisals are encouraging to potential patrons:

“Moved to 72nd Street in May 2021 and fell in love with Malachy’s I did not know places like this existed in NYC anymore. Super old school no nonsense Irish bar with terrific pub food and staff who, like the Irish, are friendly but don’t put up with a lot of nonsense. Highly recommended for anyone who just wants to have a beer and relax.”     3/2023

“This is the greatest place on earth. Perfect Guinness, good food, anyone who says otherwise is a dunce. A 10 out of 10.   5/2022

“Do not be put off by the total lack of décor. Food amazingly good and so cheap for NYC. Customers extremely welcoming as is the staff.  A place to settle in and enjoy one of the last neighborhood pubs in the city. Drinks also very, very reasonable. Beer is fresh and cold. My friends and my favorite meeting place.”    5/2015  (#21)

But as for Me!

336549594_177389621312233_7615251289821476739_n

I haven’t been back to my birthplace in Merrick, Long Island since Fall of 2018 and when we return to New York City (I hope in the near future) you better believe that I will be raising a mug in this pub.

Okay – One More Post on Dive Bars to Follow

It’s hard to restrain myself when posting about a topic I’m so enamored with.  So, I have to save my designation of the Gold Medal of Dives to the final post in this series.  Stay tuned – it’s a classic and its owner is a class act. (#22)

Pam 10

External Photo Attribution

#1. Wikimedia Commons (File:Unidentified woman with a cigarette (18991599099).jpg – Wikimedia Commons)  This image was originally posted to Flickr by Provincial Archives of Alberta at https://flickr.com/photos/95711690@N03/18991599099. It was reviewed on 7 October 2015 by FlickreviewR and was confirmed to be licensed under the terms of the No known copyright restrictions.  14 May 2009.

#2. Wikimedia Commons (File:White dishcloth on a stainless steel kitchen sink 2.jpg – Wikimedia Commons)This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication.)  Author:   W.carter – 20 February 2019. 

#3. Wikimedia Commons (File:Flies around 60 watt light globe.jpg – Wikimedia Commons) This file is published under the following Creative Commons license:  Author: fir0002 flagstaffotos [at] gmail.com. 2006.

#4.  Wikimedia Commons (File:Chicken Wings (7069003341).jpg – Wikimedia Commons) Licensed under the Creative Commons Attribution 2.0 Generic license. Author:  Neil Conway https://www.flickr.com/people/30934989@N06 – 1 April 2012.

#5. Wikimedia Commons (File:Hipster, Newtown, hipster beard, retro watch, colourful glasses.jpg – Wikimedia Commons)  Licensed under the Creative Commons Attribution-Share Alike 4.0 International license.  Author: Medicating Factors  26 January 2020.

#6. Wikimedia Commons (File:Man in distressed jeans, grey jacket and T-shirt with skull design.jpg – Wikimedia Commons)  Licensed under the Creative Commons Attribution-Share Alike 2.0 Generic license.   Author: May Lee  – 1 May 2012.

#7. Wikimedia Commons (File:Timberlake Pilgrimage Festival.jpg – Wikimedia Commons) Licensed under the Creative Commons Attribution-Share Alike 4.0 International license.  Author: MarkBriello – 24 September 2017.

#8. Wikimedia Commons (File:Woman in a red miniskirt and green cardigan crop.jpg – Wikimedia Commons)  Licensed under the Creative Commons Attribution-Share Alike 2.0 Generic license.  Author: Jamie – 14 May 2012.

#9. Wikimedia Commons (File:Cycling with fishnet stockings.jpg – Wikimedia Commons) Licensed under the Creative Commons Attribution-Share Alike 2.0 Generic license.  Author: Richard Masoner / Cyclelicious – 17 September 2010.

#10. Wikimedia Commons (File:Cercis Brewing Company 140 N Dickason Blvd, Columbus, WI 53925 (14).jpg – Wikimedia Commons) Llicensed under the Creative Commons Attribution-Share Alike 4.0 International license.  Author: Downspec – 31 May 2018.

#11. Mason Jar Lager Company (The Mason Jar Lager Co | Southern Hospitality in Holly Springs and Fuquay-Varina, NC

#12. Wikimedia Commons (File:Happy beer taps (4976631099).jpg – Wikimedia Commons)  Licensed under the Creative Commons Attribution 2.0 Generic license.  Author: Weldon Kennedy from London, UK – 28 August 2010.

#13. Wikimedia Commons (File:Michael J. “Orange Mike” Lowrey.jpg – Wikimedia Commons) Llicensed under the Creative Commons Attribution-Share Alike 4.0 International license.  Author: Orangemike  2 March 2022.

#14. Wikimedia Commons (File:Plano medio – Yoga.jpg – Wikimedia Commons) Licensed under the Creative Commons Attribution-Share Alike 4.0 International license.  Author: Martinsm95 13 October 2015.

#15. Wikimedia Commons  (https://commons.wikimedia.org/wiki/File:Das_Vinyl_dreht_sich.jpg) Licensed under the Creative Commons Attribution-Share Alike 4.0 International license. Author: Sulamith Sallmann 11 June 2017.

#15 – #20.  Malachy Irish Pub Website Photo Gallery (https://www.malachysirishpub.com/gallery).

#21.  Drawing courtesy of Pam Williams.

Don’t Jump When You Can Dive – Part II

Welcome back to Thebeerchaser.  If you are seeing this post through an e-mail, please visit the blog by clicking on the title above to see all of the photos and the video at the end of the post and so the narrative isn’t clipped or shortened (External photo attribution # at the end of the post.  #1)

In Part I of this series, I listed my favorite dive bars in Oregon – Portland, along the Oregon Coast and throughout the rest of the state.  My original intent for the blog was to limit my exploration of bars and breweries to the Portland area.

After retiring in 2011, however, my wife, Janet, and I began traveling – not only throughout our wonderful state, but all over the US and one trip to Europe.  It was natural for the range of my Beerchasing visits to expand. 

Consistent with my dive bar theme, I now offer you my favorites – first in the Montana and Colorado – two ideal states for these establishments – followed by the rest of the US.

photo-sep-13-9-13-47-pm

Janet and Ernie Bob – one of our favorite bar servers at the Second Street Brewery in Sante Fe.

Beerchasing in the Big Sky State

Two road trips in Montana – one in 2016 and a more extended one in 2019, endeared us to Big Sky watering holes.  The latter was part of a fourteen-day road trip – 3,700-miles across the Western US to North and South Dakota.

Through a long story that began with my wish to take a 350-mile side trip to visit the Dirty Shame Saloon in Yaak, Montana – only 60 miles from the Canadian border, my wife and I negotiated. 

So while she visited our two granddaughters in Seattle, I embarked on a six-day solo trip through the Big Sky Country hitting twenty-nine watering holes.  Janet then flew into Billings and we completed the final eight days of this unforgettable journey.

As I mentioned in my last post, I used two “incredible” (no exaggeration) books by Joan Melcher – Watering Hole – A User’s Guide to Montana Bars and Montana Watering Holes -The Big Sky’s Best Bars as outstanding references. 

These were supplemented by a phone conversation with the author, herself, who was very helpful and encouraging.  As she states in the first book:

“I probably stopped in an eighth of the 1,600 bars in the state.  I’ve written about less than half of those: the bad bars and the sad bars, gay bars and play bars; the stage stop bars, migrant bars, tourist bars and bars for single cowboys; the mean bars and clean bars; the new bars, the rendition saloons, the old boot-legging bars.”

The bars were wonderful – both the people in them and the trappings – and that last term could be taken literally because virtually every bar and many of the breweries (also a lot of the hotels) had mounted (deceased!) wildlife as part of the bar’s décor. 

I’m not a hunter and some people have visceral reactions to these displays, but it accurately reflects the culture of the state:

The Montana Favorites

The New Atlas Saloon       Columbus

The Saw Mill Saloon     Darby

The Blue Moon      Highway 97 Columbia Falls

2019-06-09 17.28.11

Purportedly, the longest bar in Montana and where else would you see an alligator over the bar!

Antler Saloon     Wisdom 

The Wise River Club     Wise River

The Oxford Saloon  Missoula

The Colorado Favorites

As was the case in Montana, I had an in-depth resource to help on our trips to Colorado.  Dr. Thomas Noel, an history professor-emeritus at the University of Colorado – also known as “Dr. Colorado” and who has written more than fifty books including Colorado – A Liquid History and Tavern Guide of the Highest State.

These excerpts from his introduction give you a good idea on his enthusiasm for the topic:

Colorado is often too hot or too cold. This helps explain why some of us patronize saloons for temperature, as well as altitude and attitude, adjustment…

Pursuing higher education as long as I could, I completed a dissertation in history at the University of Colorado at Boulder.  For that research, The City and the Saloon: Denver 1858-1916 , I systematically visited every licensed and unlicensed after-hours club, bar, lounge, nightclub and tavern in Denver – some six-hundred establishments.” (#2)

Eiler’s Place    Pueblo

Star Bar    Pueblo

Smitty’s Greenlight Tavern   Pueblo

Four Notable Others

Pinkie Master’s in Savannah, Georgia is a legendary dive where Jimmy Carter, while standing on the bar, was supposed to have announced his candidacy for the Presidency in 1978.  It closed in controversy in 2016, but was resurrected as The Original Pinkie Master’s. 

AC Tap    Door County, Wisconsin

Darwin’s Theory    Anchorage

Durty Nelly’s     Boston

This historic bar (established in 1850) labeled “Boston’s Friendliest Dive Bar” capped a wonderful eleven-day road trip in 2018 through Maine and ending in Boston.

Olympic Diving?

I’ll finish with the silver medal of US dives, if you will.  And this analogy made me think of the Olympic Games and some “questionable” Olympic sports in past and future Games. 

These include flag football (2028), live pigeon shooting (1900), tug-of-war (1900 – 1926), croquet (1900) and rope climbing (1896 -1932.  (#3)

Perhaps they should supplement future Olympic Diving with a “dive bar component” with bartenders lifting or rolling kegs, a mug-sliding competition to the end of the bar (distance and time), etc. Sorry, I couldn’t resist…..

Silver Medal – Rod-N-Gun Saloon – Stanley, Idaho

In 2004, I first visited the unforgettable Rod-N-Gun on Ace of Diamonds Street in downtown Stanley.  It’s at the foot of the beautiful Sawtooth Mountains and I was on a 2,600-mile solo road trip during a law firm sabbatical.  The history and character of this bar are remarkable.

I returned with Janet in 2016 and we had an engrossing conversation with Johnny Ray Kirsch – also known as “Idaho’s Singing Bartender” – brother of the legendary owner and musician, Casanova Jack.  (#4)

casanova_jack

A Musical Icon

For the full story see: https://thebeerchaser.com/2016/09/08/beerchasing-in-idaho-part-ii-stanley-and-the-sawtooths/   (#5 – #8)

And there is an update – see this January 5, 2024 Facebook excerpt from Stanley Real Estate Agent, Erich Hamm:

“Congrats to Tripp Costas for purchasing the Rod-N-Gun Saloon in Stanley and to Johnny Ray Kirch and Eve Kirch for selling. During the winter of 1995, when I was 20 years old, I waited tables for Johnny Ray and Eve on the cafe side of the Rod-N-Gun. We became lifelong friends. That summer I turned 21 at the Rod-N-Gun. It was June 5th, and it was snowing.

The Rod-N-Gun is a Stanley institution. The original owner built it in 1931 and then gambled it away in a cribbage game. It has burned down twice (once due to an exploding propane tank). The current building was built in the mid-fifties. Johnny Ray’s mom bought it in 1971.
 
Johnny Ray’s brother, Casanova Jack, ran it until his death in 1990, when Johnny and Eve took over. Casanova Jack was a Nashville recording artist who toured with many
entertainers, including Marty Robbins.
 
Tripp has been in and out of Stanley for the last decade. He hails from Nashville and has a hospitality background. He’s a bush pilot, a mountain man, and an all-around great guy. Tripp, Johnny Ray, Eve, and I have been working on this deal for the past four years, and it has finally come to fruition.”
 
Stay Tuned for my Final Post in this Series
 
Besides revealing Thebeerchaser’s Gold Medal winner, I’ll also discuss the matchless description of a dive bar and a brewery by Harlan Coban in his novel Win.  And if an actual New York City bar is that portrayed in his book.
 
External Photo Attribution

#1.  Wikimedia Commons (File:Nolene Maclean, diving champion, Sydney (attrib.), 1949.jpg – Wikimedia Commons) This image was originally posted to Flickr by State Library of NSW at https://flickr.com/photos/29454428@N08/52059079597. It was reviewed on 19 June 2022 by FlickreviewR 2 and was confirmed to be licensed under the terms of the No known copyright restrictions.   Author: State Library of New South Wales – 13 April 1949.

#2.  Eiler’s Place Bar – Pueblo, Colorado

#3. Wikimedia Commons (Rope_climbing_event_1896_Summer_Olympics.JPG (301×438) (wikimedia.org)) This work is in the public domain in its country of origin and other countries and areas where the copyright term is the author’s life plus 70 years or fewer.  Author:  Albert Meyer  (1857–1924) – 1896.

#4.  Waxidermy.com Blog (https://waxidermy.com/blog/casanova-jack-and-the-stardusters/)

#5 – #6.  Stanley Rod-N-Gun Saloon Facebook Page (https://www.facebook.com/155766471164/photos/pb.100063669815768.-2207520000/155801316164/?type=3)

#7.  Stanley Rod-N-Gun Saloon Facebook Page (https://www.facebook.com/photo/?fbid=482690930529897&set=a.482690883863235)

#8.  Erich Hamm Facebook Page (https://www.facebook.com/erich.hamm.3)

 

 
 
 

Don’t Jump When You Can Dive!

Welcome back to Thebeerchaser.  If you are seeing this post through an e-mail, please visit the blog by clicking on the title above to see all of the photos and the video at the end of the post and so the narrative is not clipped or shortened.  (External photo attribution # at the end of the post.  #1)

Those who follow Thebeerchaser blog know that I have an affinity for all watering holes, but a special fondness for dive bars.  And of the 400+ establishments I’ve visited during my now twelve years pursuing this hobby, I’ve gravitated to the less refined rather than the more polished brewery or pub. 

That said, I enjoy the atmosphere and camaraderie encountered in both although they are distinctly different.   

Resources

Since I worked in a large Northwest regional law firm (Schwabe Williamson & Wyatt) for twenty-five years, I know both the need and the value of thoroughly researching one’s topic.  When commencing my Beerchasing days, I had some outstanding authorities not only to educate me, but direct me to iconic dive bars in Portland, along the Oregon Coast and throughout the US – most notably in Colorado and Montana.

More recently these storehouses of bar erudition included Willamette Week’s Deep Dive: Our Guide to More Than 40 of Portland’s Oldest, Dankest Dive Bars” and Portland Eater’s “The Ultimate Guide to Portland’s Iconic Dive Bars” – both on-line compendiums published in the last several months.  

While I’ve not had a chance to do a “deep dive” in these publications, a cursory look indicates that I’ve been to slightly over 50% of those reviewed  So I still have a lot to explore!  (#2 – #4)

Photo Dec 28, 8 40 53 PM

The books shown in the photo above, although published years ago, were still wonderful guides in Colorado, but especially in Montana.  I had an elucidating phone conversation with author, Joan Melcher, before commencing my solo road trip in Montana for six days in 2019.

During that span, I hit thirty bars and breweries, including my Beerchasing all-time favorite – The Dirty Shame Saloon in Yaak Montana.

Before moving on, I have to give special credit to my friend and prolific author, Matt Love, owner of the Nestucca Spit Press – a small publishing house on the Oregon Coast. Matt’s former blog Letitpour.net and his publication Oregon Tavern Age were both primary motivations for my Beerchasing hobby. (#5)

Dive Bar Descriptions

One has to be careful in stereotyping what constitutes a dive bar.  There may be a few adjectives or characteristics that typically apply, but in my exploits, I’ve found each one had its own ambiance, idiosyncrasies and traditions that made them unique. 

Take the priceless description by Mike Seely in Seattle’s Best Dive Bars – Drinking and Diving in the Emerald City

” “Some dives have vomit-caked toilet seats in the bathroom; others have cracked vinyl booths in the barroom.  Some have nicotine-stained murals dating back to the Depression; others have drink prices that seemingly haven’t wavered since then…

…But really, no collection of characteristics can be melded to truly define what makes a bar a dive…..The term ‘dive’ is bestowed with a spoonful of love….What they have in common aren’t so much attributes, but a state of mind — you just know one when you see one.”  (Seattle’s Best Dive Bars by Mike Seely – pages 9-10)

I save what I consider to be the quintessential descriptions of dives for ongoing reference.  For example, one of my favorite Portland dive bars is Joe’s Cellar – I reviewed this watering hole in 2012, only one month after I started Thebeerchaser.com.

It helped set the standard.  I loved this Yelp review:

“Dive bars can be a wonderful thing–I’m not talking about the type of place where you’re afraid of getting a shiv in the bathroom, but a comfortable, neighborhood establishment where locals go to enjoy each other’s company and a drink or five. Joe’s Cellar, thankfully, belongs in the latter category.” (#6)

A New Depiction

I came across a wonderful new portrayal of both a dive bar and a trendy brewery in a novel by Harlan Coban that I just finished. 

I’ll add them to my collection and share them with you in Part II of this post.

However, since I’ve plunged into the topic, I thought I should first regale you with my favorite dive bars – not only in Portland, but throughout Oregon – especially the Coast and then some from other parts of the US.

But first, my choice for the most literal dive bar I’ve visited.  This one is in Sacramento, California and we stopped there on a 2016 road trip to Yosemite National Park:

I asked Jason, the bartender how the title of the bar was derived.   He immediately responded:

“Take a glance upward.  You see that 7,800-gallon aquarium.  (To put in perspective, that would be about 1,006 kegs of beer!) A few nights each week, we also have ‘mermaids’ swimming in that tank.  Now do you understand how we got our name?” 

Portland Favorites

In 2019, I listed my four most iconic dives in Portland.  I’ll simply list them below in no ranking and you can read a summary of each one at this link or if you want the details, at the link over the title of the bar.  

https://thebeerchaser.com/2019/02/09/thebeerchasers-best-portland-dive-bars/

The Ship Tavern   2012

The Mock Crest Tavern   2012

The Standard    2018

Gil’s Speakeasy    2017

I’ve added two more to this list.  I shouldn’t have left Renner’s off the original post. According to Willamette Week, “The Epitome of a Dive Bar with None of the Pretension.”

I discovered Yur’s in 2020, which Willamette Week accurately described as a “Perfect Dive for Daytime Drinking”.   And Yurs – owned by a former NFL lineman – is!

Renner’s Grill    2017

Yurs      2020

I would also strongly disagree with one reviewer on the subject opining on Portland dives.  If you check out my reviews of those above, you will understand why:

“I’m beginning to understand the formula for what constitutes a popular dive in Portland….Make it dark, create some reason for the service to suck and make PBR cheaper than soda….”

(Photos clockwise: The Ship, Mock Crest, The Standard, Renner’s, Yur’s and Gil’s Speakeasy)

The Oregon Coast

Four of the following gems were visited in a three-day trip with my brother-in-law, Dave Booher and another friend, Steve Larson, in the summer of 2014. 

The Desdemona Club, better known by locals as “The Dirty D,” was a 2012 trip – again with Dave – he also feels a kinship with dives.

The Desdemona Club  (“The Dirty D”)     Astoria

The Sportsman Pub and Grub    Pacific City

The Old Oregon Saloon (“The Old O”)      Lincoln City

The Tide Pool Pub and Pool     Depot Bay 

Mad Dog Country Tavern     Newport

(Photos clockwise:  Desdemona, Sportsman, Tide Pool, Mad Dog and The Old O) (#7)

What About the Rest of Oregon?

Central and Eastern Oregon are two regions which still need Beerchasing exploits based on what we discovered on another three-day road trip in 2013.

And the iconic Lumpy’s Landing was one of the two bars that I visited before I retired which gave me the idea to make a bar tour when I retired.  (The other was the Rod and Gun Saloon in Stanley, Idaho. (By the way, you missed the ice-fishing contest this year).

Central Pastime Tavern   Burns    2013

Long Branch Saloon     LaGrande   2013

Hideout Saloon      LaGrande   2013

Horseshoe Tavern      Prineville    2013

Lumpy’s Landing    Dundee    2014

(Photos clockwise:  Central Pastime, Horseshoe, Hideout, Lumpy’s, Buffalo Bills)

Stay tuned for Part II on dive bars – this time for my favorites in Montana and Colorado – rich in iconic dives and then a few from our travels around the rest of the US.  

In my effort to further educate on the topic, take a look at this interesting Thrillist article about fake dive bars: 

Signs You Are in a Fake Dive Bar – Thrillist

“If a place is actually calling itself a dive by name, that’s a surefire sign that some hipster who’s never been in a real hole wanted to open a bar but didn’t want to invest in a vacuum or nice lights. Lots of ferns, though.

There’s always money for ferns. Most light should be provided by slightly broken neon signs, not something weird like an Edison bulb or, ugh, a window.”

Cheers

External Photo Attribution

#1. Wikimedia Commons (ttps://commons.wikimedia.org/wiki/File:Diving-board,_feat,_bathing_suit,_springboard_Fortepan_25241.jpg)  Licensed under the Creative Commons Attribution-Share Alike 3.0 Unported license.  Author: FOTO:Fortepan — ID 25241: Adományozó/Donor: Tari Örs.  1937.

#2. Willamette Week “Deep Dive” (Deep Dive: Our Guide to More Than 40 of Portland’s Oldest, Dankest Dive Bars (wweek.com).

#3. Portland Eater “Dive Bar Guide” (The Ultimate Guide to Portland’s Iconic Dive Bars (eater.com).

#4. Willamette Week Annual Bar Guide (Willamette Week Guides (wweek.com))

#5.  Nestucca Spit Press (Oregon Tavern Age – Nestucca Spit Press)

#6. Joe’s Cellar Facebook Page ((1) Joe’s Cellar | Facebook

#7. Desdemona Club Facebook Page (https://www.facebook.com/photo.php?fbid=275454077925770&set=pb.100063835381277.-2207520000&type=3.